Search

Your search keyword '"Linda S. Thomashow"' showing total 54 results

Search Constraints

Start Over You searched for: Author "Linda S. Thomashow" Remove constraint Author: "Linda S. Thomashow" Topic food and beverages Remove constraint Topic: food and beverages
54 results on '"Linda S. Thomashow"'

Search Results

1. Evaluation of the Phytotoxicity of 2,4-Diacetylphloroglucinol and Pseudomonas brassicacearum Q8r1-96 on Different Wheat Cultivars

2. Pseudomonas synxantha 2-79 Transformed with Pyrrolnitrin Biosynthesis Genes Has Improved Biocontrol Activity Against Soilborne Pathogens of Wheat and Canola

3. Exploring the Pathogenicity of Pseudomonas brassicacearum Q8r1-96 and Other Strains of the Pseudomonas fluorescens Complex on Tomato

4. A mutualistic interaction between Streptomyces bacteria, strawberry plants and pollinating bees

5. Function and Distribution of a Lantipeptide in Strawberry Fusarium Wilt Disease–Suppressive Soils

6. Suppression of banana Panama disease induced by soil microbiome reconstruction through an integrated agricultural strategy

7. The effect of root exudates on the transcriptome of rhizospherePseudomonasspp

8. Root Exudates Alter the Expression of Diverse Metabolic, Transport, Regulatory, and Stress Response Genes in Rhizosphere

9. Rhizosphere plant-microbe interactions under water stress

10. Glutamic Acid Reshapes The Phytobiome To Protect Plants Against Pathogens

11. Global landscape of phenazine biosynthesis and biodegradation reveals species-specific colonization patterns in agricultural soils and crop microbiomes

12. Predicting disease occurrence with high accuracy based on soil macroecological patterns of Fusarium wilt

13. Differential Response of Wheat Cultivars toPseudomonas brassicacearumand Take-All Decline Soil

14. Construction of a recombinant strain of Pseudomonas fluorescens producing both phenazine-1-carboxylic acid and cyclic lipopeptide for the biocontrol of take-all disease of wheat

15. Molecular Characterization, Morphological Characteristics, Virulence, and Geographic Distribution of Rhizoctonia spp. in Washington State

16. Multiple Modes of Nematode Control by Volatiles of Pseudomonas putida 1A00316 from Antarctic Soil against Meloidogyne incognita

17. Microbial and biochemical basis of a Fusarium wilt-suppressive soil

18. Multiple Modes of Nematode Control by Volatiles of

19. Disease Suppressive Soils: New Insights from the Soil Microbiome

20. Biocontrol and plant growth‐promoting activity of rhizobacteria from <scp>C</scp> hinese fields with contaminated soils

21. Pseudomonas protegens Pf-5 Causes Discoloration and Pitting of Mushroom Caps Due to the Production of Antifungal Metabolites

22. Cation uptake and allocation by red pine seedlings under cation-nutrient stress in a column growth experiment

23. Rhizosphere Competence of Wild-Type and Genetically Engineered Pseudomonas brassicacearum Is Affected by the Crop Species

24. Factors impacting the activity of 2,4-diacetylphloroglucinol-producing Pseudomonas fluorescens against take-all of wheat

25. Colonizing Ability of Pseudomonas fluorescens 2112, Among Collections of 2,4-Diacetylphloroglucinol-Producing Pseudomonas fluorescens spp. in Pea Rhizosphere

26. Biological Control of Take-All by Fluorescent Pseudomonas spp. from Chinese Wheat Fields

27. Biological Control of Rhizoctonia Root Rot on Bean by Phenazine- and Cyclic Lipopeptide-Producing Pseudomonas CMR12a

28. Rhizosphere engineering and management for sustainable agriculture

29. Utilization of trehalose, benzoate, valerate, and seed and root exudates by genotypes of 2,4-diacetylphloroglucinol producing Pseudomonas fluorescens

30. Draft Genome Sequence of the Phenazine-Producing Pseudomonas fluorescens Strain 2-79

31. Biological control of rice bacterial blight by plant-associated bacteria producing 2,4-diacetylphloroglucinol

32. Transformation of Pseudomonas fluorescens with genes for biosynthesis of phenazine-1-carboxylic acid improves biocontrol of rhizoctonia root rot and in situ antibiotic production

33. Pseudomonas Fluorescens UP61 Isolated From Birdsfoot Trefoil Rhizosphere Produces Multiple Antibiotics and Exerts a Broad Spectrum of Biocontrol Activity

34. Repeated Introduction of Genetically Modified Pseudomonas putida WCS358r without Intensified Effects on the Indigenous Microflora of Field-Grown Wheat

35. COOPERATION IN THE RHIZOSPHERE AND THE 'FREE RIDER' PROBLEM

36. Microbial populations responsible for specific soil suppressiveness to plant pathogens

37. Biological Control of Wheat Root Diseases by the CLP-Producing Strain Pseudomonas fluorescens HC1-07

38. Effect of Genetically Modified Pseudomonas putida WCS358r on the Fungal Rhizosphere Microflora of Field-Grown Wheat

39. Genetic Diversity of phlD from 2,4-Diacetylphloroglucinol-Producing Fluorescent Pseudomonas spp

40. Molecular mechanisms of defense by rhizobacteria against root disease

41. Irrigation Differentially Impacts Populations of Indigenous Antibiotic-Producing Pseudomonas spp. in the Rhizosphere of Wheat

42. The Role of 2,4-Diacetylphloroglucinol- and Phenazine-1-Carboxylic Acid-Producing Pseudomonas spp. in Natural Protection of Wheat from Soilborne Pathogens

43. Contribution of phenazine antibiotic biosynthesis to the ecological competence of fluorescent pseudomonads in soil habitats

44. Role of 2,4-diacetylphloroglucinol-producing fluorescent Pseudomonas spp. in the defense of plant roots

45. Role of ptsP, orfT, and sss Recombinase Genes in Root Colonization by Pseudomonas fluorescens Q8r1-96▿

46. Differential ability of genotypes of 2,4-diacetylphloroglucinol-producing Pseudomonas fluorescens strains to colonize the roots of pea plants

47. Biological control of plant root pathogens

48. Biological Control of Soil-borne Pathogens of Wheat: Benefits, Risks and Current Challenges

49. Variation in Sensitivity of Gaeumannomyces graminis to Antibiotics Produced by Fluorescent Pseudomonas spp. and Effect on Biological Control of Take-All of Wheat

50. Production of the Antibiotic Phenazine-1-Carboxylic Acid by Fluorescent Pseudomonas Species in the Rhizosphere of Wheat

Catalog

Books, media, physical & digital resources