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40 results on '"Val, H."'

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1. Herbivory enhances the diversity of primary producers in pond ecosystems

2. Optimizing land use for the delivery of catchment ecosystem services

3. Crop diversification can contribute to disease risk control in sustainable biofuels production

5. Industrial-strength ecology: trade-offs and opportunities in algal biofuel production

6. The ecology of algal biodiesel production

8. Bacterial infection changes the elemental composition ofDaphnia magna

9. A COMPARISON OF TAXON CO-OCCURRENCE PATTERNS FOR MACRO- AND MICROORGANISMS

10. GRAZERS, PRODUCER STOICHIOMETRY, AND THE LIGHT : NUTRIENT HYPOTHESIS REVISITED

11. Resources, mortality, and disease ecology: importance of positive feedbacks between host growth rate and pathogen dynamics

12. Food web structure provides biotic resistance against plankton invasion attempts

13. Inedible Producers in Food Webs: Controls on Stoichiometric Food Quality and Composition of Grazers

14. CONSTRAINTS ON PRIMARY PRODUCER N:P STOICHIOMETRY ALONG N:P SUPPLY RATIO GRADIENTS

15. Host nutrition and infectious disease: an ecological view

16. STOICHIOMETRY AND PLANKTONIC GRAZER COMPOSITION OVER GRADIENTS OF LIGHT, NUTRIENTS, AND PREDATION RISK

17. Propagule pools mediate community assembly and diversity-ecosystem regulation along a grassland productivity gradient

18. Designed ecosystem services: application of ecological principles in wastewater treatment engineering

19. Invasibility of plankton food webs along a trophic state gradient

20. Bacterial diversity patterns along a gradient of primary productivity

21. Nitrogen and phosphorus relationships to benthic algal biomass in temperate streams

22. Stoichiometric regulation of phytoplankton toxins

23. Estimating the probability of exceeding elevated pH values critical to fish populations in a hypereutrophic lake

25. Resource competition and within-host disease dynamics

26. Seed availability constrains plant species sorting along a soil fertility gradient

27. Patterns in nutrient limitation and chlorophyll a along an anthropogenic eutrophication gradient in French Mediterranean coastal lagoons

28. Eutrophication science: where do we go from here?

29. Microbiology and Ecology Are Vitally Important to Premedical Curricula

30. Extrinsic and intrinsic controls of zooplankton diversity in lakes

32. Letters to the editor about the contents of past issues and comment on topics of current concern toFrontiersreaders

33. Teaching objective science

34. [Untitled]

35. Moral Approach to Climate Change

38. Light and Nutrient Effects on the Relative Biomass of Blue-Green Algae in Lake Phytoplankton

39. Influence of temperature on exotic Daphnia lumholtzi and implications for invasion success

40. Responses of a bacterial pathogen to phosphorus limitation of its aquatic invertebrate host

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