1. Deficit drip irrigation based on crop evapotranspiration and precipitation forecast improves water‐ use efficiency and grain yield of summer maize
- Author
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Tiantian Hu, Junsheng Lu, Lihui Ma, Shicheng Yan, and Chenming Geng
- Subjects
Irrigation ,Agricultural Irrigation ,Nutrition and Dietetics ,Crop yield ,Field experiment ,Irrigation scheduling ,Water ,Plant Transpiration ,Drip irrigation ,Zea mays ,Plant Leaves ,Agronomy ,Quantitative precipitation forecast ,Seasons ,Photosynthesis ,Water-use efficiency ,Agronomy and Crop Science ,Food Science ,Biotechnology ,Transpiration ,Mathematics - Abstract
BACKGROUND Limited and erratic precipitation with inefficient irrigation scheduling often leads to an unstable crop yield and low water-use efficiency (WUE) in semi-arid and semi-humid regions. A 2-year field experiment was conducted to evaluate the effect of three irrigation strategies (conventional irrigation (CK), full-drip irrigation (FI), based on crop evapotranspiration and precipitation forecast, and deficit drip irrigation (DI) (75% FI)) on photosynthetic characteristics, leaf-to-air temperature difference (∆T), grain yield, and the WUE of summer maize. RESULTS The results showed that the daily average net photosynthetic rate (Pn) of DI and FI increased by 25.4% and 25.8% at jointing stage in 2018, and 26.3% and 26.5% at grain-filling stage in 2019 compared with CK, respectively. At jointing stage in 2018 and grain-filling stage in 2019, the transpiration rate (Tr) of DI was significantly lower than that of FI (P 0.05). The ∆T between 12:00-14:00 of DI and FI was significantly lower than that of CK at jointing stage in 2018 and grain-filling stage in 2019 (P
- Published
- 2021