1. Changes in body weight, adherence, and appetite during 2 years of calorie restriction: the CALERIE 2 randomized clinical trial
- Author
-
Dorling, James L., Das, Sai Krupa, Racette, Susan B., Apolzan, John W., Zhang, Dachuan, Pieper, Carl F., and Martin, Corby K.
- Subjects
Body weight ,Clinical trials ,Body mass index ,Algorithms ,Algorithm ,Food/cooking/nutrition ,Health - Abstract
Background/objectives The Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy Phase 2 (CALERIE) study showed that individuals who are nonobese were able to undergo significant calorie restriction (CR), yet the time course changes in adherence, weight, and appetite are unknown. This analysis aimed to investigate the time course changes in adherence, body weight, and appetite during the CALERIE study. Subjects/methods Overall, 143 participants (body mass index: 21.9-28.0 kg/m.sup.2) were randomized to a CR group that aimed to achieve 25% CR for 2 years. Throughout the intervention, body weight was measured, and appetite was assessed through visual analogue scales. Algorithms were utilized with body weight measurements to calculate adherence percentile score. Participants targeted an adherence percentile score of 50, though being between 80 (lowest acceptable adherence) and 10 (highest acceptable adherence) was adequate. Polynomial regression analyses were used to assess time course changes. Results Polynomials indicated that adherence percentile score increased above 50 after approximately week 20, although adherence remained acceptable (adherence percentile score less than 80) (R.sup.2 = 0.89; P < 0.001). Weight loss occurred until approximately week 60 and then plateaued (R.sup.2 [greater than or equal to] 0.92; P < 0.001). Hunger and thirst increased (R.sup.2 [greater than or equal to] 0.30; P < 0.001), but the total increase in scale scores were Conclusions In individuals who are nonobese, adherence to 25% CR declines after 20 weeks, but 2 years of CR that stimulates a meaningful reduction in weight, promotes aging-related benefits and negligibly affects appetite is viable., Author(s): James L. Dorling [sup.1], Sai Krupa Das [sup.2], Susan B. Racette [sup.3], John W. Apolzan [sup.1], Dachuan Zhang [sup.1], Carl F. Pieper [sup.4], Corby K. Martin [sup.1], Author Affiliations: [...]
- Published
- 2020
- Full Text
- View/download PDF