Search

Your search keyword '"Suzanne S. Teuber"' showing total 78 results

Search Constraints

Start Over You searched for: Author "Suzanne S. Teuber" Remove constraint Author: "Suzanne S. Teuber" Topic humans Remove constraint Topic: humans
78 results on '"Suzanne S. Teuber"'

Search Results

2. Structure, immunogenicity, and IgE cross-reactivity among walnut and peanut vicilin buried peptides

4. Histamine (Scombroid) Fish Poisoning: a Comprehensive Review

5. Medical Complications of Tattoos: A Comprehensive Review

6. Asthma and Pregnancy

7. Overview of Penicillin Allergy

8. Cloning, Expression and Patient IgE Reactivity of Recombinant Pru du 6, an 11S Globulin from Almond

9. Macrophage Activation Syndrome in Autoimmune Disease

10. Solubilization and Electrophoretic Characterization of Select Edible Nut Seed Proteins

11. Linear IgE-epitope mapping and comparative structural homology modeling of hazelnut and English walnut 11S globulins

12. Clinical Significance of Complement Deficiencies

13. Allergic reactions to peanuts, tree nuts, and seeds aboard commercial airliners

14. Pistachio vicilin, Pis v 3, is immunoglobulin E-reactive and cross-reacts with the homologous cashew allergen, Ana o 1

15. Immunoglobulin E-Reactive Proteins in Cashew (Anacardium occidentale) Apple Juice Concentrate

16. A Review of Non-Cystic Fibrosis Pediatric Bronchiectasis

17. Polyarteritis Nodosa

18. Underuse of guideline-recommended long-term asthma management in children hospitalized to the intensive care unit: a multicenter observational study

19. Children and Adults With Frequent Hospitalizations for Asthma Exacerbation, 2012-2013: A Multicenter Observational Study

20. Cloning and characterization of profilin (Pru du 4), a cross-reactive almond (Prunus dulcis) allergen

21. Jug r 4, a Legumin Group Food Allergen from Walnut (Juglans regia Cv. Chandler)

22. Hypothesis: The Protein Body Effect and Other Aspects of Food Matrix Effects

23. Current Perspectives on Primary Immunodeficiency Diseases

24. Intravenous Immunoglobulin: Striving for Appropriate Use

25. Eosinophilic Gastroenteritis and Citrus-Induced Urticaria

26. Effects of food processing on the stability of food allergens

27. Why Do People Die of Anaphylaxis?—A Clinical Review

29. Extensive in vitro cross-reactivity to seed storage proteins is present among walnut (Juglans) cultivars and species

30. Tree nut allergy

31. Characterization of the Soluble Allergenic Proteins of Cashew Nut (Anacardium occidentale L.)

32. Ana o 1, a cashew (Anacardium occidental) allergen of the vicilin seed storage protein family

33. Walnut Polyphenolics Inhibit In Vitro Human Plasma and LDL Oxidation

34. Detection and Stability of the Major Almond Allergen in Foods

35. An unproven technique with potentially fatal outcome: provocation/neutralization in a patient with systemic mastocytosis

36. An update on United States asthma centers: 2013

37. Reply

38. Hypersensitivity reactions to corticosteroids

39. The mechanism of food allergy: what do we know today?

40. Conformational epitope mapping of Pru du 6, a major allergen from almond nut

41. Boiling and Frying Peanuts Decreases Soluble Peanut (Arachis Hypogaea) Allergens Ara h 1 and Ara h 2 But Does Not Generate Hypoallergenic Peanuts

42. Nonallergic drug hypersensitivity reactions

43. Standardizing double-blind, placebo-controlled oral food challenges: American Academy of Allergy, Asthma & Immunology-European Academy of Allergy and Clinical Immunology PRACTALL consensus report

44. Immunotoxicity of silicone: Implications of oxidant balance towards adjuvant activity

45. Remission of Sarcoidosis following Removal of Silicone Gel Breast Implants

46. Autoantibodies and Clinical Rheumatic Complaints in Two Children of Women with Silicone Gel Breast Implants

47. Stiff-person syndrome (SPS) and anti-GAD-related CNS degenerations: protean additions to the autoimmune central neuropathies

48. Anti-collagen Autoantibodies are Found in Women with Silicone Breast Implants

49. Chromosome Localization and Rflp Analysis of Pdc-E2: the Major Autoantigen of Primary Biliary Cirrhosis

50. Ellagic acid and polyphenolics present in walnut kernels inhibit in vitro human peripheral blood mononuclear cell proliferation and alter cytokine production

Catalog

Books, media, physical & digital resources