1. Propolis Supplementation on Broiler Chicken Performances, Nutrient Digestibility, and Carcass Characteristics: A Meta-Analysis
- Author
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Anuraga Jayanegara, R. K. Rusli, Ahmad Sofyan, Sadarman Sadarman, Cecep Hidayat, Elfawati Elfawati, R. P. Harahap, Rondius Solfaine, Agung Susilo Yuda Irawan, Muhammad Miftakhus Sholikin, and Nahrowi Nahrowi
- Subjects
Nutrient digestibility ,bioactive compounds ,General Veterinary ,nutrient utilization ,Broiler ,food and beverages ,Propolis ,Biology ,Body weight ,Feed conversion ratio ,SF1-1100 ,growth promoter ,Animal culture ,propolis ,broiler chicken ,Animal science ,Linear relationship ,Starter ,Animal Science and Zoology ,Dry matter - Abstract
This meta-analysis was conducted to investigate the effect of dietary propolis supplementation on broiler performance, carcass characteristics, and nutrient digestibility evaluated at the starter and finisher phases. An online literature search was conducted using scientific platforms of Science Direct, PubMed, and Google Scholar to identify the studies utilizing propolis as dietary supplementation in broiler chickens. A total of 39 publications comprising of 58 experiments met the inclusion criteria. A mixed model procedure for meta-analysis was performed, considering the studies as a random effect and levels of propolis as a fixed effect. Regression analysis suggested that average daily gain (ADG), body weight, and average daily feed intake (ADFI) at starter and finisher phases were quadratically affected by supplementing propolis in the diet (p
- Published
- 2021