Author: "Chan EYH" / Topic: cooking - Searchworks@Jio Institute Digital Library Search Results

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Start Over Author "Chan EYH" Topic cooking

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1. The underestimated power of cooked meat in affecting plasma creatinine level: three case reports.

Author: So CY, Chan TCH, Yuet KY, Chan EYH, Chow TTW, Yeung MCW, Ma ALT, Cheng FWT, and Mak CM
Subjects: Humans, Creatinine, Meat, Cooking
Abstract: Competing Interests: All authors have disclosed no conflicts of interest.
Published: 2023
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