1. Higher Food Yields and Lower Greenhouse Gas Emissions from Aquaculture Ponds with High-Stalk Rice Planted.
- Author
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Li F, Qian H, Yang T, Wang M, Fang F, Jiang Y, Wu D, Zhang N, and Feng J
- Subjects
- Animals, Ponds, Methane analysis, Aquaculture methods, Nitrous Oxide analysis, Agriculture methods, Soil, China, Greenhouse Gases analysis, Oryza
- Abstract
Aquaculture ponds are an important artificial aquatic system for global food fish production but also are a hot spot of greenhouse gas (GHG) emissions. The GHG mitigation strategy and the underlying mechanism for aquaculture ponds are still poorly understood. In this study, we conducted a 2 year field experiment to determine the effects of planting high-stalk rice (an artificially bred emergent plant for ponds) on GHG emissions from aquaculture ponds. Our results showed that planting high-stalk rice reduced CH
4 emission by 64.4% and N2 O emission by 76.2% over 2 years. Planting high-stalk rice significantly increased the content of O2 and the abundance of pmo A in the sediment, thus prompting CH4 oxidation in the ponds. The reduction of N2 O emission from ponds was attributed to the decreased inorganic nitrogen, amoA-B and nir S in the sediment induced by rice. Furthermore, high-stalk rice culture in the pond increased shrimp yields and gained rice yields, resulting in a significant reduction of yield-scaled global warming potential. Our findings suggest that breeding appropriate emergent aquatic plants is a potential pathway to mitigate GHG emission from aquaculture ponds with more food yields and economic benefits.- Published
- 2023
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