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Your search keyword '"Yadav, S. S."' showing total 7 results

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1. Effect of potassium application on yield and quality of green gram (Vigna radiata L.) on coarse textured soils of southern Haryana.

2. Growth and productivity of groundnut (Arachis hypogaea L.) under varying levels and sources of sulphur in semi-arid conditions of Rajasthan.

3. EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON YIELD OF OKRA CROP.

4. STUDIES ON TIME OF SOWING AND SPECING ON THE SEED PRODUCTION OF PEA (Pisum Sativum L.) AZAD P - 3.

5. INTEGRATED RESPONSE OF PHOSPHORUS; PHOSPHORUS SOLUBILIZING BACTERIA AND FYM ON THE TOMATO.

6. STUDIES OF ONION VARIETIES IN KHARIF SEASON.

7. STUDIES ON THE EFFECT OF SINGLE AND COMBINED USE OF PHOSPHOROUS AND PHOSPHOROUS SOLUBLE BACTERIA ON THE VEGETABLE PEA (Pisum sativum L.).

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