1. Profiling and quantitative analysis of underivatized fatty acids in Chlorella vulgaris microalgae by liquid chromatography‐high resolution mass spectrometry
- Author
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Chiara Cavaliere, Susy Piovesana, Aldo Laganà, Sara Elsa Aita, Andrea Cerrato, Carmela Maria Montone, Martina Catani, and Anna Laura Capriotti
- Subjects
0106 biological sciences ,Analyte ,Chlorella vulgaris ,Palmitic Acid ,Filtration and Separation ,010501 environmental sciences ,01 natural sciences ,fatty acids ,Mass Spectrometry ,Analytical Chemistry ,NO ,Cell wall ,Fatty Acids, Monounsaturated ,Linoleic Acid ,Hydrolysis ,010608 biotechnology ,biofuel ,compound discoverer ,lipidomics ,untargeted analysis ,Lipidomics ,Microalgae ,Hexanes ,Biomass ,0105 earth and related environmental sciences ,Liquid Chromatography ,Chromatography ,Chemistry ,Extraction (chemistry) ,Temperature ,Reproducibility of Results ,alpha-Linolenic Acid ,Lipids ,Biofuels ,Calibration ,Acid hydrolysis ,biofuel, compound discoverer, fatty acids, lipidomics, untargeted analysis ,Quantitative analysis (chemistry) ,Stearic Acids ,Research Article ,Chromatography, Liquid ,Oleic Acid - Abstract
Chlorella vulgaris is a popular microalga used for biofuel production; nevertheless, it possesses a strong cell wall that hinders the extraction of molecules, especially lipids within the cell wall. For tackling this issue, we developed an efficient and cost‐effective method for optimal lipid extraction. Microlaga cell disruption by acid hydrolysis was investigated comparing different temperatures and reaction times; after hydrolysis, lipids were extracted with n‐hexane. The best recoveries were obtained at 140°C for 90 min. The microalgae were then analyzed by an untargeted approach based on liquid chromatography with high‐resolution mass spectrometry, providing the tentative identification of 28 fatty acids. First, a relative quantification on the untargeted data was performed using peak area as a surrogate of analyte abundance. Then, a targeted quantitative method was validated for the tentatively identified fatty acids, in terms of recovery (78‐100%), intra‐ and interday relative standard deviations ( 0.98). The most abundant fatty acids were palmitic, palmitoleic, oleic, linoleic, linolenic, and stearic acids.
- Published
- 2021