1. Portable electrochemical sensing platform based on amidated GO-MOF and PEDOT:PSS for high-efficient detection of ponceau 4R.
- Author
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Li, Junhong, Huang, Hui, Xie, Shuqian, Zhang, Huan, Huang, Xinyu, Yue, Ruirui, Xu, Jingkun, and Duan, Xuemin
- Subjects
POLYMER electrodes ,HIGH performance liquid chromatography ,METAL-organic frameworks ,ELECTROCHEMICAL experiments ,CHEMICAL stability ,GRAPHENE oxide - Abstract
A promising electrochemical sensing platform for the detection of ponceau 4R in food has been fabricated based on the carboxylated graphene oxide (GO-COOH), metal–organic framework (MOF) UIO-66-NH
2 , and poly (3,4-ethylenedioxythiophene):poly(styrenesulfonate) (PEDOT:PSS). To this end GO-COOH was covalently coupled with UIO-66-NH2 through amide reaction, endowing the material (GO-CONH-UIO-66) unique hierarchical pores and high chemical stability and as a result improving the conductivity of MOF and the dispersion of GO. After the addition of PEDOT:PSS into GO-CONH-UIO-66, the continuity and conductivity of the composite (PEDOT:PSS/GO-CONH-UIO-66) have been further enhanced, due to the high conductivity, favorable film-forming, and hydrophilic properties of PEDOT:PSS. Systematic electrochemical experiments confirm that the PEDOT:PSS/GO-CONH-UIO-66/GCE shows satisfactory electrochemical sensing properties towards the detection of ponceau 4R, with a wide linear detection range of 0.01–30 μM, a low limit of detection of 3.33 nM, and a high sensitivity of 0.606 μA μM−1 cm−2 . The PEDOT:PSS/GO-CONH-UIO-66 sensing platform was successfully used to detect ponceau 4R in beverage, and the detection results were compared with high-performance liquid chromatography. As a result, the PEDOT:PSS/GO-CONH-UIO-66 composite shows a promising application prospect for rapid detection of ponceau 4R in food and will play significant role in food safety detection and supervision. [ABSTRACT FROM AUTHOR]- Published
- 2024
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