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151 results on '"Astragalin"'

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1. Bioactive Flavonids of Spinifex littoreus (Burm. f.) Merr - Investigation By Elisa Method

2. Unraveling the Glucosylation of Astringency Compounds of Horse Chestnut via Integrative Sensory Evaluation, Flavonoid Metabolism, Differential Transcriptome, and Phylogenetic Analysis.

3. Unraveling the Glucosylation of Astringency Compounds of Horse Chestnut via Integrative Sensory Evaluation, Flavonoid Metabolism, Differential Transcriptome, and Phylogenetic Analysis

4. Modulating heterologous pathways and optimizing fermentation conditions for biosynthesis of kaempferol and astragalin from naringenin in Escherichia coli.

5. Phenolic compounds in the leaves and inflorescences of Spiraea baldshuanica B. Fedtsch

6. Determination of Afzelin and Astragalin from Lespedeza cuneata on Aldose Reductase Inhibition

7. Phytochemical and Biological Investigation of Helianthemum nummularium, a High-Altitude Growing Alpine Plant Overrepresented in Ungulates Diets

8. Astragalin, (3-O-glucoside of kaempferol), isolated from Moringa oleifera leaves modulates leptin, adiponectin secretion and inhibits adipogenesis in 3T3-L1 adipocytes

9. Simultaneous Determination of 5 Components in the Leaves of Dimocarpus longan by Quantitative Analysis of Multicomponents by Single Marker (QAMS) Based on UPLC and HPLC

10. Study on Active Components of Cuscuta chinensis Promoting Neural Stem Cell Proliferation: Bioassay-Guided Fractionation

11. 高效液相色譜法同時測定青娥丸中5種黃酮類成分的含量.

12. Pharmacological activity and quantitative analysis of flavonoids isolated from the flowers of Begonia semperflorens Link et Otto

13. Modulating heterologous pathways and optimizing fermentation conditions for biosynthesis of kaempferol and astragalin from naringenin in Escherichia coli

14. In silico docking analysis revealed the potential of phytochemicals present in Phyllanthus amarus and Andrographis paniculata, used in Ayurveda medicine in inhibiting SARS-CoV-2

15. Morphological and biochemical diversity of Spiraea hypericifolia (Rosaceae) growing under natural conditions in Novosibirsk Oblast

16. Investigation of the Mechanism of Traditional Chinese Medicines in Angiogenesis through Network Pharmacology and Data Mining

17. Bioguided Isolation and Structure Identification of Acetylcholinesterase Enzyme Inhibitors from Drynariae Rhizome

18. Chemical constituents of Dicentra spectabilis and their anti-inflammation effect

19. Establishment of a rapid method to quantify eight flavonol glycosides for quality assessment of red toon using UPLC

20. Flavonoids and phenolic acids from the aerial parts of Alyssum alyssoides L. (Brassicaceae)

21. Separation of patuletin-3-O-glucoside, astragalin, quercetin, kaempferol and isorhamnetin from Flaveria bidentis (L.) Kuntze by elution-pump-out high-performance counter-current chromatography

22. A new benzofuran derivative from the leaves of Ficus pumila L

23. Site-specific accumulation and dynamic change of flavonoids in Apocyni Veneti Folium

24. Constituent analysis of the ethanol extracts of Chimonanthus nitens Oliv. leaves and their inhibitory effect on α-glucosidase activity

25. FEATURES ACCUMULATION OF PHENOLIC COMPOUNDS OF POTENTILLA FRUTICOSA (ROSACEAE) DURING THE DAY

26. A new alkaloid and flavonoids isolated from Solanum cernuum leaves by high-performance countercurrent chromatography

27. Bioactive Flavonoid Glycosides from the Seeds of Rosa canina.

28. Хемотаксономическое изучение Spiraea aemiliana в сравнении с близкородственными видами S. betulifolia и S. beauverdiana

29. Bioaccessibility and transformation pathways of phenolic compounds in processed mulberry (Morus alba L.) leaves after in vitro gastrointestinal digestion and faecal fermentation

30. Spectrum-effect relationship of antioxidant and tyrosinase activity with Malus pumila flowers by UPLC-MS/MS and component knock-out method

31. Chromatographic Analysis and Anti-Oxidative Property of Naoxinqing Tablet, a Proprietary Preparation of Diospyros Kaki Leaves

32. Development of a HPLC-MS/MS Method to Determine the 13 Elements of Semen Cuscutae and Application to a Pharmacokinetic Study in Rats

33. Qualitative and Quantitative Analysis for the Chemical Constituents of Tetrastigma hemsleyanum Diels et Gilg Using Ultra-High Performance Liquid Chromatography/Hybrid Quadrupole-Orbitrap Mass Spectrometry and Preliminary Screening for Anti-Influenza Virus Components

34. Flavonoids from Woodfordia fruticosa as potential SmltD inhibitors in the alternative biosynthetic pathway of peptidoglycan

35. Hepatoprotective effect of kaempferol glycosides isolated from Cedrela odorata L. leaves in albino mice: involvement of Raf/MAPK pathway

36. Metabolic Engineering of Escherichia coli for Astragalin Biosynthesis

37. Chemical constituents from Lespedeza cuneata G. Don (Leguminosae)

38. Comparative analyses of flavonoids compositions and antioxidant activities of Hawk tea from six botanical origins

39. Flavonoids from the flowers of Impatiens glandulifera Royle isolated by high performance countercurrent chromatography

40. HPLC analysis of phenolic compounds in leaves and inflorescences of Sorbaria pallasii

41. In vitro skin permeation and cellular protective effects of flavonoids isolated from Suaeda asparagoides extracts.

42. Astragalin: A Bioactive Phytochemical with Potential Therapeutic Activities

43. High resolution UPLC-MS/MS method for simultaneous separation and determination of six flavonoids from semen cuscutae extract in rat plasma: application to comparative pharmacokinetic studies in normal and kidney-deficient rats

44. Pharmacokinetics of Eight Flavonoids in Rats Assayed by UPLC-MS/MS after Oral Administration of Drynariae rhizoma Extract

45. Antioxidant, anti-inflammatory and gastroprotective activity of Filipendula ulmaria (L.) Maxim. and Filipendula vulgaris Moench

46. Flavonoids from the Fresh Leaves of Kalanchoe tomentosa (Crassulaceae)

47. Flavonoid glycosides from Rubus chingii Hu fruits display anti-inflammatory activity through suppressing MAPKs activation in macrophages

48. Flavonoids from Fragaria ananassa calyx and their antioxidant capacities

49. A new proline-containing flavonol glycoside fromCaragana leucophloeaPojark

50. Quercetin decrease somatic cells count in mastitis of dairy cows

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