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Intensive research on the effectiveness of chemoattractants has been widely explored to improve the feed qualities in expanding crustacean farming. Taste preferences in slipper lobster remained unknown despite their significant contribution to the lobster fisheries. Chemoattractants allow better performance in aquaculture species by increasing food attractiveness and palatability. Amino acids (AA) have been leading in previous research on crustacean feeding behavior. Given that slipper lobster possesses chemoreceptors to detect and orient towards food, this study investigated an approach to identify the AA with the most potent chemoattractant in eliciting a response from slipper lobster. Behavioral assays were performed to evaluate the responses of slipper lobster Thenus orientalis (carapace length, 52.34 ± 1.52 mm) on 15 crystalline AA and three derivatives of AA (DAA) at three concentrations between 10 -1 and 10 -3 M as test substances (TS). Meretrix sp. extract was used as a positive control and clean filtered seawater as a negative control. The behavioral responses of 14 T. orientalis were evaluated based on their antennular flicking rate, third maxillipeds activity, and substrate probing by the pereiopods. T. orientalis responded to the solutions of single AA down to a concentration of 10 -3 M, excluding histidine and serine. The behavioral activity displayed by T. orientalis increased with the TS concentrations. L-glutamic acid monosodium salt monohydrate, betaine, and glycine solutions elicited the most behavioral responses, whereas histidine exhibited the lowest behavioral responses. Conclusively, L-glutamic acid monosodium salt monohydrate, betaine, and glycine can be potential chemoattractants for T. orientalis ., Competing Interests: Hon-Jung Liew is an Academic Editor for PeerJ., (©2023 Teoh et al.)

The aquaculture of decapod crustaceans is expanding continuously to supply protein source for human consumption. Therefore, intensive research is necessary to improve the quality of the feeds in decapod crustacean farming. Decapod crustaceans are slow feeders, and dietary inclusion of plant proteins reduces their intakes on the feeds. Dietary supplementation of chemoattractants (CA) (to reduce food searching duration) and feeding stimulants (FS) (to stimulate ingestion) is therefore necessary to solve these problems respectively. Amino acids are commonly used as the CA and FS in aquaculture, and the feeding response of aquatic animals to amino acids is species‐specific. As the chemosensory systems of decapod crustaceans are complicated, and their feeding responses are different from fish, it is essential to understand which amino acids can function as the CA, FS or both to the targeted farmed species. This review provides an overview on the acceptance of some commercially farmed decapod crustaceans to amino acids. Topics related to the efficiency of amino acids being a CA and FS were discussed, and recommendations on how to present amino acids as a CA and FS efficiently in decapod crustacean farming were also made. [ABSTRACT FROM AUTHOR]

Keywords: feeding behaviour; feeding enhancement; saponins; sugar EN feeding behaviour feeding enhancement saponins sugar 2164 2167 4 04/11/20 20200501 NES 200501 INTRODUCTION The highly valued mud crabs of the genus I Scylla i spp. (Decapoda, Portunidae) are widely distributed throughout the Indo-West-Pacific region, where they are closely associated with mangrove forests (Alberts-Hubatsch et al., [1]). This selective choice was often observed in the test feed treated with 50% or 100% SJ, and the turning from the test feed to the control feed was never observed. At these SJ concentrations, a crab took all five pieces of test feed in three trials, but this rigorous feed intake behaviour was never observed against the control feed. This feeding behaviour indicates that the crab preferred SJ treated feed and SJ supplementation enhanced feeding of I S. tranquebarica i . [Extracted from the article]