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21 results on '"Suzan Yalçin"'

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1. Evaluation of blood and tooth element status in asthma cases: a preliminary case–control study

2. Mycotoxin carry-over in breast milk and weight of infant in exclusively-breastfed infants

3. Environmental risk perception of mothers and presence of risk factors in rural and urban areas in Adana, Turkey

4. Presence of melamine in human milk and the evaluation of the effects on mother–infant pairs in a cohort study

5. Breastfeeding practices among Syrian refugees in Turkey

6. Breastfeeding While Pregnant: A Country-Wide Population Study

7. Element Profiles In Blood And Teeth Samples Of Children With Congenital Heart Diseases In Comparison With Healthy Ones

8. Influence of season and lactational stage on aflatoxin M1 and ochratoxin A in human milk in a cohort study from southeastern region of Turkey

9. Trends and determinants of prelacteal feeding in Turkey: analysis of 2003-2018 demographic and health surveys

10. Incredible pharmaceutical residues in human milk in a cohort study from Şanlıurfa in Turkey

11. Determinants of Exclusive Breast Feeding in sub-Saharan Africa: A Multilevel Approach

12. Lower strontium in two different body matrices in neurodevelopmental disorders: A preliminary report

13. Blood boron levels and anthropometric measurements in prepubertal children

14. Organochlorine pesticide residues in breast milk and maternal psychopathologies and infant growth from suburban area of Ankara, Turkey

15. Association between anthropometric measurements and dental caries in Turkish school children

16. Effects of hen production cycle and egg weight on egg quality and composition, hatchability, duckling quality, and first-week body weight in Pekin ducks

17. Effects of dietary yeast autolysate (Saccharomyces cerevisiae) on performance, egg traits, egg cholesterol content, egg yolk fatty acid composition and humoral immune response of laying hens

18. Maternal and environmental determinants of breast-milk mercury concentrations

19. Effects of dietary dried baker's yeast on the performance, egg traits and blood parameters in laying quails

20. Use of L-carnitine and humate in laying quail diets

21. Hand washing and adolescents. A study from seven schools in Konya, Turkey

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