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1,107 results on '"Pruning"'

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1. Inoculum quantification of canker-causing pathogens in prune and walnut orchards using real-time PCR.

2. Influence of crop load on the yield and grape quality of Merlot and Vranac (Vitis vinifera L.) varieties in Trebinje vineyard

3. Evidence of stress induced flowering in bamboo and comments on probable biochemical and molecular factors

4. Evaluation between the year of pruning and land slope on nutrient uptake and availability in tea plantation

5. Defining date palm leaf pruning line in bearing status by tracking physiological markers and expression of senescence-related genes

6. Coordination of root growth with root morphology, physiology and defense functions in response to root pruning in Platycladus orientalis

8. Variação intraespecífica na composição e teor do óleo essencial de Lippia thymoides

9. Delaying Budbreak to Reduce Freeze Damage: Seasonal Vine Performance and Wine Composition in Two Vitis vinifera Cultivars

10. Development of an efficient Tef-1α RNA hairpin structure to efficient management of Lasiodiplodia theobromae and Neofusicoccum parvum

11. Restoration of lapsed beech pollards in the Basque region of Spain: comparison of different cutting techniques

12. Effect of some Antioxidants Spraying on Growth and Fruiting of Flame Seedless Grapevines

13. Use of a growth regulator (prohexadione-Ca) and summer pruning as post symptom rescue treatments following a fire blight infection during bloom

14. Assessing and Minimizing the Development and Spread of Fire Blight Following Mechanical Thinning and Pruning in Apple Orchards

15. Observations on the fungi composition occurring on the apple shoots left in the orchard after pruning

16. Clonal micropropagation of bog cranberry (Vaccinium oxycoccos L.) in the Udmurt Republic

17. Impact of Organic, Bio Fertilization and Humic Acid on Growth and Fruiting of Flame Seedless Grapevines under Sandy Soil Conditions

18. The influence of feedstocks and additives in 23 added-value composts as a growing media component on Pythium irregulare suppressivity

19. Differential olive grove management regulates the levels of primary metabolites in xylem sap

20. Management of insect pests and diseases of jackfruit (Artocarpus heterophyllus l.) in agroforestry system: a review

21. Determination of different shoot pruning efficiency for controlling Lasioptera sp. (Diptera: Cecidomyiidae) in protected tomato cultivation and pests visual preferences

22. SINHAS-1 Maize Seed Production Through Male-Female Ratio and Pruning Technique

23. Valorisation of table tomato crop by-products: Phenolic profiles and in vitro antioxidant and antimicrobial activities

24. Grape Pruning Material Improves Root Development and Soil Microecology in ‘Shine Muscat’ Grape Soils

25. COMPOSTING PROCESS IN THE PRODUCTION OF LETTUCE SEEDLING SUBSTRATES: EFFECT OF COVERING AND TURNING FREQUENCY

26. Вплив системи догляду за кроною на декоративність і довговічність рослин сортів Syringa vulgaris L

27. Influence of distance between plants and pruning of axillary buds on morphological and productive characteristics of tomato plants

28. Shoot thinning of Semillon in a hot climate did not improve yield and berry and wine quality

29. Bud Death and Its Relationship with Lateral Shoot, Water Content and Soluble Carbohydrates in Four Grapevine Cultivars Following Winter Cold

30. Improving Flavonoid Metabolism in Blackberry Leaves and Plant Fitness by Using the Bioeffector Pseudomonas fluorescens N 21.4 and Its Metabolic Elicitors: A Biotechnological Approach for a More Sustainable Crop

31. Outplanting performance of Pinus patulaSchltdl. & Cham. as an effect of root pruning and containers used in the nursery

32. Production of pellets from pruning residues and determination of pelleting physical properties

33. Pruning length of lateral branches affects tomato growth and yields in relation to auxin-cytokinin crosstalt

34. Post‐budburst hand finishing of winter spur pruning can delay technological ripening without altering phenolic maturity of Merlot berries

35. Screening of leaf metabolites in historical mulberry trees (Morus alba L.) from different eco-geographical regions of Slovenia

36. Relationship of severity pruning and weather variables on quality fruit production of ber (Ziziphus mauritiana L. cv. Sanaur-2)

37. Alternate bearing in pistachio (Pistacia vera L.): a review

38. Effects of pruning intensity on nonstructural carbohydrates of Populus alba × P. talassica in the arid desert region of Northwest China

39. Influence of pruning time and viral infection on stilbenoid levels in Pinot noir grape canes

40. Management of Litchi mite, Acerya litchi keifer using optimal IPM modules under subtropics of Bihar

41. Impact of Harvest Time and Pruning Technique on Total CBD Concentration and Yield of Medicinal Cannabis

42. AMPK adapts metabolism to developmental energy requirement during dendrite pruning in Drosophila

43. Summer Pruning, an Eco-Friendly Approach to Controlling Bitter Pit and Preserving Sensory Quality in Highly Vigorous Apple cv. ‘Reinette du Canada’

44. The Influence of Temperature on the Growth, Sporulation, Colonization, and Survival of Trichoderma spp. in Grapevine Pruning Wounds

45. Mycorrhizal inoculation and treatment with biochar and compost from pruning waste improve the qualitative properties of a calcareous soil under wheat cultivation

46. Impact of heavy pruning on development and photosynthesis of Tilia cordata Mill. trees

47. Summer pruning of sweet cherry: a way to control sugar content in different organs

48. Organic Fertilization and Tree Orchards

49. Effects of Pruning at Planting on Pecan Trunk Development and Total Shoot Growth

50. A network of shoots: effects of ontogeny and light availability on growth units in Chandler walnuts

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