9 results on '"A. Cyrek"'
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2. Does Economic Structure Differentiate the Achievements towards Energy SDG in the EU?
- Author
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Magdalena Cyrek and Piotr Cyrek
- Subjects
sustainable development ,energy ,the SDG 7 ,sectoral structure of production ,European Union ,Technology - Abstract
Energy sustainability constitutes an important goal for development, as declared at the global and the European levels. Some conditions decisive for energy performance, as suggested by the Environmental Kuznets Curve (EKC) hypothesis, may be specified by the sectoral structure of production, as industries vary in the intensity of energy consumption. Nevertheless, sustainability is not automatically induced along with economic development and it is important to identify its determinants. The aim of the study is to empirically verify whether the sectoral structure of an economy differentiates energy sustainability within 28 European Union member states (the EU-28). To fulfil the task, a static approach was adopted and such taxonomic methods as the Ward agglomeration method and linear ordering based on the Hellwig synthetic measure were used. The hypothesis concerning the essential role of structural features in energy achievements was verified by a one-way analysis of variance. Our results do not confirm the decisive role of economic structure in energy performance for the EU-28 states; however, they suggest some complex relationships. The interference between energy performance and sectoral structure mostly concerned primary and final energy consumptions and energy poverty, as well as the shares of agriculture, industry, traditional services and finance in total production. The findings reveal a need for further research into the potential interlinkages between different dimensions of sustainable development (SD).
- Published
- 2021
- Full Text
- View/download PDF
3. Living standards in rural areas of European Union countries.
- Author
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Cyrek, Magdalena and Cyrek, Piotr
- Subjects
STANDARD of living ,RURAL geography ,RURAL-urban differences ,CITIES & towns ,LIVING conditions - Abstract
The paper deals with the issue of living standards being perceived as a compound phenomenon with strong spatial prerequisites. It focuses on rural-urban divide in terms of overall living conditions allowing to meet human needs. The main aim of the study is to identify international differences across the European Union countries concerning living standards of inhabitants in rural areas relative to city dwellers in a dynamic manner. Situation in rural areas in relation to urban ones is focused on and identified in the period of 2010–2019 using international rankings. A taxonomic method based on the Hellwig approach has been used to fulfill the task, and an aggregate measure of the relative living standards in rural areas has been constructed. Two-dimensional attitude to living standards revealed some detailed patterns in development. It appears that in the EU, residents in rural areas are usually poorer, while they live in a more favourable environment. Moreover, the higher the general level of socioeconomic development of a country, the more favourable the relative living standards in rural areas are, especially concerning the income dimension. However, advanced economies more often face problems with the environmental conditions of living. Generally, a strong and growing heterogeneity within the EU countries concerning the relative living standards in rural areas has been identified as a huge challenge for a cohesion policy. • The standard of living in rural areas in the EU cannot be perceived as definitely lower than in the urban areas. • The income dimension appears to be less favourable for rural areas, contrary to the housing and environment dimension. • Heterogeneity within the EU in terms of spatial division in the line rural-urban areas grows with time. • The most favourable relative living standards in rural areas were noted in the highly developed EU economies. [ABSTRACT FROM AUTHOR]
- Published
- 2025
- Full Text
- View/download PDF
4. Rural Specificity as a Factor Influencing Energy Poverty in European Union Countries.
- Author
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Cyrek, Magdalena and Cyrek, Piotr
- Subjects
- *
RURAL poor , *RURAL geography , *POVERTY , *RURAL-urban differences , *PANEL analysis , *ENERGY consumption , *CITIES & towns - Abstract
This study focuses on the empirical verification of the influence of rural specificity on energy poverty across European Union countries, in the period 2010–2020. The research aimed at specifying the role of the agricultural character of a country, as well as economic disparities between rural and urban areas, in inducing problems of energy affordability. Based on the literature consensus about the most important determinants of energy poverty, namely income, energy prices, energy productivity, quality of dwellings, and climate conditions, a standard model was constructed concerning the role of the rural character of an economy, with its traditional features such as agricultural employment, and indices of rural–urban divide, in terms of median income and material poverty. Models for panel data with fixed effects were estimated. The results indicate agricultural employment as a factor increasing the subjective energy poverty of households. However, the scale of rural settlement cannot be specified as a factor determining energy poverty, neither concerning energy consumption nor self-reported difficulties. This suggests that only the traditional agricultural character of rural areas negatively influences energy poverty. The processes of gentrification of rural areas observable in many EU countries changes the typical pattern of the identification of villagers with the most excluded group. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
5. Changes in the level and structure of food expenses in the European Union in the context of increasing household incomes
- Author
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Magdalena Cyrek, Ryszard Kata, and Piotr Cyrek
- Subjects
Consumption (economics) ,Economics and Econometrics ,education.field_of_study ,050204 development studies ,05 social sciences ,Population ,Context (language use) ,Discount points ,Agricultural and Biological Sciences (miscellaneous) ,Goods and services ,0502 economics and business ,Economics ,Income level ,media_common.cataloged_instance ,Demographic economics ,Resizing ,050207 economics ,European union ,education ,Agronomy and Crop Science ,media_common - Abstract
Changes in the consumption model are inherent in the processes of socio-economic development the indicator of which is the enrichment of the population. Such changes include the emergence of new proportions in the consumption of particular categories of goods and services, and, according to the regularities observed by Engel, lower the share of expenditure on a broadly understood category of food. Increasing incomes are also linked to changes in the internal structure of food consumption. This study is to assess the changes in the level and structure of food expenses resulting from the enrichment of the European Union (EU) societies. The study covered the co-occurrence of differences in food consumption with households' income differences in the EU countries. The analyses presented in the study relate to the period after the EU enlargement in 2004 and are based on the Eurostat data. The research allows for a positive verification of the thesis that the higher the incomes, the more balanced the structure of food expenses. In more affluent economies, the consumption of a more diversified basket of goods is observed. This finding is supported by the high negative correlation between the structure concentration ratio for food expenditure and the households' income level. In addition, the identification of country clusters based on consumption expenditure broken down into food categories makes it possible to confirm the thesis that there are income differences between economies with different consumption models. It is confirmed by the variance analysis concerning income level for countries in three groups: the South Europe with the highest food expenses, the Central and Eastern Europe with the most limited spending and the lowest income, and the affluent "old" EU members with high expenses on luxuries consumed for social reasons. However, the analyses presented here do not allow for validation of the thesis that food consumption patterns among the EU countries become similar, but rather point to the predominance of the consumption divergence processes, which occur despite the declining income differences. This claim is based on the observation of increasing average Euclidian distance between food expenses in the EU countries in 2005 and 2015. Nevertheless, some signs of shift towards Mediterranean consumption patterns may be found for many societies.
- Published
- 2020
- Full Text
- View/download PDF
6. Service branches as activities minimizing wage inequality within European Union
- Author
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Magdalena Cyrek
- Subjects
Labour economics ,business.industry ,Wages and salaries ,media_common.quotation_subject ,Convergence (economics) ,Discount points ,Service (economics) ,Scale (social sciences) ,Economics ,media_common.cataloged_instance ,Dimension (data warehouse) ,European union ,business ,Tertiary sector of the economy ,media_common - Abstract
The analysis in the paper is focused on a problem of differences in a level of wages and salaries between EU countries in a sectoral dimension. We try to diagnose a scale of the differentiation and a direction of changes in a period of 2004-2013 years. In a search for the reasons of wage inequality between countries we pay our attention to structural differences in remunerations. We try to specify which branches are the most and which are the least diversified across EU countries in terms of a level of wages and salaries. As modern development is connected with servicisation of economies we try to specify a character of a service sector considering its ability to equalize remunerations. We verify a hypothesis if it covers branches with the lowest level of wage inequality across EU countries. Structure of the paper leads us from a diagnosis of a relative wage level across branches into assessment of wage inequality in different branches across EU countries. In conclusion we confirm the initial thesis and point out at information and communication as well as financial and insurance activities as the ones of the lowest wage inequality
- Published
- 2016
- Full Text
- View/download PDF
7. Modernization of employment structures enhancing socioeconomic cohesion in the European Union countries
- Author
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Magdalena Cyrek
- Subjects
Economics and Econometrics ,sectors ,05 social sciences ,0211 other engineering and technologies ,lcsh:International relations ,021107 urban & regional planning ,02 engineering and technology ,Modernization theory ,the EU countries ,Cohesion (linguistics) ,DEA ,social efficiency ,0502 economics and business ,Political Science and International Relations ,Development economics ,Economics ,media_common.cataloged_instance ,050207 economics ,European union ,Socioeconomic status ,lcsh:JZ2-6530 ,media_common - Abstract
This study investigates the relative efficiency of the 28 EU countries when transforming employment in four different sectors into socioeconomic cohesion. It evaluates the cohesive effects from modernization processes into a service and knowledge-based economy basing on the most recent data (generally describing the 2015 year). Results for the economies are derived from the usage of DEA method assuming non-radial transformations in an input-oriented model (CCR-NR). Socioeconomic cohesion is researched in its two dimensions: wealth distribution and social networks. Thus, a classical area of research on efficiency with productive results is browsed into a social field. It is of special importance in the post-crisis period when economic divergence, growing social tensions as well as strong diversification in public social support within the EU countries is observed. The main findings support the view that modern changes in employment structures are favourable for socioeconomic cohesion, as the highest efficiency is typical for knowledge-intensive services and consecutively for less knowledge-intensive services. The poorest results are gained in low and medium-low technology manufacturing and just a little better – in high and medium-high technology manufacturing. The study provides some arguments into the discussion about de- and reindustrialization. We have found that the EU policy enhancing cohesiveness should mainly support the processes of KIS development as well as human capital creation and its economic engagement.
- Published
- 2017
8. Within and between sectoral sources of wage inequality across European Union countries / Wewnątrz- i międzysektorowe źródła nierówności płacowych pomiędzy państwami Unii Europejskiej
- Author
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Piotr Cyrek
- Subjects
Wage inequality ,Labour economics ,Economics ,media_common.cataloged_instance ,Convergence (economics) ,European union ,media_common - Published
- 2016
- Full Text
- View/download PDF
9. Does Economic Structure Differentiate the Achievements towards Energy SDG in the EU?
- Author
-
Cyrek, Magdalena, Cyrek, Piotr, and Bianco, Vincenzo
- Subjects
- *
ECONOMIC structure , *ONE-way analysis of variance , *ENERGY consumption , *SUSTAINABLE development , *KUZNETS curve , *INDUSTRIAL energy consumption , *LINEAR orderings - Abstract
Energy sustainability constitutes an important goal for development, as declared at the global and the European levels. Some conditions decisive for energy performance, as suggested by the Environmental Kuznets Curve (EKC) hypothesis, may be specified by the sectoral structure of production, as industries vary in the intensity of energy consumption. Nevertheless, sustainability is not automatically induced along with economic development and it is important to identify its determinants. The aim of the study is to empirically verify whether the sectoral structure of an economy differentiates energy sustainability within 28 European Union member states (the EU-28). To fulfil the task, a static approach was adopted and such taxonomic methods as the Ward agglomeration method and linear ordering based on the Hellwig synthetic measure were used. The hypothesis concerning the essential role of structural features in energy achievements was verified by a one-way analysis of variance. Our results do not confirm the decisive role of economic structure in energy performance for the EU-28 states; however, they suggest some complex relationships. The interference between energy performance and sectoral structure mostly concerned primary and final energy consumptions and energy poverty, as well as the shares of agriculture, industry, traditional services and finance in total production. The findings reveal a need for further research into the potential interlinkages between different dimensions of sustainable development (SD). [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
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