1. A relationship between environmental pollutants and enteric viruses in mussels(Mytilus galloprovincialis)
- Author
-
Alfredo Scaramuzzo, Pasquale Maglio, Maria Grazia Amoroso, Teresa Bruno, Mauro Esposito, Sara Lambiase, Francesco Paolo Serpe, Filomena Fiorito, Giovanna Fusco, Fiorito, F., Amoroso, M. G., Lambiase, S., Serpe, F. P., Bruno, T., Scaramuzzo, A., Maglio, P., Fusco, G., and Esposito, M.
- Subjects
RV ,chemistry.chemical_element ,NDL-PCB ,010501 environmental sciences ,Biology ,medicine.disease_cause ,01 natural sciences ,Biochemistry ,Cd ,Astrovirus ,03 medical and health sciences ,0302 clinical medicine ,Rotavirus ,medicine ,Animals ,Humans ,030212 general & internal medicine ,Polycyclic Aromatic Hydrocarbons ,0105 earth and related environmental sciences ,General Environmental Science ,Mytilus ,Pollutant ,Human food ,Cadmium ,PAH ,Contamination ,NoVGI/GII ,biology.organism_classification ,Polychlorinated Biphenyls ,Italy ,chemistry ,Environmental chemistry ,Viruses ,Mussel ,Viral contamination ,Water Pollutants, Chemical ,Environmental Monitoring ,AsV - Abstract
Mussels can be affected by environmental contaminants, as non-dioxin-like polychlorinated biphenyls (NDL-PCBs), polycyclic aromatic hydrocarbons (PAHs) and cadmium (Cd). Moreover, mussels may concentrate human enteric viruses, like noroviruses (NoVGI/GII), astrovirus (AsV) and rotavirus (RV). Herein, to establish a relationship between environmental and viral contamination, with the aim to ensure human food safety, both chemical and microbiological analysis were carried out in mussels Mytilus galloprovincialis, farmed in Campania region (Italy). Chemical analysis revealed ranges below the European maximum limits, and were: ∑6 NDL-PCBs (28, 52, 101, 138, 153, 180) 0.579–16.857 ng g−1 wet weight (ww); BaP LOQ (
- Published
- 2019
- Full Text
- View/download PDF