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36 results on '"Berger, Mette"'

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1. ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit.

2. Personalized nutrition therapy in critical care: 10 expert recommendations.

3. Post Intensive Care Syndrome (PICS) physical, cognitive, and mental health outcomes 6-months to 7 years after a major burn injury: A cross-sectional study.

4. A Global Survey on Diagnostic, Therapeutic and Preventive Strategies in Intensive Care Unit-Acquired Weakness.

5. A guide to enteral nutrition in intensive care units: 10 expert tips for the daily practice.

6. Parenteral nutrition in the ICU: Lessons learned over the past few years.

7. Early or Late Feeding after ICU Admission?

9. Trace element monitoring in the ICU: quality and economic impact of a change in sampling practice.

10. Pragmatic approach to nutrition in the ICU: expert opinion regarding which calorie protein target.

12. How to prescribe nutritional support using computers.

14. Energy deficit and length of hospital stay can be reduced by a two-step quality improvement of nutrition therapy: the intensive care unit dietitian can make the difference.

16. Mass casualty incidents with multiple burn victims: rationale for a Swiss burn plan.

17. Feed the ICU patient 'gastric' first, and go post-pyloric only in case of failure.

18. Prospective monitoring of cefepime in intensive care unit adult patients.

20. [Implementing a feeding protocol in an adult ICU (NUTSIA): success and pitfalls].

21. Markers of oxidative stress in ICU clinical settings: present and future.

22. Impact of a computerized information system on quality of nutritional support in the ICU.

23. Personalized nutrition therapy in critical care: 10 expert recommendations

25. Prevalence of hypophosphatemia in the ICU – Results of an international one-day point prevalence survey

26. Massive Burns: Retrospective Analysis of Changes in Outcomes Indicators Across 18 Years.

27. Parenteral nutrition in the hospital setting/short-term parenteral nutrition.

28. Valeur ajoutée d'un système d'information clinique aux soins intensifs

29. Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial.

30. Best timing for energy provision during critical illness.

31. Metabolic and Nutritional Characteristics of Long-Stay Critically Ill Patients.

32. The role of energy and nutritional support in the intensive care unit.

33. Association nutrition entérale et parentérale en réanimation : nouveau concept d’optimisation

34. Moderate glycemic control safe in critically ill adult burn patients: A 15 year cohort study.

35. Standardizing the diagnosis of inhalation injury using a descriptive score based on mucosal injury criteria

36. Hypercalcaemia and acute renal failure after major burns: An under-diagnosed condition

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