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Your search keyword '"Cammalleri, C"' showing total 31 results

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31 results on '"Cammalleri, C"'

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1. Evaluating a multi-step collocation approach for an ensemble climatological dataset of actual evapotranspiration over Italy.

2. Using scintillometry to assess reference evapotranspiration methods and their impact on the water balance of olive groves.

3. Upscaling of evapotranspiration fluxes from instantaneous to daytime scales for thermal remote sensing applications.

4. Mapping daily evapotranspiration at field scales over rainfed and irrigated agricultural areas using remote sensing data fusion.

5. Evapotranspiration from an Olive Orchard using Remote Sensing-Based Dual Crop Coefficient Approach.

6. A data fusion approach for mapping daily evapotranspiration at field scale.

7. A simple method to directly retrieve reference evapotranspiration from geostationary satellite images

8. Combined use of eddy covariance and sap flow techniques for partition of ET fluxes and water stress assessment in an irrigated olive orchard

9. Daily evapotranspiration assessment by means of residual surface energy balance modeling: A critical analysis under a wide range of water availability

10. State and parameter update in a coupled energy/hydrologic balance model using ensemble Kalman filtering

11. Mapping daily evapotranspiration at field to continental scales using geostationary and polar orbiting satellite imagery.

12. Actual evapotranspiration assessment by means of a coupled energy/hydrologic balance model: Validation over an olive grove by means of scintillometry and measurements of soil water contents

13. Estimation of actual evapotranspiration of Mediterranean perennial crops by means of remote-sensing based surface energy balance models.

14. Exploring the use of displaced-beam scintillometerfor daytime measurement of surface energy fluxes over a mediterranean olive orchard

15. Estimation of actual evapotranspiration of Mediterranean perennial crops by means of remote-sensing based surface energy balance models

16. Mapping daily evapotranspiration at field to continental scales using geostationary and polar orbiting satellite imagery

17. Evapotranspiration from an Olive Orchard using Remote Sensing-Based Dual Crop Coefficient Approach

18. Combined use of eddy covariance and sap flow techniques for partition of ET fluxes and water stress assessment in an irrigated olive orchard

19. Using scintillometry to assess reference evapotranspiration methods and their impact on the water balance of olive groves

20. Daily evapotranspiration assessment by means of residual surface energy balance modeling: A critical analysis under a wide range of water availability

21. Actual evapotranspiration assessment by means of a coupled energy/hydrologic balance model: Validation over an olive grove by means of scintillometry and measurements of soil water contents

22. Regional-scale modeling of reference evapotranspiration: Intercomparison of two simplified temperature- and radiation-based approaches

23. A simple method to directly retrieve reference evapotranspiration from geostationary satellite images

24. Mapping evapotranspiration on vineyards: A comparison between Penman-Monteith and energy balance approaches for operational purposes

25. An integrated approach for high spatial resolution mapping of water and carbon fluxes using multi-sensor satellite data

26. Comparing actual evapotranspiration and plant water potential on a vineyard

27. A critical analysis of three remote sensing-based actual evapotranspiration assessment methods over sparse crops agricultural areas

28. Critical analysis of empirical ground heat flux equations on a cereal field using micrometeorological data

29. Estimation of Mediterranean crops evapotranspiration by means of remote-sensing based models

30. Effects of rainfall events on the evapotranspiration retrieved by an energy balance model

31. Spatial sharpening of land surface temperature for daily energy balance applications

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