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1. The GEA pipeline for characterizing Escherichia coli and Salmonella genomes.

2. Locus of Heat Resistance (LHR) in Meat-Borne Escherichia coli: Screening and Genetic Characterization.

3. Molecular serotyping of Escherichia coli O111:H8.

4. Molecular serotyping of Escherichia coli O26:H11.

6. Pathogenomes and virulence profiles of representative big six non-O157 serogroup Shiga toxin-producing Escherichia coli.

7. Pathogenomes of Shiga Toxin Positive and Negative Escherichia coli O157:H7 Strains TT12A and TT12B: Comprehensive Phylogenomic Analysis Using Closed Genomes.

8. Genomic and Phenotypic Characterization of Shiga Toxin-Producing Escherichia albertii Strains Isolated from Wild Birds in a Major Agricultural Region in California.

9. Genome structural variation in Escherichia coli O157:H7

10. Comparative Genomics of Escherichia coli Serotype O55:H7 Using Complete Closed Genomes.

11. Pathogenomes of Atypical Non-shigatoxigenic Escherichia coli NSF/SF O157:H7/NM: Comprehensive Phylogenomic Analysis Using Closed Genomes.

12. Support vector machine applied to predict the zoonotic potential of E. coli O157 cattle isolates.

13. Sequence of Colonization Determines the Composition of Mixed Biofilms by Escherichia coli O157:H7 and O111:H8 Strains.

14. Canonical Single Nucleotide Polymorphisms (SNPs) for High-Resolution Subtyping of Shiga-Toxin Producing Escherichia coli (STEC) O157:H7.

15. Genome sequencing and comparative genomics provides insights on the evolutionary dynamics and pathogenic potential of different H-serotypes of Shiga toxin-producing Escherichia coli O104.

16. Comparison of whole genome sequences from human and non-human Escherichia coli O26 strains.

17. Lineage and Genogroup-Defining Single Nucleotide Polymorphisms of Escherichia coli O157:H7.

18. Biofilm Formation by Shiga Toxin-Producing Escherichia coil 0157:H7 and Non-0157 Strains and Their Tolerance to Sanitizers Commonly Used in the Food Processing Environment.

19. Prevalence and Enumeration of Escherichia coil O157:H7 and Salmonella in U.S. Abattoirs that Process Fewer than 1,000 Head of Cattle per Day.

20. Comparison of Effects of Antimicrobial Interventions on Multidrug-Resistant Salmonella, Susceptible Salmonella, and Escherichia coli O157:H7.

21. Shiga-toxigenic Escherichia coli O157 in agricultural fair livestock, United States.

22. Characterisation of Early Positive mcr-1 Resistance Gene and Plasmidome in Escherichia coli Pathogenic Strains Associated with Variable Phylogroups under Colistin Selection.

23. Evaluation of a Real-Time PCR Kit for Detecting Escherichia coli O157 in Bovine Fecal Samples.

24. Effect of Proximity to a Cattle Feedlot on Escherichia coli O157:H7 Contamination of Leafy Greens and Evaluation of the Potential for Airborne Transmission.

25. Association of Nucleotide Polymorphisms within the O-Antigen Gene Cluster of Escherichia coli 026, 045, O103, O111, 0121, and 0145 with Serogroups and Genetic Subtypes.

26. Characterization of Escherichia coli O157:H7 Strains Isolated from Supershedding Cattle.

27. Distribution of Shiga-Toxigenic Escherichia coli 0157 in the Gastrointestinal Tract of Naturally 0157-Shedding Cattle at Necropsy.

28. International Comparison of Clinical, Bovine, and Environmental Escherichia coli 0157 Isolates on the Basis of Shiga Toxin-Encoding Bacteriophage Insertion Site Genotypes.

29. Gene expression profiling of bovine macrophages in response to Escherichia coli O157:H7 lipopolysaccharide

30. Draft Genome Sequences of Seven Strains of Shiga Toxin-Producing Escherichia coli O111 with Variation in Their Sensitivity to Novobiocin

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