Search

Climate change is expected to profoundly affect key food production sectors, including fisheries and agriculture. However, the potential impacts of climate change on these sectors are rarely considered jointly, especially below national scales, which can mask substantial variability in how communities will be affected. Here, we combine socioeconomic surveys of 3,008 households and intersectoral multi-model simulation outputs to conduct a sub-national analysis of the potential impacts of climate change on fisheries and agriculture in 72 coastal communities across five Indo-Pacific countries (Indonesia, Madagascar, Papua New Guinea, Philippines, and Tanzania). Our study reveals three key findings: First, overall potential losses to fisheries are higher than potential losses to agriculture. Second, while most locations (> 2/3) will experience potential losses to both fisheries and agriculture simultaneously, climate change mitigation could reduce the proportion of places facing that double burden. Third, potential impacts are more likely in communities with lower socioeconomic status., (© 2022. The Author(s).)

Modern food production is spatially concentrated in global "breadbaskets." A major unresolved question is whether these peak production regions will shift poleward as the climate warms, allowing some recovery of potential climate-related losses. While agricultural impacts studies to date have focused on currently cultivated land, the Global Gridded Crop Model Intercomparison Project (GGCMI) Phase 2 experiment allows us to assess changes in both yields and the location of peak productivity regions under warming. We examine crop responses under projected end of century warming using seven process-based models simulating five major crops (maize, rice, soybeans, and spring and winter wheat) with a variety of adaptation strategies. We find that in no-adaptation cases, when planting date and cultivar choices are held fixed, regions of peak production remain stationary and yield losses can be severe, since growing seasons contract strongly with warming. When adaptations in management practices are allowed (cultivars that retain growing season length under warming and modified planting dates), peak productivity zones shift poleward and yield losses are largely recovered. While most growing-zone shifts are ultimately limited by geography, breadbaskets studied here move poleward over 600 km on average by end of the century under RCP 8.5. These results suggest that agricultural impacts assessments can be strongly biased if restricted in spatial area or in the scope of adaptive behavior considered. Accurate evaluation of food security under climate change requires global modeling and careful treatment of adaptation strategies., (© 2021 John Wiley & Sons Ltd.)

We compare ensembles of water supply and demand projections from 10 global hydrological models and six global gridded crop models. These are produced as part of the Inter-Sectoral Impacts Model Intercomparison Project, with coordination from the Agricultural Model Intercomparison and Improvement Project, and driven by outputs of general circulation models run under representative concentration pathway 8.5 as part of the Fifth Coupled Model Intercomparison Project. Models project that direct climate impacts to maize, soybean, wheat, and rice involve losses of 400-1,400 Pcal (8-24% of present-day total) when CO2 fertilization effects are accounted for or 1,400-2,600 Pcal (24-43%) otherwise. Freshwater limitations in some irrigated regions (western United States; China; and West, South, and Central Asia) could necessitate the reversion of 20-60 Mha of cropland from irrigated to rainfed management by end-of-century, and a further loss of 600-2,900 Pcal of food production. In other regions (northern/eastern United States, parts of South America, much of Europe, and South East Asia) surplus water supply could in principle support a net increase in irrigation, although substantial investments in irrigation infrastructure would be required.

Here we present the results from an intercomparison of multiple global gridded crop models (GGCMs) within the framework of the Agricultural Model Intercomparison and Improvement Project and the Inter-Sectoral Impacts Model Intercomparison Project. Results indicate strong negative effects of climate change, especially at higher levels of warming and at low latitudes; models that include explicit nitrogen stress project more severe impacts. Across seven GGCMs, five global climate models, and four representative concentration pathways, model agreement on direction of yield changes is found in many major agricultural regions at both low and high latitudes; however, reducing uncertainty in sign of response in mid-latitude regions remains a challenge. Uncertainties related to the representation of carbon dioxide, nitrogen, and high temperature effects demonstrated here show that further research is urgently needed to better understand effects of climate change on agricultural production and to devise targeted adaptation strategies.

Changes in atmospheric CO2 concentrations, temperature, and precipitation affect plant growth and evapotranspiration. However, the interactive effects of these factors are relatively unexplored, and it is important to consider their combined effects at geographic and temporal scales that are relevant to policymaking. Accordingly, we estimate how climate change would affect water requirements for irrigated corn ethanol production in key regions of the U.S. over a 40 year horizon. We used the geographic-information-system-based environmental policy integrated climate (GEPIC) model, coupled with temperature and precipitation predictions from five different general circulation models and atmospheric CO2 concentrations from the Special Report on Emissions Scenarios A2 emission scenario of the Intergovernmental Panel on Climate Change, to estimate changes in water requirements and yields for corn ethanol. Simulations infer that climate change would increase the evaporative water consumption of the 15 billion gallons per year of corn ethanol needed to comply with the Energy Independency and Security Act by 10%, from 94 to 102 trillion liters/year (tly), and the irrigation water consumption by 19%, from 10.22 to 12.18 tly. Furthermore, on average, irrigation rates would increase by 9%, while corn yields would decrease by 7%, even when the projected increased irrigation requirements were met. In the irrigation-intensive High Plains, this implies increased pressure for the stressed Ogallala Aquifer, which provides water to seven states and irrigates one-fourth of the grain produced in the U.S. In the Corn Belt and Great Lakes region, where more rainfall is projected, higher water requirements could be related to less frequent rainfall, suggesting a need for additional water catchment capacity. The projected increases in water intensity (i.e., the liters of water required during feedstock cultivation to produce 1 L of corn ethanol) because of climate change highlight the need to re-evaluate the corn ethanol elements of the Renewable Fuel Standard.

Food security and water scarcity have become two major concerns for future human's sustainable development, particularly in the context of climate change. Here we present a comprehensive assessment of climate change impacts on the production and water use of major cereal crops on a global scale with a spatial resolution of 30 arc-minutes for the 2030s (short term) and the 2090s (long term), respectively. Our findings show that impact uncertainties are higher on larger spatial scales (e.g., global and continental) but lower on smaller spatial scales (e.g., national and grid cell). Such patterns allow decision makers and investors to take adaptive measures without being puzzled by a highly uncertain future at the global level. Short-term gains in crop production from climate change are projected for many regions, particularly in African countries, but the gains will mostly vanish and turn to losses in the long run. Irrigation dependence in crop production is projected to increase in general. However, several water poor regions will rely less heavily on irrigation, conducive to alleviating regional water scarcity. The heterogeneity of spatial patterns and the non-linearity of temporal changes of the impacts call for site-specific adaptive measures with perspectives of reducing short- and long-term risks of future food and water security.

While soybeans are among the most consumed crops in the world, most of its production lies in the US, Brazil, and Argentina. The concentration of soybean growing regions in the Americas renders the supply chain vulnerable to regional disruptions. In 2012, anomalous hot and dry conditions occurring simultaneously in these regions led to low soybean yields, which drove global soybean prices to all‐time records. In this study, we explore climate change impacts on simultaneous extreme crop failures as the one from 2012. We develop a hybrid model, coupling a process‐based crop model with a machine learning model, to improve the simulation of soybean production. We assess the frequency and magnitude of events with similar or higher impacts than 2012 under different future scenarios, evaluating anomalies both with respect to present day and future conditions to disentangle the impacts of (changing) climate variability from the long‐term mean trends. We find long‐term trends in mean climate increase the frequency of 2012 analogs by 11–16 times and the magnitude by 4–15% compared to changes in climate variability only depending on the global climate scenario. Conversely, anomalies like the 2012 event due to changes in climate variability show an increase in frequency in each country individually, but not simultaneously across the Americas. We deduce that adaptation of the crop production practice to the long‐term mean trends of climate change may considerably reduce the future risk of simultaneous soybean losses across the Americas. Plain Language Summary: Soybeans are the main source of protein for livestock in the world. Most of its production is concentrated in regions in The United States of America, Brazil, and Argentina. In 2012, simultaneous soybean losses in these three countries due to anomalous weather conditions led to shortages in global supplies and to record prices. In this study, we investigate how climate change can affect future events with similar impacts as the one from 2012. We develop a numerical model to establish relations between weather conditions and soybean yields. We use future scenarios with different levels of global warming, and we analyze the soybean losses with respect to present day and future conditions. We find that the number of simultaneous soybean losses similar to the 2012 event increase in the future due to changes in the mean climate conditions. However, simultaneous soybean production losses due to changes in climate variability are not frequent, despite each country showing frequent regional losses. We deduce that if successful adaptation measures are adopted against the changes in mean climate, the future risk of extreme events such as the 2012 may be considerably reduced with respect to a future without any adaptation. Key Points: A hybrid crop model (i.e., physical crop model combined with machine learning) is presented, which outperforms the benchmark modelsSimultaneous soybean failures in the Americas under climate change are mostly driven by changes in mean climateChanges in climate variability increase country‐level soybean failures but such change is not found for simultaneous failures [ABSTRACT FROM AUTHOR]

Unfavourable weather is a common cause for crop failures all over the world. Whilst extreme weather conditions may cause extreme impacts, crop failure commonly is induced by the occurrence of multiple and combined anomalous meteorological drivers. For these cases, the explanation of conditions leading to crop failure is complex, as the links connecting weather and crop yield can be multiple and non-linear. Furthermore, climate change is likely to perturb the meteorological conditions, possibly altering the occurrences of crop failures or leading to unprecedented drivers of extreme impacts. The goal of this study is to identify important meteorological drivers that cause crop failures and to explore changes in crop failures due to global warming. For that, we focus on a historical failure event, the extreme low soybean production during the 2012 season in the midwestern US. We first train a random forest model to identify the most relevant meteorological drivers of historical crop failures and to predict crop failure probabilities. Second, we explore the influence of global warming on crop failures and on the structure of compound drivers. We use large ensembles from the EC-Earth global climate model, corresponding to present-day, pre-industrial +2 and 3 ∘ C warming, respectively, to isolate the global warming component. Finally, we explore the meteorological conditions inductive for the 2012 crop failure and construct analogues of these failure conditions in future climate settings. We find that crop failures in the midwestern US are linked to low precipitation levels, and high temperature and diurnal temperature range (DTR) levels during July and August. Results suggest soybean failures are likely to increase with climate change. With more frequent warm years due to global warming, the joint hot–dry conditions leading to crop failures become mostly dependent on precipitation levels, reducing the importance of the relative compound contribution. While event analogues of the 2012 season are rare and not expected to increase, impact analogues show a significant increase in occurrence frequency under global warming, but for different combinations of the meteorological drivers than experienced in 2012. This has implications for assessment of the drivers of extreme impact events. [ABSTRACT FROM AUTHOR]

Climate change affects global agricultural production and threatens food security. Faster phenological development of crops due to climate warming is one of the main drivers for potential future yield reductions. To counter the effect of faster maturity, adapted varieties would require more heat units to regain the previous growing period length. In this study, we investigate the effects of variety adaptation on global caloric production under four different future climate change scenarios for maize, rice, soybean, and wheat. Thereby, we empirically identify areas that could require new varieties and areas where variety adaptation could be achieved by shifting existing varieties into new regions. The study uses an ensemble of seven global gridded crop models and five CMIP6 climate models. We found that 39% (SSP5‐8.5) of global cropland could require new crop varieties to avoid yield loss from climate change by the end of the century. At low levels of warming (SSP1‐2.6), 85% of currently cultivated land can draw from existing varieties to shift within an agro‐ecological zone for adaptation. The assumptions on available varieties for adaptation have major impacts on the effectiveness of variety adaptation, which could more than half in SSP5‐8.5. The results highlight that region‐specific breeding efforts are required to allow for a successful adaptation to climate change. [ABSTRACT FROM AUTHOR]

Unfavourable weather is a common cause for crop failures all over the world. Whilst extreme weather conditions may cause extreme impacts, crop failure commonly is induced by the occurrence of multiple and combined anomalous meteorological drivers. For these cases, the explanation of conditions leading to crop failure is complex, as the links connecting weather and crop yield can be multiple and non-linear. Furthermore, climate change is likely to perturb the meteorological conditions, possibly altering the occurrences of crop failures or leading to unprecedented drivers of extreme impacts. The goal of this study is to identify important meteorological drivers that cause crop failures and to explore changes in crop failures due to global warming. For that, we focus on a historical failure event, the extreme low soybean production during the 2012 season in the Midwest US. We first train a random forest model to identify the most relevant meteorological drivers of historical crop failures and to predict crop failure probabilities. Second, we explore the influence of global warming on crop failures and on the structure of compound drivers. We use large ensembles from the EC-Earth global climate model, corresponding to present day, pre-industrial +2 °C and 3 °C warming respectively, to isolate the global warming component. Finally, we explore the meteorological conditions inductive for the 2012 crop failure, and construct analogues of these failure conditions in future climate settings. Unlike present-day conditions, future warming may increase the probability of crop failures resulting from univariate meteorological features, reducing the importance of compound failure drivers. Impact-analogues show a significant increase under global warming, with changes in the corresponding drivers. This has implications for risk assessment, as changing drivers of extreme impact events are highly relevant. [ABSTRACT FROM AUTHOR]

The extent and impact of climate‐related extreme events depend on the underlying meteorological, hydrological, or climatological drivers as well as on human factors such as land use or population density. Here we quantify the pure effect of historical and future climate change on the exposure of land and population to extreme climate impact events using an unprecedentedly large ensemble of harmonized climate impact simulations from the Inter‐Sectoral Impact Model Intercomparison Project phase 2b. Our results indicate that global warming has already more than doubled both the global land area and the global population annually exposed to all six categories of extreme events considered: river floods, tropical cyclones, crop failure, wildfires, droughts, and heatwaves. Global warming of 2°C relative to preindustrial conditions is projected to lead to a more than fivefold increase in cross‐category aggregate exposure globally. Changes in exposure are unevenly distributed, with tropical and subtropical regions facing larger increases than higher latitudes. The largest increases in overall exposure are projected for the population of South Asia. Plain Language Summary: Global warming changes the frequency, intensity, and spatial distribution of extreme events. We analyze computer simulations of river floods, tropical cyclones, crop failure, wildfires, droughts, and heatwaves under past, present‐day, and potential future climate conditions. Our results show that global warming increases the number of people around the world that are affected by these events each year, both for all event types combined and each type individually. Changes in the chance of being affected by extreme events are unevenly distributed in space. Particularly large increases are simulated for tropical and subtropical regions. Key Points: We quantify the pure effect of climate change on the exposure to extreme climate impact events, for both historical and future time periodsGlobal warming increases the global population exposure to river floods, tropical cyclones, crop failure, wildfires, droughts, and heatwavesThe largest increases in exposure are projected for tropical and subtropical regions [ABSTRACT FROM AUTHOR]

Statistical emulation allows combining advantageous features of statistical and process-based crop models for understanding the effects of future climate changes on crop yields. We describe here the development of emulators for nine process-based crop models and five crops using output from the Global Gridded Model Intercomparison Project (GGCMI) Phase 2. The GGCMI Phase 2 experiment is designed with the explicit goal of producing a structured training dataset for emulator development that samples across four dimensions relevant to crop yields: atmospheric carbon dioxide (CO2) concentrations, temperature, water supply, and nitrogen inputs (CTWN). Simulations are run under two different adaptation assumptions: that growing seasons shorten in warmer climates, and that cultivar choice allows growing seasons to remain fixed. The dataset allows emulating the climatological-mean yield response of all models with a simple polynomial in mean growing-season values. Climatological-mean yields are a central metric in climate change impact analysis; we show here that they can be captured without relying on interannual variations. In general, emulation errors are negligible relative to differences across crop models or even across climate model scenarios; errors become significant only in some marginal lands where crops are not currently grown. We demonstrate that the resulting GGCMI emulators can reproduce yields under realistic future climate simulations, even though the GGCMI Phase 2 dataset is constructed with uniform CTWN offsets, suggesting that the effects of changes in temperature and precipitation distributions are small relative to those of changing means. The resulting emulators therefore capture relevant crop model responses in a lightweight, computationally tractable form, providing a tool that can facilitate model comparison, diagnosis of interacting factors affecting yields, and integrated assessment of climate impacts. [ABSTRACT FROM AUTHOR]

Statistical emulation allows combining advantageous features of statistical and process-based crop models for understanding the effects of future climate changes on crop yields. We describe here the development of emulators for nine process-based crop models and five crops using output from the Global Gridded Model Intercomparison Project (GGCMI) Phase II. The GGCMI Phase II experiment is designed with the explicit goal of producing a structured training dataset for emulator development that samples across four dimensions relevant to crop yields: atmospheric carbon dioxide (CO2) concentrations, temperature, water supply, and nitrogen inputs (CTWN). Simulations are run under two different adaptation assumptions: that growing seasons shorten in warmer climates, and that cultivar choice allows growing seasons to remain fixed. The dataset allows emulating the climatological mean yield response without relying on interannual variations; we show that these are quantitatively different. Climatological mean yield responses can be readily captured with a simple polynomial in nearly all locations, with errors significant only in some marginal lands where crops are not currently grown. In general, emulation errors are negligible relative to differences across crop models or even across climate model scenarios. We demonstrate that the resulting GGCMI emulators can reproduce yields under realistic future climate simulations, even though the GGCMI Phase II dataset is constructed with uniform CTWN offsets, suggesting that effects of changes in temperature and precipitation distributions are small relative to those of changing means. The resulting emulators therefore capture relevant crop model responses in a lightweight, computationally tractable form, providing a tool that can facilitate model comparison, diagnosis of interacting factors affecting yields, and integrated assessment of climate impacts. [ABSTRACT FROM AUTHOR]

Abstract: Even if global warming is kept below +2°C, European agriculture will be significantly impacted. Soil degradation may amplify these impacts substantially and thus hamper crop production further. We quantify biophysical consequences and bracket uncertainty of +2°C warming on calories supply from 10 major crops and vulnerability to soil degradation in Europe using crop modeling. The Environmental Policy Integrated Climate (EPIC) model together with regional climate projections from the European branch of the Coordinated Regional Downscaling Experiment (EURO‐CORDEX) was used for this purpose. A robustly positive calorie yield change was estimated for the EU Member States except for some regions in Southern and South‐Eastern Europe. The mean impacts range from +30 Gcal ha−1 in the north, through +25 and +20 Gcal ha−1 in Western and Eastern Europe, respectively, to +10 Gcal ha−1 in the south if soil degradation and heat impacts are not accounted for. Elevated CO2 and increased temperature are the dominant drivers of the simulated yield changes in high‐input agricultural systems. The growth stimulus due to elevated CO2 may offset potentially negative yield impacts of temperature increase by +2°C in most of Europe. Soil degradation causes a calorie vulnerability ranging from 0 to 50 Gcal ha−1 due to insufficient compensation for nutrient depletion and this might undermine climate benefits in many regions, if not prevented by adaptation measures, especially in Eastern and North‐Eastern Europe. Uncertainties due to future potentials for crop intensification are about 2–50 times higher than climate change impacts. [ABSTRACT FROM AUTHOR]

• Planting date shifts are effective to avoid yield loss induced by climate change in rice and wheat. • Short time intervals between kharif-crop harvest and rabi-crop planting limit the scope for growing season adaptation. • Early planting of kharif rice and rabi wheat provides both yield and water requirement benefits. • A trade-off is projected for yield improvement and blue water saving on the Indo-Gangetic plain under climate change. Adjusting crop calendars may present an effective adaptation measure to avoid crop yield loss and reduce water use in a changing climate. In order to better understand potentials and limitations of adjusting crop calendars for climate change adaptation of tropical multi-cropping systems with short fallow periods, we used a regionally calibrated Environmental Policy Integrated Climate (EPIC) agronomic model to estimate annual caloric yield and blue water requirement (BWR) of irrigated double-rice and rice-wheat cropping systems in India and Bangladesh. We adjusted crop calendars by (a) single-objective optimization to maximize annual caloric yield and (b) multi-objective optimization to minimize BWR under current and future climate scenarios, focusing on climatic drivers of optimal growing seasons. While the short time intervals between harvest of kharif crops and (trans-)planting of rabi crops limit the space for planting date shift in the study area, our results indicate that crop calendar adjustment has great potential to reverse yield loss induced by temperature rise and decrease BWR by utilizing monsoon precipitation. The study indicates a trend towards earlier planting of rabi wheat to mitigate heat stress during the reproductive stage. Moreover, earlier planting of kharif rice can help to utilize monsoon precipitation, avoid cold stress of kharif rice during anthesis, and allow for early wheat sowing during the historic period. By the 2080s, the increase of heat stress in summer and the decrease of cold stress in winter seems to allow more flexibility for late rice in kharif season, but a conflict between later planting for yield improvement and earlier planting for blue water saving is expected in kharif rice on the Indo-Gangetic plain of India and Bangladesh. Therefore, the trade-off between yield improvement and irrigation water use needs to be carefully considered to promote adaptive adjustment of crop calendars under climate change. [ABSTRACT FROM AUTHOR]

Highlights: [•] Inputs and crop yields under different management levels are quantified. [•] Climate and soil related yield constraints are identified for different regions. [•] Highest maize yield potential was identified for tropical regions. [•] Modest improvement in nutrient supply could double or triple maize yields. [Copyright &y& Elsevier]

Climate change from elevated [CO2] may reduce water availability to crops through changes in precipitation and higher temperatures. However, agriculture already accounts for 70% of human consumption of water. Stomata, pores in the leaf surface, mediate exchange of water and CO2 for the plant. In crops including barley, the speed of stomatal response to changing environmental conditions is as important as maximal responses and can thus affect water use efficiency. Wild barleys and landraces which predate modern elite lines offer the breeder the potential to find unexploited genetic diversity. This study aimed to characterize natural variation in stomatal anatomy and leaf physiology and to link these variations to yield. Wild, landrace and elite barleys were grown in a polytunnel and a controlled environment chamber. Physiological responses to changing environments were measured, along with stomatal anatomy and yield. The elite barley lines did not have the fastest or largest physiological responses to light nor always the highest yields. There was variation in stomatal anatomy, but no link between stomatal size and density. The evidence suggests that high photosynthetic capacity does not translate into yield, and that landraces and wild barleys have unexploited physiological responses that should interest breeders. [ABSTRACT FROM AUTHOR]

Rice-wheat rotation system (RWS) is the most important food production system in South Asia and contributes approximately 50% of the total food consumed in India. Building climate resilience of RWS in the context of global warming is critical to sustainably feeding the ever-increasing population in India. Prior research has shown a large potential for climate change adaptation in rice and wheat production through cropping calendar adjustment, but the climate resilience of rice-wheat systems remains elusive. The study aims to project coupled changes in the growing seasons of rice and wheat in RWS under global warming, and evaluate climate resilience of RWS productivity in India through crop calendar adjustment. We combined an improved Environmental Policy Integrated Climate model with satellite remote sensing data to investigate the coupling of rice and wheat growing seasons in RWS in India. Then, we shifted crop calendars in RWS to simulate optimal planting dates and potential yield changes of rice and wheat under contrasting global warming scenarios. We show that farmers will face a yield trade-off between monsoon rice and dry-season wheat under high greenhouse gas emission scenarios (4 °C warming by the end of the century) in the Indo-Gangetic Plains (IGP) due to a tighter coupling of crop growing seasons in RWS. Early planting for both monsoon rice and dry-season wheat is recommended in the current climate, but the strategy does not apply to future climate change scenarios in the IGP. Limiting global warming below 2 °C by the end of the century is likely to improve RWS productivity by 14% in irrigated systems and 21% in rainfed systems, and keep sufficient maneuvering space for resilient planting strategies in the future. Our analysis emphasizes that failure to fulfill the pledges of the Paris Agreement will result in not only higher crop damage but also more challenging climate adaptation planning in RWS in India. [Display omitted] • A tighter growing season coupling between kharif rice and rabi wheat in RWS emerges with global warming in the IGP. • The early planting strategy for kharif rice and rabi wheat in the IGP does not apply to future climate change scenarios. • Farmers in the IGP are likely to face a yield trade-off between rice and wheat in high greenhouse gas emission scenarios. • Yield potential gains by system-level calendar management in RWS are higher under RCP2.6 compared to the RCP8.5 scenario. • Limiting global warming below 2 °C can provide more flexible timing for rice and wheat planting in RWS. [ABSTRACT FROM AUTHOR]

The management of Soil Organic Carbon (SOC) is a critical component of both nature-based solutions for climate change mitigation and global food security. Agriculture has contributed substantially to a reduction in global SOC through cultivation, thus there has been renewed focus on management practices which minimize SOC losses and increase SOC gain as pathways towards maintaining healthy soils and reducing net greenhouse gas emissions. Mechanistic models are frequently used to aid in identifying these pathways due to their scalability and cost-effectiveness. Yet, they are often computationally costly and rely on input data that are often only available at coarse spatial resolutions. Herein, we build statistical meta-models of a multifactorial crop model in order to both (a) obtain a simplified model response and (b) explore the biophysical determinants of SOC responses to management and the geospatial heterogeneity of SOC dynamics across Europe. Using 5600 unique simulations of crop growth from the gridded Environmental Policy Integrated Climate-based Gridded Agricultural Model (EPIC-IIASA GAM) covering 86,000 simulation units across Europe, we build multiple polynomial regression ensemble meta-models for unique combinations of climate and soil across Europe in order to predict SOC responses to varying management intensities. We find that our biophysically-explicit meta models are highly accurate (R2 = 0.97) representations of the full mechanistic model and can be used in lieu of the full EPIC-IIASA GAM model for the estimation of SOC responses to cropland management. Model stratification by means of climate and soil clustering improved the performance of the meta-models compared to the full EU-scale model. In regional and local validations of the meta-model predictions, we find that the meta-models largely capture broad SOC dynamics such as the linear nature of SOC responses to residue application, yet they often underestimate the magnitude of SOC responses to management. Furthermore, we find notable differences between the results from the biophysically-specific models throughout Europe, which point to spatially-distinct SOC responses to management choices such as nitrogen fertilizer application rates and residue retention that illustrate the potential for these models to be used for future management applications. While more accurate input data, calibration, and validation will be needed to accurately predict SOC change, we demonstrate the use of our meta-models for biophysical cluster and field study scale analyses of broad SOC dynamics with basically zero fine-tuning of the models needed. This work provides a framework for simplifying large-scale agricultural models and identifies the opportunities for using these meta-models for assessing SOC responses to management at a variety of scales. • Meta-model approach used to simplify process based crop model. • Exploration of the determinants of soil organic carbon responses to management. • Meta-model predictions validated with regional and local data. • Meta-models largely capture broad dynamics, underestimate magnitude of responses. • More accurate input data, calibration, and validation needed to improve accuracy. [ABSTRACT FROM AUTHOR]

Wheat is the third largest crop globally and an essential source of calories in human diets. Maintaining and increasing global wheat production is therefore strongly linked to food security. A large geographic variation in wheat yields across similar climates points to sizeable yield gaps in many nations, and indicates a regionally variable flexibility to increase wheat production. Wheat is particularly sensitive to a changing climate thus limiting management opportunities to enable (sustainable) intensification with potentially significant implications for future wheat production. We present a comprehensive global evaluation of future wheat yields and production under distinct Representative Concentration Pathways (RCPs) using the Environmental Policy Integrated Climate (EPIC) agro-ecosystem model. We project, in a geographically explicit manner, future wheat production pathways for rainfed and irrigated wheat systems. We explore agricultural management flexibility by quantifying the development of wheat yield potentials under current, rainfed, exploitable (given current irrigation infrastructure), and irrigated intensification levels. Globally, because of climate change, wheat production under conventional management (around the year 2000) would decrease across all RCPs by 37 to 52 and 54 to 103 Mt in the 2050s and 2090s, respectively. However, the exploitable and potential production gap will stay above 350 and 580 Mt, respectively, for all RCPs and time horizons, indicating that negative impacts of climate change can globally be offset by adequate intensification using currently existing irrigation infrastructure and nutrient additions. Future world wheat production on cropland already under cultivation can be increased by ~ 35% through intensified fertilization and ~ 50% through increased fertilization and extended irrigation, if sufficient water would be available. Significant potential can still be exploited, especially in rainfed wheat systems in Russia, Eastern Europe and North America. [ABSTRACT FROM AUTHOR]