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The main commercial fish species in the Irminger Sea, the beaked redfish Sebastes mentella, is commonly infected with the copepod Sphyrion lumpi. This ectoparasite is often used as a biological marker for stock discrimination to evaluate the still-debated metapopulation structure of beaked redfish. Nevertheless, it is still not understood whether parasite abundances and communities vary over longer time periods. In the present study, we investigated the abundance of S. lumpi in S. mentella of the pelagic zone of the Irminger Sea and adjacent waters. Our analyses revealed that live S. lumpi abundance remained constant during summer over a sampling period from 2001 to 2015, which confirms its validity as a biomarker. As S. mentella forms dense aggregations during mating, our results suggest that host densities are, regardless of a fishery-induced decrease in host biomass, large enough to facilitate the direct transmission of S. lumpi. After correcting for covariate effects, two stock units could be differentiated, which supports a continuation of the current fishery management strategy.

Background: The extreme, isolated environment within the Antarctic Convergence has fuelled the evolution of a highly endemic fauna with unique adaptations. One species known from this area is the Whitson's grenadier Macrourus whitsoni (Regan, 1913). While closely related species occurring in the Northern Hemisphere were targets of a variety of studies, knowledge on M. whitsoni is scarce, including not only its ecology but also its parasite fauna. Parasites, an often overlooked but important component of every ecosystem, can provide important insights into host ecology, including feeding habits, food web interactions and distribution patterns. The aim of our study was to increase the currently limited knowledge on the ecology of M. whitsoni and its parasite life-cycles., Methods: In this study, parasite fauna and stomach content of 50 specimens of M. whitsoni were sampled off Elephant and King George Islands. Fish samples were morphological, food ecological and parasitological examined and parasites morphological and partly molecular identified. To evaluate the findings, results were compared with other macrourid species., Results: The parasite fauna of M. whitsoni revealed 9 genera and 17 species. Stomach content analysis indicated Amphipoda and Mysida as the primary food source. Considering the parasites of M. whitsoni, the highest diversity was found within the Digenea, while prevalence was highest for the Acanthocephala and Nematoda. The diverse parasite fauna of M. whitsoni together with the stomach content analysis, suggests a benthopelagic mode of life. Furthermore, an extensive evaluation of the parasite fauna of species of the Macrourinae was conducted, which is probably the most thorough one yet, to compare the findings with closely related host fish species. A similarity analysis revealed a strong connection between the parasite fauna composition and geographical distribution, with a clear separation between the parasite faunas in fishes sampled in the Pacific and the Atlantic Oceans., Conclusions: Due to the isolated habitat within the Antarctic Conversion, the parasite fauna of M. whitsoni differs clearly from those of closely related and closely occurring species of the genus Macrourus. Our study revealed an endemically dominated parasite fauna, with parasites often host-specific to M. whitsoni. The comparison with the faunas of other species of the Macrourinae revealed a largely endemic parasite fauna, which emphasizes again the isolated character of the Antarctic shelf regions.

Parasitic anisakid nematodes commonly occur in the musculature and visceral organs of many fish species from the North Atlantic. In this respect, the presence of the third stage larvae of Anisakis spp. in the fish musculature may pose a potential consumer hazard due to the parasite's ability to cause anisakidosis. Thus, knowledge on the occurrence and distribution of these potentially zoonotic parasites in the commercially important North Atlantic fish species is crucial in order to evaluate and consequently prevent human infections. In the present study, 300 Sebastes mentella from three North Atlantic fishing grounds (Northern North Sea: Tampen; Barents Sea: off Bear Island; Irminger Sea: off SE Greenland) were examined for anisakid nematodes, with emphasis on occurrence and distribution in the musculature. Overall larval prevalence and mean intensity were significantly higher in redfish from Tampen (94%; 13.5±20.0) and Bear Island (94%; 14.5±19.4) than in fish from SE Greenland (75%; 6.0±5.8; p<0.01). The same trend was observed for larval infection in the musculature showing prevalence and mean intensities of 79%, 73%, and 55%, and 5.9±6.6, 5.8±6.5, and 3.2±2.4, in the musculature of redfish from Tampen, Bear Island, and Greenland, respectively. Conventional microscopy and rDNA ITS-gene sequencing of various subsamples of muscle-dwelling nematode larvae of redfish from every catching locality revealed the presence of two anisakid species; Anisakis simplex sensu stricto and the non-zoonotic Hysterothylacium aduncum. Since the larvae of H. aduncum typically occur in or on the viscera of fish, our findings of two specimens in the belly flaps of redfish were unusual. Additionally, more than 92% of the muscle-dwelling larvae occurred in the belly flaps, i.e. the hypaxial part of the musculature surrounding the visceral organs on either fish side. Thus, trimming the fillets of beaked redfish by removal of most of the belly flaps would significantly reduce the probability of anisakid nematode larvae to be present in the final product., (Copyright © 2014 Elsevier B.V. All rights reserved.)

Canned liver is a highly valuable and healthy product from the important commercial fish species cod Gadus morhua . Due to high levels of contaminants such as dioxins and dioxin-like PCBs (polychlorinated biphenyls) in cod liver products from the Baltic Sea, the grounds for supply of cod liver were relocated to areas around Iceland in the Irminger Sea with lower levels of contaminants. In the present study, 62 canned samples, as well as 132 fresh cod livers from Greenland and Iceland, were analysed in order to assess the infection levels with anisakid nematode species. High prevalence and abundance of the potentially zoonotic nematode species Anisakis simplex s.s. and Pseudoterranova decipiens s.s. were found in the fresh livers. Lower infection levels in canned livers compared to fresh livers might indicate successful industrial processing measures in order to reduce nematode larvae in the final products. However, two heat stable allergens, Ani s 1 and Ani s 4, were verified from isolated nematode larvae from canned products. The effectiveness of methods to further reduce the number of nematode larvae during industrial processing of cans with cod liver is discussed. [ABSTRACT FROM AUTHOR]