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263 results on '"N-Acetylglucosamine"'

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1. Chitin oligomers promote lymphoid innate and adaptive immune cell activation.

2. Mechano-Enzymatic Degradation of the Chitin from Crustacea Shells for Efficient Production of N-acetylglucosamine (GlcNAc).

3. Efficient conversion of crystalline chitin to N-acetylglucosamine and N,N'-diacetylchitobiose by the enzyme cocktail produced by Paenibacillus sp. LS1.

4. Efficient conversion of chitin-derived carbon sources into microbial lipid by the oleaginous yeast Cutaneotrichosporon oleaginosum.

5. Chemoenzymatic Synthesis and Function of Chitin Derivatives.

6. Structure-function relationships underlying the dual N -acetylmuramic and N -acetylglucosamine specificities of the bacterial peptidoglycan deacetylase PdaC.

7. Microbial Succession of Anaerobic Chitin Degradation in Freshwater Sediments.

8. β-N-Acetylglucosaminidase MthNAG from Myceliophthora thermophila C1, a thermostable enzyme for production of N-acetylglucosamine from chitin.

9. A novel technique for aflatoxin M1 detoxification using chitin or treated shrimp shells: in vitro effect of physical and kinetic parameters on the binding stability.

10. N-acetylglucosamine, the building block of chitin, inhibits growth of Neurospora crassa.

11. Induction of innate immunity by Aspergillus fumigatus cell wall polysaccharides is enhanced by the composite presentation of chitin and beta-glucan.

12. N-acetylglucosamine: production and applications.

14. Synergy and competition during the anaerobic degradation of N-acetylglucosamine in a methane-emitting, subarctic, pH-neutral fen.

15. Development of Indirect Sandwich ELLA for Detection of Insects in Food.

16. A new strain of Rhodococcus indonesiensis T22.7.1T and its functional potential for deacetylation of chitin and chitooligsaccharides.

17. Ngk1 kinase‐mediated N‐acetylglucosamine metabolism promotes UDP‐GlcNAc biosynthesis in Saccharomyces cerevisiae.

18. Development of Indirect Sandwich ELLA for Detection of Insects in Food

19. Engineering of a chitin deacetylase to generate tailor-made chitosan polymers.

20. Conversion of N‐Acetylglucosamine to 3‐Acetamido‐5‐Acetylfuran over Al‐Exchanged Montmorillonite.

21. Synergistic utilization of carbon sources for efficient biosynthesis of N-acetylglucosamine.

22. Catalytic conversion of chitin as a nitrogen-containing biomass.

23. A novel sucrose-inducible expression system and its application for production of biomass-degrading enzymes in Aspergillus niger.

24. Conidium Specific Polysaccharides in Aspergillus fumigatus.

25. Bioproduction of Chitin Hydrolysate Containing NAcetylglucosamine by Serratia marcescens PT6 Crude Chitinase and Its Effects on Bacterial Growth Inhibition in Various Temperature.

26. NMR spectroscopic studies of chitin oligomers – Resolution of individual residues and characterization of minor amide cis conformations.

27. Biochemical purification and characterization of a truncated acidic, thermostable chitinase from marine fungus for N-acetylglucosamine production

28. Purification, identification and characterization of Nag2 N-acetylglucosaminidase from Trichoderma virens strain mango.

29. N-Acetylglucosamine Promotes Tomato Plant Growth by Shaping the Community Structure and Metabolism of the Rhizosphere Microbiome

30. Conversion of Aquaculture Waste into Biomedical Wealth: Chitin and Chitosan Journey.

31. 双酶协同降解胶体几丁质及其作用机制.

32. N-Acetylglucosamine as a platform chemical produced from renewable resources: opportunity, challenge, and future prospects.

33. Adherence of Aeromonas veronii, Shigella flexneri and Escherichia fergusonii with Microcystis-dominated bloom relates to their ability to utilize chitin.

34. Immobilization of Providencia stuartii Cells in Pumice Stone and Its Application for N-Acetylglucosamine Production.

35. Engineering Escherichia coli for highly efficient production of lacto-N-triose II from N-acetylglucosamine, the monomer of chitin.

36. Purification and Characterization of β-N-acetylglucos- aminidase from Grifola frondosa.

37. Arbuscular mycorrhiza and soil organic nitrogen: network of players and interactions

39. Green Conversion of N-Acetylglucosamine into Valuable Platform Compound 3-Acetamido-5-acetylfuran Using Ethanolamine Ionic Liquids as Recyclable Catalyst.

40. A bottom-up approach towards a bacterial consortium for the biotechnological conversion of chitin to l-lysine.

41. Dietary supplementation with chitin hydrolysates for Anguilla japonica leptocephali.

42. Effects of chitin degradation products N-acetylglucosamine and N, N'-diacetylchitobiose on chitinase activity and bacterial community structure in an incubated upland soil.

43. Chitin degradation potential and whole-genome sequence of Streptomyces diastaticus strain CS1801.

44. Skrining dan Evaluasi Aktivitas Kitinase dari Sembilan Isolat Bakteri Lokal

45. Selection, Succession, and Stabilization of Soil Microbial Consortia

46. Mechanoenzymatic Breakdown of Chitinous Material to N‐Acetylglucosamine: The Benefits of a Solventless Environment.

47. Metabolic characterization of the chitinolytic bacterium Serratia marcescens using a genome-scale metabolic model.

48. Novel chitinolytic Bacillus spp. increase feed efficiency, feed digestibility, and survivability to Vibrio anguillarum in European seabass fed with diets containing Hermetia illucens larvae meal.

49. Two-stage process production of microbial lipid by co-fermentation of glucose and N-acetylglucosamine from food wastes with Cryptococcus curvatus.

50. Insight into interaction properties between mercury and lead cations with chitosan and chitin: Density functional theory studies.

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