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1. Evaluation of the quality of products from multiple industrial-scale composting treatment facilities for kitchen waste and exploration of influencing factors.

2. Investigating inhibiting factors affecting seed germination index in kitchen waste compost products: Soluble carbon, nitrogen, and salt insights.

3. Ti/RuO 2 -IrO 2 anodic electrochemical oxidation composting leachate biochemical effluent: Response surface optimization and failure mechanism.

4. Microplastics in composting of rural domestic waste: abundance, characteristics, and release from the surface of macroplastics.

5. Industrial-scale food waste composting: Effects of aeration frequencies on oxygen consumption, enzymatic activities and bacterial community succession.

6. Treatment of high chlorine-containing composting leachate biochemical effluent by Ti/RuO2-IrO2 anodic electrochemical oxidation: Optimization and evolution of pollutants.

7. Analysis of raw materials and products characteristics from composting and anaerobic digestion in rural areas.

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