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Connectivity is fundamentally important for shaping the resilience of complex human and natural networks when systems are disturbed. Ecosystem resilience is, in part, shaped by the spatial arrangement of habitats, the permeability and fluxes between them, the stabilising functions performed by organisms, their dispersal traits, and the interactions between functions and stressor types. Controlled investigations of the relationships between these phenomena under multiple stressors are sparse, possibly due to logistic and ethical difficulties associated with applying and controlling stressors at landscape scales. Here we show that grazing performance, a key ecosystem function, is linked to connectivity by manipulating the spatial configuration of habitats in microcosms impacted by multiple stressors. Greater connectivity enhanced ecosystem function and reduced variability in grazing performance in unperturbed systems. Improved functional performance was observed in better connected systems stressed by harvesting pressure and temperature rise, but this effect was notably reversed by the spread of disease. Connectivity has complex effects on ecological functions and resilience, and the nuances should be recognised more fully in ecosystem conservation. [ABSTRACT FROM AUTHOR]

Abstract Grazing is a pivotal function in many marine systems, conferring resilience to coral reefs by limiting algal overgrowth, but triggering phase shifts on temperate reefs. Thus, changes to consumption rates of grazing species in response to higher future temperatures may have broad ecological consequences. We measured how the consumption rates of a widespread mesograzer (the hermit crab Clibanarius virescens) responded to changing temperatures in the laboratory and applied these findings to model the spatial footprint on grazing animals throughout the Indo-Pacific region under climate change scenarios. We show that mean grazing capacity may increase in shallow coastal areas in the second half of the century. The effects are, however, asymmetrical, with tropical reefs predicted to experience slightly diminished grazing whilst reefs at higher latitudes will be grazed substantially more. Our findings suggest that assessments of the effects of climate change on reef ecosystems should consider how warming affects grazing performance when predicting wider ecological impacts. Graphical abstract Unlabelled Image Highlights • Warmer seas may alter species interactions and ecological functions (e.g. grazing). • We measured grazing response in the lab and modelled changes under future climates. • Grazing changes unimodally with temperature and may increase in Indo-Pacific. • Small decreases in tropics offset by big increases at higher latitudes in the future. • Similar responses in other grazers suggest possible broad effects as seas warm. [ABSTRACT FROM AUTHOR]

Seagrass meadows support key ecosystem services, via provision of food directly for herbivores, and indirectly to their predators. The importance of herbivores in seagrass meadows has been well-documented, but the links between food webs and ecosystem services in seagrass meadows have not previously been made explicit. Herbivores interact with ecosystem services - including carbon sequestration, cultural values, and coastal protection. Interactions can be positive or negative and depend on a range of factors including the herbivore identity and the grazing type and intensity. There can be unintended consequences from management actions based on a poor understanding of trade-offs that occur with complex seagrass-herbivore interactions. Tropical seagrass meadows support a diversity of grazers spanning the meso-, macro-, and megaherbivore scales. We present a conceptual model to describe how multiple ecosystem services are influenced by herbivore pressure in tropical seagrass meadows. Our model suggests that a balanced ecosystem, incorporating both seagrass and herbivore diversity, is likely to sustain the broadest range of ecosystem services. Our framework suggests the pathway to achieve desired ecosystem services outcomes requires knowledge on four key areas: (1) how size classes of herbivores interact to structure seagrass; (2) desired community and management values; (3) seagrass responses to top-down and bottom-up controls; (4) the pathway from intermediate to final ecosystem services and human benefits. We suggest research should be directed to these areas. Herbivory is a major structuring influence in tropical seagrass systems and needs to be considered for effective management of these critical habitats and their services. [ABSTRACT FROM AUTHOR]

Seascapes are typically comprised of multiple components that are functionally linked by the movement of organisms and fluxes of matter. Changes to the number and spatial arrangement of these linkages affect biological connectivity that, in turn, can alter ecological functions. Herbivory is one such function, pivotal in controlling excessive algal growth when systems become disturbed. Here, we used microcosm experiments to test how the change to connectivity affects herbivory under different levels of disturbance. We applied network theory to measure types of connectivity at different scales (patch and whole system) and quantified herbivory by a crustacean mesograzer exposed to excess algae, mimicking pulse and press disturbances. We demonstrate that greater connectivity significantly enhances herbivory in Clibanarius virescens: Both the number of linkages and their spatial arrangement interact to shape the response of herbivory in systems to disturbance. Our findings highlight the value of controlled experiments for advancing theories about the potential effects of connectivity on important ecological functions, such as herbivory, and justify further investigation to measure how connectivity might affect the resilience of ecosystems. We posit that the variation in the type, and scale, of spatial linkages might have profound consequences for managing the capacity of ecosystems to respond to disturbance. [ABSTRACT FROM AUTHOR]