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1. Leveraging Observational Cohorts to Study Diet and Nutrition in Older Adults: Opportunities and Obstacles

2. Trends in glucose testing among individuals without diabetes in Ontario between 2010 and 2017: a population-based cohort study

3. The Weight of Place: Built Environment Correlates of Obesity and Diabetes

4. Nutritional Aspects of Healthy Aging

5. Using concept mapping to prioritize barriers to diabetes care and self-management for those who experience homelessness

6. Glycemic Control Among People With Diabetes in Ontario: A Population-Based Cross-Sectional Study

7. Predicting Middle School Profiles of Algebra Performance Using Fraction Knowledge

8. Association of Neighborhood-Level Material Deprivation With Atrial Fibrillation Care in a Single-Payer Health Care System: A Population-Based Cohort Study

9. Sea surface temperature variability and ischemic heart disease outcomes among older adults

10. Vitamin D and Vitamin K Concentrations in Human Brain Tissue Are Influenced by Freezer Storage Time: The Memory and Aging Project

11. Multisite Quality Improvement Study of a Patient-Pathologist Consultation Program

12. From Mixed Hyperplastic/Adenomatous Polyp to Sessile Serrated Lesion: A Long and Winding Road for Long and Winding Crypts

13. Association of out of hospital paediatric early warning score with need for hospital admission in a Scottish emergency ambulance population

14. Universal Drug Coverage and Socioeconomic Disparities in Health Care Costs Among Persons With Diabetes

15. Using Normative Data and Unilateral Hopping Tests to Reduce Ambiguity in Return-to-Play Decisions

16. Rethinking walkability and developing a conceptual definition of active living environments to guide research and practice

17. Accessing Diabetes Specialty Care for Persons With Lived Experience of Homelessness in Canada: Challenges and Opportunities

18. Using a community-based participatory research approach to meaningfully engage those with lived experience of diabetes and homelessness

19. Vitamin K status, all-cause mortality, and cardiovascular disease in adults with chronic kidney disease: the Chronic Renal Insufficiency Cohort

20. Dietary flavonols and risk of Alzheimer dementia

21. Exploratory analysis of covariation of microbiota-derived vitamin K and cognition in older adults

22. Trends in the Association Between Diabetes and Cardiovascular Events, 1994-2019

23. Perceptions and Correlates of Distress Due to the COVID-19 Pandemic and Stress Management Strategies Among Adults With Diabetes: A Mixed-Methods Study

24. Multi-use physical activity trails in an urban setting and cardiovascular disease: a difference-in-differences analysis of a natural experiment in Winnipeg, Manitoba, Canada

25. Glycaemic control in transition‐aged versus early adults with type 1 diabetes and the effect of a government‐funded insulin pump programme

26. Vitamin K

27. Association of diabetes with frequency and cost of hospital admissions: a retrospective cohort study

28. Healthy Aging—Nutrition Matters: Start Early and Screen Often

29. Dietary vitamin K is remodeled by gut microbiota and influences community composition

30. Population risk factors for severe disease and mortality in COVID-19: A global systematic review and meta-analysis

31. Labor prior to cesarean delivery associated with higher post-discharge opioid consumption

32. Feasibility of reporting results of large randomised controlled trials to participants: experience from the Fluoxetine Or Control Under Supervision (FOCUS) trial

33. Perspective: Evidence before Enthusiasm-A Critical Review of the Potential Cardiovascular Benefits of Vitamin K

34. Development of a prognostic model for mortality in COVID-19 infection using machine learning

35. Identification of patients with Fabry disease using routine pathology results: PATHFINDER (eGFR) study

36. Management of obstructive sleep apnea in children with achondroplasia: Outcomes of surgical interventions

37. Validation of a type 1 diabetes algorithm using electronic medical records and administrative healthcare data to study the population incidence and prevalence of type 1 diabetes in Ontario, Canada

38. Leveraging Technology for Remote Learning in the Era of COVID-19 and Social Distancing

39. Association between residential self-selection and non-residential built environment exposures

40. Association of Vitamin K Status Combined With Vitamin D Status and Lower‐Extremity Function: A Prospective Analysis of Two Knee Osteoarthritis Cohorts

41. Identifying diabetes cases from administrative data: a population-based validation study

42. Impact of government-funded insulin pump programs on insulin pump use in Canada: a cross-sectional study using the National Diabetes Repository

43. Nutrients and bioactives in green leafy vegetables and cognitive decline

44. Effect of multiparity and ethnicity on the risk of development of diabetes: a large population-based cohort study

45. Day-to-day experience in resolution of pain after surgery

46. Patterns of Opioid Prescription and Use After Cesarean Delivery

47. Vegetables and Mixed Dishes Are Top Contributors to Phylloquinone Intake in US Adults: Data from the 2011-2012 NHANES

48. Fecal concentrations of bacterially derived vitamin K forms are associated with gut microbiota composition but not plasma or fecal cytokine concentrations in healthy adults

49. Cardiovascular Risk Factor Management Performance in Canada and the United States: A Systematic Review

50. Epigenome-wide association study reveals a molecular signature of response to phylloquinone (vitamin K1) supplementation

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