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144 results on '"Fujiko Ando"'

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1. Intake of isoflavones reduces the risk of all-cause mortality in middle-aged Japanese

2. Natural History Trajectories of Frailty in Community-Dwelling Older Japanese Adults

3. Longitudinal associations between hearing aid usage and cognition in community-dwelling Japanese older adults with moderate hearing loss

4. Interaction between cognitive leisure activity and long-chain polyunsaturated fatty acid intake on global cognitive decline in a Japanese longitudinal cohort study: National Institute for Longevity Sciences-Longitudinal Study of Aging

5. Green tea and coffee intake and risk of cognitive decline in older adults: the National Institute for Longevity Sciences, Longitudinal Study of Aging

6. Daily Physical Activity Predicts Frailty Development Among Community-Dwelling Older Japanese Adults

7. Hemoglobin A1c and 10-year information processing speed in Japanese community dwellers

8. Basic lifestyle habits and volume change in total gray matter among community dwelling middle-aged and older Japanese adults

9. Green tea consumption is associated with annual changes in hippocampal volumes: A longitudinal study in community-dwelling middle-aged and older Japanese individuals

10. Prevalence of usage of hearing aids and its association with cognitive impairment in Japanese community-dwelling elders with hearing loss

11. Association of Muscle Strength and Gait Speed with Cross-Sectional Muscle Area Determined by Mid-Thigh Computed Tomography - A Comparison with Skeletal Muscle Mass Measured by Dual-Energy X-Ray Absorptiometry

12. Dietary Diversity and All-Cause and Cause-Specific Mortality in Japanese Community-Dwelling Older Adults

13. Dietary Factors Associated with the Development of Physical Frailty in Community-Dwelling Older Adults

14. Association between Uncoupling Protein 2 Gene Ala55val Polymorphism and Sudden Sensorineural Hearing Loss

15. Soy food and isoflavone intake reduces the risk of cognitive impairment in elderly Japanese women

16. What is the best adjustment of appendicular lean mass for predicting mortality or disability among Japanese community dwellers?

17. <Editors' Choice> Association between green tea intake and risk of cognitive decline, considering glycated hemoglobin level, in older Japanese adults: the NILS-LSA study

18. Positive Effects of Openness on Cognitive Aging in Middle-Aged and Older Adults: A 13-Year Longitudinal Study

19. A clinical dose of angiotensin-converting enzyme (ACE) inhibitor and heterozygous ACE deletion exacerbate Alzheimer's disease pathology in mice

20. Personality and global cognitive decline in Japanese community-dwelling elderly people: A 10-year longitudinal study

21. Dietary diversity and 14-year decline in higher-level functional capacity among middle-aged and elderly Japanese

22. Longitudinal Association between

23. [Aging-related frailty and sarcopenia. Epidemiology of Frailty and Sarcopenia.]

24. Hearing-impaired elderly people have smaller social networks: A population-based aging study

25. Polypharmacy is associated with frailty in Japanese community-dwelling older adults

26. Age-Related 12-Year Changes in Dietary Diversity and Food Intakes among Community-Dwelling Japanese Aged 40 to 79 Years

27. Prevalence and Risk Factors of MRI Abnormality Which Was Suspected as Sinusitis in Japanese Middle-Aged and Elderly Community Dwellers

28. Cross-sectional association between serum concentrations of n-3 long-chain PUFA and depressive symptoms: results in Japanese community dwellers

29. Higher gait speed and smaller sway area decrease the risk for decline in higher-level functional capacity among middle-aged and elderly women

30. Serum docosahexaenoic and eicosapentaenoic acid and risk of cognitive decline over 10 years among elderly Japanese

31. Links Between Physical Frailty and Regional Gray Matter Volumes in Older Adults: A Voxel-Based Morphometry Study

32. Fish and Meat Intake, Serum Eicosapentaenoic Acid and Docosahexaenoic Acid Levels, and Mortality in Community-Dwelling Japanese Older Persons

33. Effects of knee extensor muscle strength on the incidence of osteopenia and osteoporosis after 6 years

34. Association Between Polymorphisms in Genes Encoding Methylenetetrahydrofolate Reductase and the Risk of Ménière's Disease

35. Higher Serum EPA or DHA, and Lower ARA Compositions with Age Independent Fatty Acid Intake in Japanese Aged 40 to 79

36. Construction of a scale of attitude toward death in the middle-aged and elderly and its validity and reliability

37. The perspective of reference value -normal and abnormal in medicine

38. Cognitive abilities predict death during the next 15 years in older Japanese adults

39. Sarcopenia based on the Asian Working Group for Sarcopenia criteria and all-cause mortality risk in older Japanese adults

40. Polymorphisms in Genes Involved in Oxidative Stress Response in Patients with Sudden Sensorineural Hearing Loss and Ménière's Disease in a Japanese Population

41. The Ala54Thr polymorphism in the fatty acid-binding protein 2 (FABP2) gene is associated with hearing impairment: A preliminary report

42. The association between gene polymorphisms in uncoupling proteins and hearing impairment in Japanese elderly

43. Synergistic interaction of cigarette smoking and alcohol drinking with serum carotenoid concentrations: findings from a middle-aged Japanese population

44. Associations of serum carotenoid concentrations with the metabolic syndrome: interaction with smoking

45. Glutathione peroxidase 1 Pro198Leu variant contributes to the metabolic syndrome in men in a large Japanese cohort

46. Tinnitus and brain MRI findings in Japanese elderly

47. Effects of the interaction between lean tissue mass and estrogen receptor α gene polymorphism on bone mineral density in middle-aged and elderly Japanese

48. Age-specific change of prevalence of metabolic syndrome: Longitudinal observation of large Japanese cohort

49. Dietary diversity decreases the risk of cognitive decline among Japanese older adults

50. Effect of smoking habit on age-related changes in serum lipids: A cross-sectional and longitudinal analysis in a large Japanese cohort

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