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Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and the adjacent Pacific region during an acoustic survey carried out within the framework of the 19th Italian National Program for Research in Antarctica (PNRA) Expedition, to gain insights into their trophic relationships and bioenergetic strategies. In both species, the body biochemical composition (wet) showed a predominance of proteins (62–86%), followed by lipids and carbohydrates, and, among identified lipid classes, the two species did not seem to differ much in fatty acid composition. Results showed the highest dissimilarity in biochemical composition between species relative to differences in latitude (24%) and to inshore/offshore haul (22%). Fatty acid analysis, and particularly PUFA/SFA and 18PUFA/16PUFA ratios, allowed identification of a more pronounced omnivorous kind of diet in E. crystallorophias relative to E. superba.

Krill is a fundamental resource in the pelagic food web of the Ross Sea, constituting an important link between primary production and top predators. A series of Italian research voyages to the Ross Sea from 1994 to 2016 have contributed to our understanding of the dynamics of krill populations inhabiting the Ross Sea. Only the surveys in 1994 and 2004 reported information on krill’s predators through visual census data, and 2004 data were not object of publication until now. Analyzing Euphausia superba and Euphausia crystallorophias abundance spatial distribution in the study area in relation to the distribution of its key natural predators have shown a significant relationship between the spatial distribution of minke whales’ abundance and the density of E. superba biomass, indicating a classical predator-prey interaction. Moreover, krill biomass density data in the water column were analyzed together with the main environmental data from CTD samplings. The analysis of krill density data in relation to environmental factors throughout the water column revealed a significant relation between E. superba abundance and salinity, a result that may be linked to the presence of ice melting effects improving environment productivity conditions [ABSTRACT FROM AUTHOR]

Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and the adjacent Pacific region during an acoustic survey carried out within the framework of the 19th Italian National Program for Research in Antarctica (PNRA) Expedition, to gain insights into their trophic relationships and bioenergetic strategies. In both species, the body biochemical composition (wet) showed a predominance of proteins (62–86%), followed by lipids and carbohydrates, and, among identified lipid classes, the two species did not seem to differ much in fatty acid composition. Results showed the highest dissimilarity in biochemical composition between species relative to differences in latitude (24%) and to inshore/offshore haul (22%). Fatty acid analysis, and particularly PUFA/SFA and 18PUFA/16PUFA ratios, allowed identification of a more pronounced omnivorous kind of diet in E. crystallorophias relative to E. superba. [ABSTRACT FROM AUTHOR]

The pelagic ecosystem in the Ross Sea has one central component that is very important for energy exchanges between upper and lower trophic levels: the Middle Trophic Level. Krill species are the most important and abundant organisms within this level. Several acoustic surveys were conducted in the western Ross Sea over the past 25 years, revealing that Euphausia superba is by far the most abundant species of krill in the Ross Sea during austral summer, and that its core distribution is concentrated in the northern part, bordering the Southern Ocean. Euphausia crsytallorophias, the second most abundant krill species, is more concentrated in the central Ross Sea, generally near the coast. Data on krill biomass were collected in December and January from 1994 to 2016 and analyzed together with key environmental parameters by means of two-way ANOVA in order to explain species behavior and identify possible environmental drivers. Temperature and dissolved oxygen influenced the biomass of both species of krill, while other environmental parameters only affected one species. In conclusion, the biomass of both species has varied over the years, possibly due to a complex synergy of environmental drivers. [ABSTRACT FROM AUTHOR]