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1. FC 108BASELINE AND CORONARY ARTERY CALCIFICATION PROGRESSION MODULATES THE RISK OF DEATH IN INCIDENT TO DIALYSIS PATIENTS

2. Cardiac valve calcification and use of anticoagulants: Preliminary observation of a potentially modifiable risk factor

3. Ketoanalogs’ Effects on Intestinal Microbiota Modulation and Uremic Toxins Serum Levels in Chronic Kidney Disease (Medika2 Study)

4. Predictive Value of Measures of Vascular Calcification Burden and Progression for Risk of Death in Incident to Dialysis Patients

5. New evidence of direct oral anticoagulation therapy on cardiac valve calcifications, renal preservation and inflammatory modulation

6. Current management of hyperkalemia in non-dialysis CKD: Longitudinal study of patients receiving stable nephrology care

7. Nephrology in Italy

8. Vascular Calcification Progression Modulates the Risk Associated with Vascular Calcification Burden in Incident to Dialysis Patients

9. Pro-Inflammatory Effects of Indoxyl Sulfate in Mice: Impairment of Intestinal Homeostasis and Immune Response

10. Dietary satisfaction and quality of life in chronic kidney disease patients on low-protein diets: A multicentre study with long-term outcome data (TOrino-Pisa study)

11. Microbiota issue in CKD: how promising are gut-targeted approaches?

12. Safety and effectiveness of rivaroxaban and warfarin in moderate-to-advanced CKD: real world data

13. Ultrapure dialysis water obtained with additional ultrafilter may reduce inflammation in patients on hemodialysis

14. Associations of Calcium from Food Sources versus Phosphate Binders with Serum Calcium and FGF23 in Hemodialysis Patients

15. Nutritional Therapy Modulates Intestinal Microbiota and Reduces Serum Levels of Total and Free Indoxyl Sulfate and P-Cresyl Sulfate in Chronic Kidney Disease (Medika Study)

16. Fractional Excretion of Phosphate (FeP) Is Associated with End-Stage Renal Disease Patients with CKD 3b and 5

17. Very Low Protein Diet for Patients with Chronic Kidney Disease: Recent Insights

18. Carbohydrates and Lipids

19. Thromboembolic and Bleeding Risk in Atrial Fibrillation Patients with Chronic Kidney Disease: Role of Anticoagulation Therapy

20. Phosphate Control in Chronic Kidney Disease: an Unresolved Issue

21. Nutritional treatment of advanced CKD: twenty consensus statements

22. Epicardial adipose tissue: new parameter for cardiovascular risk assessment in high risk populations

23. Nutritional therapy in autosomal dominant polycystic kidney disease

24. Nutritional therapy reduces protein carbamylation through urea lowering in chronic kidney disease

25. Vascular Calcification and Subendocardial Ischemia in Hemodialysis Patients: A New Morpho-Functional Score to Assess Cardiovascular Risk: the Solofra Score

26. Arterial Stiffness, Pulse Wave Analyses: What Can’t Blood Pressure Tell you in Chronic Kidney Disease

27. The treatment of type 2 diabetes mellitus in patients with chronic kidney disease: What to expect from new oral hypoglycemic agents

28. Controversial issues in CKD clinical practice: position statement of the CKD-treatment working group of the Italian Society of Nephrology

29. Parathyroid hormone may be an early predictor of low serum hemoglobin concentration in patients with not advanced stages of chronic kidney disease

30. Very low-protein diet plus ketoacids in chronic kidney disease and risk of death during end-stage renal disease: a historical cohort controlled study

31. Chronic Kidney Disease: The Silent Epidemy

32. QT interval in CKD and haemodialysis patients

33. Conversion from Epoetin and Darbepoetin to C.E.R.A. in Non-Dialysis CKD Patients: A Multicenter Italian Prospective Study in Nephrology Practice

34. Selected Abstracts from the 31th International Vicenza Course on Critical Care Nephrology. Vicenza, June 11-14, 2013

35. Blood Pressure Variability and Mortality in end Stage Renal Disease

36. Phosphate attenuates the anti-proteinuric effect of very low-protein diet in CKD patients

37. Does Daily Dialysis Improve Hypertension in Chronic Haemodialysis Patients?

38. Lower Sodium Intake and Renal Protective Effects

39. Low-protein diets for chronic kidney disease patients: the Italian experience

40. Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: report of a step-wise, personalized, pragmatic approach

41. Blood pressure variability and outcomes in chronic kidney disease

42. Predictors of haemoglobin levels and resistance to erythropoiesis-stimulating agents in patients treated with low-flux haemodialysis, haemofiltration and haemodiafiltration: results of a multicentre randomized and controlled trial

43. Renal anaemia - CKD 1-5

44. SP399DIETARY REGIMENS POOR IN ANIMAL PROTEINS DECREASE CYANATES PRODUCTION THROUGH UREA REDUCTION IN CHRONIC KIDNEY DISEASE

45. SP034INCIDENTAL FABRY DISEASE DIAGNOSIS IN NEPHROLOGY UNIT

46. Variability of pulse wave velocity and mortality in chronic hemodialysis patients

47. Supplementation of Short-Chain Fatty Acid, Sodium Propionate, in Patients on Maintenance—'Beneficial Effects on Inflammatory Parameters and Gut-Derived Uremic Toxins'—A Pilot Study (PLAN Study)

48. Lanthanum carbonate is not associated with QT interval modification in hemodialysis patients

49. FP305RIVAROXABAN VS WARFARIN AS ORAL ANTICOAGULATION THERAPY IN CKD PATIENTS

50. Comparison of alternative methods for scaling dialysis dose

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