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1. Growth Performance and Meat Quality in Tibetan Sheep Fed Diets Differing in Type of Forage.

Author

Ao REN, Bin LI, Hong-dong JIE, Liang CHEN, Bin ZHANG, Si-man AO, Zhi-liang TAN, Chuan-she ZHOU, Ba-sang ZHUZHA, Xiao-ying CHEN, and Sheng-zhen HOU

Subjects
SHEEP feeding, MEAT quality, ERECTOR spinae muscles, FORAGE, ANIMAL feeds, AMINO acids
Abstract

Copyright of Kafkas Universitesi Veteriner Fakultesi Dergisi is the property of University of Kafkas, Faculty of Veterinary Medicine and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2019
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