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113 results on '"Prohens, J."'

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1. Wild relatives can contribute to the improvement of fruit quality in pepino (Solanum muricatum).

2. Genetic Analyses Indicate Superiority of Performance of Cape Gooseberry (Physalis peruviana L.) Hybrids.

3. Performance of eggplant grafted onto cultivated, wild, and hybrid materials of eggplant and tomato.

4. "Heirloom" varieties as sources of variation for the improvement of fruit quality in greenhouse-grown tomatoes.

5. Temperature, electrolyte leakage, ascorbic acid content and sunscald in two cultivars of pepino, Solanum muricatum.

6. Canadian organic wheat breeding with on-farm selection: A case study using landrace and modern parents.

7. Agromorphological Evaluation of Elite Lines of Native Tomato (Solanum lycopersicum L.) from Central and Southern Mexico.

8. Characterization of genetic resistance to cucumber mosaic virus (CMV) in spinach (Spinacia oleracea L.).

9. Evaluating Physiological and Yield Indices of Egyptian Barley Cultivars Under Drought Stress Conditions.

10. Importance of Media Composition and Explant Type in Cannabis sativa Tissue Culture.

11. Influence of Combined Supplemental Lighting and Nutrient Solution Concentration on Fruit Production and Quality of Cherry Tomato.

12. Tissue Culture Innovations for Propagation and Conservation of Myrteae—A Globally Important Myrtaceae Tribe.

13. Consistent prokaryotic community patterns along the radial root axis of two Zea mays L. landraces across two distinct field locations.

14. Interspecific Hardy Geranium Progenies: Morphological Characterization and Genetic Evaluation.

15. Exploring the Genomic Landscape: A Comprehensive Analysis of the Genetic Diversity and Population Structure of Thai Tomato Germplasm through Whole-Genome Sequencing (WGS).

16. Comparison of Morphological, Physiological, and Related Gene Expression Responses to Drought Stress in Five Camellia vietnamensis Cultivars.

17. Application of mobile fluorescence spectroscopy in determination of varietal differences in Spinach (Spinacia oleracea L.).

18. Gene expression analysis of potato drought-responsive genes under drought stress in potato (Solanum tuberosum L.) cultivars.

19. Characteristics and Comparative Analysis of the Special-Structure (Non-Single-Circle) Mitochondrial Genome of Capsicum pubescens Ruiz & Pav.

20. Ridge regression and deep learning models for genome-wide selection of complex traits in New Mexican Chile peppers.

21. Multivariate Analysis of the Phenological Stages, Yield, Bioactive Components, and Antioxidant Capacity Effects in Two Mulberry Cultivars under Different Cultivation Modes.

22. Agronomic and Physiological Traits Response of Three Tropical Sorghum (Sorghum bicolor L.) Cultivars to Drought and Salinity.

23. Response of Greenhouse Melon (Cucumis melo L.) Cultivars to Nutrient Solutions under Soilless Cultivation Conditions.

24. Exploring Pan-Genomes: An Overview of Resources and Tools for Unraveling Structure, Function, and Evolution of Crop Genes and Genomes.

25. Selection of Soybean and Cowpea Cultivars with Superior Performance under Drought Using Growth and Biochemical Aspects.

26. 茄科作物绿原酸的生物合成及调控机制研究进展.

27. Diversity analyses in two ornamental and large-genome Ranunculaceae species based on a low-cost Klenow NGS-based protocol.

28. Genetic Analysis of Potato Breeding Collection Using Single-Nucleotide Polymorphism (SNP) Markers.

29. Comparison of Nutrient Composition and Antioxidant Activity of Hydroponically Grown Commercial and Traditional Greek Tomato Cultivars.

31. Performance of some spherical eggplant hybrids under plastic house and open field conditions.

32. CRISPR/Cas9-Based Knock-Out of the PMR4 Gene Reduces Susceptibility to Late Blight in Two Tomato Cultivars.

33. Morphological and molecular characterization of local varieties, modern cultivars and wild relatives of an emerging vegetable crop, the pepino ( Solanum muricatum), provides insight into its diversity, relationships and breeding history.

34. PollenDetect: An Open-Source Pollen Viability Status Recognition System Based on Deep Learning Neural Networks.

35. Assessment of Diversity among Important Brinjal (Solanum melongena) Cultivars Using Morphological Markers.

36. Genetic Variability Assessment of a Diploid Pre-Breeding Asparagus Population Developed Using the Tetraploid Landrace 'Morado de Huétor'.

37. Cultivation Conditions of Spinach and Rocket Influence Epiphytic Growth of Listeria monocytogenes.

38. Nutritional Value of Eggplant Cultivars and Association with Sequence Variation in Genes Coding for Major Phenolics.

39. Morphological and physiological variation in drought tolerance of wheat landraces originated from southeast Türkiye.

40. A Study on the Phenotypic Variation of 103 Cucumber (Cucumis sativus L.) Landraces for the Development of Desirable Cultivars Suitable for the Changing Climate.

41. Authentication of tomato (Solanum lycopersicum L.) cultivars using discriminative models based on texture parameters of flesh and skin images.

42. Genetic Augmentation of Legume Crops Using Genomic Resources and Genotyping Platforms for Nutritional Food Security.

43. Salinity Stress Tolerance in Potato Cultivars: Evidence from Physiological and Biochemical Traits.

44. Genetic Pool of the Cultivated Pear Tree (Pyrus spp.) in the Canary Islands (Spain), Studied Using SSR Molecular Markers.

45. Pepino (Solanum muricatum Aiton): Breeding in Israel for better taste and aroma.

46. The Phenolics and Antioxidant Properties of Black and Purple versus White Eggplant Cultivars.

47. Comparative analysis of herbivory responsive miRNAs to delineate pod borer (Helicoverpa armigera) resistance mechanisms in Cajanus cajan and its wild relative Cajanus scarabaeoides.

48. Effect of Salinity on Growth, Ion Accumulation and Mineral Nutrition of Different Accessions of a Crop Wild Relative Legume Species, Trifolium fragiferum.

49. Biological Traits and Genetic Relationships Amongst Cultivars of Three Species of Tagetes (Asteraceae).

50. The Evolutionary History of Wild, Domesticated, and Feral Brassica oleracea (Brassicaceae).

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