Search

Sugarcane is an annual crop with a dynamic canopy that changes over time mainly because of genetic adaptation. There is uncertainty about the temporal trends of throughfall (TF) in this important commercial crop. In the present paper, we used troughs to measure TF in a third and fourth ratoon and subsequently in a fourth and fifth ratoon. Additional measurements were carried out in an adjacent riparian forest. There were no significant differences between cycles of sugarcane, growth phases and riparian forest. The TF results for ratoon crop and riparian forest in 2011/2012 were 76% and 79.5% of gross rainfall, respectively, while in 2012/2013, they were 79% and 78%, respectively. However, TF was remarkably lower in the riparian forest relative to ratoon from the second half of the culm formation and elongation phase (280 days after harvest) until harvest. Copyright © 2016 John Wiley & Sons, Ltd.

Since an understanding of how runoff is generated is of great importance to soil conservation, to water availability and to the management of a watershed, the objective of this study was to understand the generation of surface runoff in a watershed covered by sugarcane and riparian forest. Nine surface runoff plots were set up, evenly distributed on the lower, middle and upper slopes. The lower portion was covered by riparian forest. We showed that the average surface runoff coefficient along the slope in the present study was higher than in other studies under different land uses. Furthermore, the surface runoff was higher under sugarcane compared to the riparian forest, especially after sugarcane harvesting. Besides land cover, other factors such as the characteristics of rainfall events, relief and physical soil characteristics such as soil bulk density and saturated hydraulic conductivity influenced the surface runoff generation.

Brazil is the largest producer of ethanol from sugarcane in the world. While the ethanol industry is economically important to Brazil for several reasons, it also has a significant impact on the environment. Here we analyze the water consumptive use in the transformation of the feedstock (sugarcane) into ethanol and the impact of industrial byproduct effluents on water resources of the state of Sao Paulo, Brazil. Our estimates indicated that in the 2007-2008 harvest, 700 million m3 was withdrawn mainly from rivers and streams by 140 mills, and of this total 440 million m3 was consumed which yielded a water use of approximately 1.53 m3 ·water·tonˉ1 sugarcane or approximately 18 L·water·L-ˉ1 ethanol. At the same time, a total of 120 million m3 of vinasse by-product was produced in the state, equivalent to an organic load of approximately 3 billion kg·BOD during the harvest season or approximately 8 million kg·BOD·dˉ1. Although the water used by sugarcane mills has decreased in recent decades, it is still possible to further decrease the amount of water used by ethanol production. This would decrease the pressure on 1st order streams of the state from which most water is withdrawn. In addition, the enormous volume of vinasse production must be reduced because it exerts constant pressure on aquatic ecosystems, soil and groundwater due to the constant increase in the potassium (K) concentration in areas where it is used as a fertilizer.