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The second and final part of the review. Provides general information about sub- and supercritical extraction (pressurized liquid extraction, subcritical water extraction, supercritical fluid extraction), matrix solid-phase dispersion and the QuEChERS method. Based on an analysis of review works, information on the features of sample preparation using these methods is systematized, experimental parameters affecting extraction efficiency are considered, and examples of using these methods for isolating organic compounds in the analysis of solid environmental samples, food products, and plants are given. [ABSTRACT FROM AUTHOR]

The first part of the review provides general information about the solvent extraction of organic compounds from solid samples and discusses various methods for its implementation: extraction in a Soxhlet apparatus, ultrasonic extraction, microwave-assisted extraction. Based on an analysis of review papers, information on the features of sample preparation using these methods is systematized, experimental parameters affecting extraction efficiency are considered, and examples of using these methods for isolating organic compounds in the analysis of solid environmental samples, food products, and plants are given. [ABSTRACT FROM AUTHOR]

Dispersive solid-phase extraction (DSPE) and magnetic solid-phase extraction (MSPE) are methods of solid-phase sorption preconcentration. Compared to classical solid-phase extraction, these methods have a number of advantages, such as reduced consumption of sorbents and solvents, extraction time, and cost of analysis. The popularity of the method among the analysts is evidenced by the large number of reviews we have summarized in this publication. Information is systematized on different versions of these methods, differing in the way the preconcentration process is carried out, the nature of the sorbents used, and their combination with methods for the subsequent determination of the preconcentrated substances; examples of using DSPE and MSPE for the separation of organic compounds in the analysis of environmental samples, food products and biological fluids are given. [ABSTRACT FROM AUTHOR]

Published data on various versions of the homogeneous liquid–liquid microextraction (HLLME) of organic compounds are generalized and systematized, and a classification of these versions is given. The main HLLME procedures are discussed. Examples of the application of HLLME to the separation of organic compounds in the analysis of environmental samples, food products, and biological fluids are given. [ABSTRACT FROM AUTHOR]