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Your search keyword '"Oils and fats -- Environmental aspects"' showing total 2 results
Start Over Descriptor "Oils and fats -- Environmental aspects" Topic food and beverage industries
2 results on '"Oils and fats -- Environmental aspects"'

1. Providing proof; renderers need to clean up their product's image

Author

Frish, Robert

Subjects
Poultry industry -- Laws, regulations and rules, Environmental law, Petroleum industry -- Laws, regulations and rules, Oils and fats -- Environmental aspects, Rendering industry -- Laws, regulations and rules, Business, Food and beverage industries
Published
1994

2. Grease is the word

Subjects
Oils and fats -- Environmental aspects, Oils and fats -- Control, Commercial associations -- Aims and objectives, Food services -- Waste management, Sewer systems -- Maintenance and repair, Business, Business, international, Food and beverage industries
Abstract

Water UK, the association representing all of the country's water and sewerage companies, has launched a Best Practice Campaign to aid those in the catering industry to properly dispose of oils, fats and grease. The association has produced a booklet called Disposal of Fats, Oils and Grease and Food Waste: Best Management Practice for Catering Outlets, to show how blockages can be minimized.

Published
2007

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