Search

Optimising voltage levels to a controlled stable level at a facility can not only reduce the cost of energy but also enhance equipment performance, prolong equipment life, reduce maintenance costs and reduce greenhouse gas emissions. Voltage optimisation (VO) technology has been widely used in a number of different industries locally and internationally, but not to a large extent within the red meat processing sector in Australia. To determine whether VO technology can be implemented, and whether it is technically and economically viable for red meat processing sites, this study investigated, through case study analyses, the potential effectiveness of VO technology in Australian abattoirs. Through an extensive literature survey, the study initially explored the need and considerations of deploying VO technologies at a typical red meat processing plant. To determine the advantages of using VO technology the study then performed site analyses to investigate power quality (PQ) issues, such as voltage regulation, harmonics and power factor, at two typical medium-sized abattoirs, one in Western Australia and another in Queensland. Finally, an economic assessment of the use of VO in the red meat processing industry was undertaken to identify the potential electricity savings and payback periods. From the case study analyses, it is evident that power quality issues, such as under voltage, overvoltage, and harmonic distortion, can be reduced and significant energy savings can be achieved with the optimum selection of VO technology and voltage level. The outcomes of this study will enable engineering and operations staff to be better informed about the economic and technical benefits of (and possible issues with) using VO technologies in an abattoir. [ABSTRACT FROM AUTHOR]

Growing demand of energy consumption, subsequent increase in energy generation costs, and increased greenhouse gas (GHG) emissions, as well as global warming from the conventional energy sources, encourages interest worldwide to bring a higher percentage of renewable energy sources such as biogas into the energy mix to build a climate friendly environment for the future. Moreover, due to high investment and maintenance costs, governments are not providing enough support for grid extension and delivering electricity to remote locations or rural areas, in particular, in under-developing countries like Bangladesh. Therefore, this paper presents an Energy Neutral Home System (ENHS) that can meet all its energy requirements from low-cost, locally available, nonpolluting biogas generated from animal waste, in particular, chicken and cow manure. The proposed ENHS has been developed for rural community, typically an area of 200 families, and will not only provide cooking gas and sustainable and affordable power supply to the community with low emissions, but will also facilitate high quality fertilizer for agricultural purposes. In-depth analysis clearly demonstrates that the proposed ENHS not only offers electricity and cooking gas to the community with the lowest costs, but also reduces the energy crisis and GHG emissions and can play an active role in developing socio-economic infrastructure of rural communities in Bangladesh in many ways. [ABSTRACT FROM AUTHOR]