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Chickens provided with outdoor access often do not fully use the range area. Natural cover, such as trees, can provide shelter and increase range use, but may not be practical for use in all free-range operations. A study was conducted to determine whether constructed enrichments that simulate natural structures increase range use and impact behavior of meat chickens. Slow-growing Delaware chickens were raised in floor pens (17 birds/pen) in a naturally ventilated house, with a pophole in each pen that allowed daily access to a vegetation-covered outdoor area. Feed and water were provided inside and outside. Birds were randomly assigned to one of 2 treatments: no range enrichment (control; NON) or range enrichment (ENR), which had roosts made of plastic pipe or screened shelters placed 7.6 m and 22.9 m from the house and overhead shade panels at 15.2 m. There were 4 replications. The numbers of birds inside and in the 4 quadrants of the range were counted in 7-min intervals 3 times daily (0900 h, 1300 h, and 1600 h) for 3 consecutive d when the birds were 7 and 10 wk of age; the numbers of birds performing various behaviors also were counted. On average, only 12.9% of birds used the range at any given time. The behavior of the birds was strongly affected by location (inside vs. outside), with birds mainly foraging and walking while outside and feeding, standing, and sitting while inside. Time of d impacted the number of birds that ranged (P ≤ 0.0001), with fewest birds outside during mid-day. Overall, birds using the range were most often (71%) observed in the quadrant nearest the house (zero to 7.6 m). However, in the ENR treatment, more birds (13%; P ≤ 0.0001) were observed in the farthest 2 quadrants (15.2 to 30.5 m from the house) than in the NON treatment (6%). This indicates that adding constructed enrichments to the range encouraged meat chickens to use it more fully.

The effects of beak condition on ectoparasite populations and preening in laying hens were investigated. Beak-trimmed and beak-intact caged Hy-Line W-36 hens were infested with either chicken body lice or northern fowl mites using a 2 × 2 factorial design with 4 replicate cages (each containing 2 hens)/treatment: 1) BTL (beak-trimmed lice-infested); 2) BTM (beak-trimmed mite-infested); 3) BIL (beak-intact lice-infested); and 4) BIM (beak-intact mite-infested). Mite scores and lice numbers were estimated weekly. Hens were video recorded the wk before infestation and at wk 6 and 9 post-infestation. Time spent preening on 6 body areas and in total were analyzed using a repeated measures ANOVA. There was a wk × beak condition interaction for lice loads, with BTL harboring approximately 17 times more lice than BIL from wk 7 to 10 post-infestation (P < 0.0001). Beak condition affected mite loads (P < 0.0001), with BTM having a higher mite score (3.8 ± 0.26) than BIM (1.4 ± 0.26). At peak infestation, BTL spent more total time preening (P = 0.02, s ± SE: 232.1 ± 37.6) than prior to infestation (33.9 ± 37.6) and directed their preening behavior towards the vent. In contrast, BIL (73.9 ± 37.6), BTM (9.4 ± 1.6), and BIM (8.6 ± 1.6) did not increase total time spent preening over pre-infestation levels (103.6 ± 37.6, 5.8 ± 1.6, 6.7 ± 1.6 respectively), although BTM did redirect their preening behavior toward the vent. This study confirmed previous studies showing that an intact beak is important for reducing ectoparasite infestations. Preening behavior increased in response to lice infestation, but only in beak-trimmed hens; preening behavior and louse load were correlated at peak infestation. In contrast, mite infestation did not lead to increased preening, and there was no correlation between preening and mite load. However, both lice- and mite-infested hens directed preening behavior predominantly towards the vent where these parasites are typically found.

This paper is an integral part of the special publication series that arose from the multidisciplinary and multi-institutional project of the Coalition for Sustainable Egg Supply (CSES). The CSES project involves 3 housing systems for egg production at the same research farm site in the Midwest, USA, namely, a conventional cage (CC) house, an aviary (AV) house, and an enriched colony (EC) house. The CC house (141.4 m L × 26.6 m W × 6.1 m H) had a nominal capacity of 200,000 hens (6 hens in a cage at a stocking density of 516 cm2/hen), and the cages were arranged in 10 rows, 8 tiers per cage row, with a perforated aisle walkway at 4-tier height. The AV house (154.2 m L × 21.3 m W × 3.0 m H) and the EC house (154.2 m L × 13.7 m W × 4.0 m H) each had a nominal capacity of 50,000 hens. The AV house had 6 rows of aviary colonies, and the EC house had 5 rows of 4-tier enriched colonies containing perches, nestbox, and scratch pads (60 hens per colony at a stocking density of 752 cm2/hen). The overarching goal of the CSES project, as stated in the opening article of this series, was to comprehensively evaluate the 3 egg production systems from the standpoints of animal behavior and well-being, environmental impact, egg safety and quality, food affordability, and worker health. So that all the area-specific papers would not have to repeat a detailed description of the production systems and the management practices, this paper is written to provide such a description and to be used as a common reference for the companion papers.

The egg industry is moving away from the use of conventional cages to enriched cage and noncage laying hen housing systems because of animal welfare concerns. In this study, the prevalence and severity of lesions in noncage laying hens from commercial farms in two of the largest egg-producing states, California and Iowa, were evaluated by postmortem examination. Hens that died or were culled were collected during early, mid, and late stages of the laying cycle from 16 houses on three farms. Of the 25 gross lesions identified for study, 22 were observed, with an average of four lesions per hen. Vent cannibalism, reduced feather cover, keel bone deformation, and beak abnormalities were the most frequent lesions, observed in ≥40% of hens. Other common lesions were cloacal prolapse (30.5%), footpad dermatitis (24.3%), and septicemia (23.1%). Beak abnormality and enteric disease had the highest proportion of severe lesions. Pearson chi-square analysis revealed a number of stage-of-lay effects (P ≤ 0.05), some of which differed by state. For both states combined, the lesions observed more frequently during early lay were beak abnormalities, northern fowl mite infestation, and cage layer fatigue, whereas during mid lay, they were poor feather cover, vent cannibalism, footpad dermatitis, keel bone deformation, respiratory disease and roundworms. Feather pecking and cloacal prolapse were most common during late lay. Although differences in hen genetics, farm management practices, and environmental factors could all have affected the results of this study, the information provides a better understanding of hen health in noncage housing systems and could help to identify potential interventions to reduce hen welfare problems.

The increasing separation of the public from production agriculture means there is often a lack of knowledge among consumers about current production practices and a perception that increased productivity and economic efficiency are necessarily associated with a decline in animal welfare. A symposium was organized to present information about animal welfare issues and the challenges they pose for both scientists and the poultry and allied industries. Companion papers provide information about understanding public attitudes and physiological/immunological approaches to welfare assessment, while this paper outlines current and future challenges to egg and meat production and industry responses to those challenges. For broiler chickens, increases in growth rate result in corollary increases in metabolic heat generation and water consumption, leading to the need for continuing improvements in housing, ventilation, and litter management. Stocking densities, lighting programs, muscle myopathies, and use of antibiotics are also areas that require research attention. In the layer industry, the key challenge is housing, with the industry undergoing a shift from conventional cage housing to alternatives like enriched colonies or cage-free. While these alternative systems have hen welfare advantages, there are also welfare disadvantages that require the development of mitigation strategies, and it is also essential to address associated issues including economic, environmental, egg safety, and worker health impacts. Concerns on the horizon include euthanasia of surplus male chicks and spent hens as well as beak-trimming. The humaneness of slaughter methods is an important welfare and consumer confidence issue, and the current regulations for poultry slaughter in the USA are discussed and compared to those for livestock. The poultry and allied industries, including retailers, are responding to these concerns by consulting with experts, developing science-based animal care standards and auditing programs, strengthening training and oversight programs, promoting research, and improving communication channels. In future, intensifying multi-disciplinary research efforts and developing mechanisms to improve communication between scientists and stakeholders, including the public, will be critical to addressing these issues.

Day length and intensity are commonly manipulated aspects of the light environment in commercial broiler production. Both influence circadian rhythms, but it is unclear if they do this independently or synergistically. The effect of light:dark (20L:4D, 16L:8D) and intensity contrasts (1 lx:0.5 lx, 200 lx:0.5 lx) on broiler behavior and health (n=1,004, 4 replicates/treatment) was evaluated. Activity was measured using passive infrared detection, and feeding activity was measured by the amount of feed consumed/h over one 24-h period each week. Broilers were gait scored and weighed at 6 wk of age. Following euthanasia, eyes were dissected from 30 birds/treatment. Behavior and performance were analyzed using the GLM, gait score using the Kruskal-Wallis test, and eye measures using a MANOVA. The 200 lx birds were more active (P=0.03) and fed more (P=0.001) during the photophase but were less active (P=0.02) and fed less (P

Egg production systems have become subject to heightened levels of scrutiny. Multiple factors such as disease, skeletal and foot health, pest and parasite load, behavior, stress, affective states, nutrition, and genetics influence the level of welfare hens experience. Although the need to evaluate the influence of these factors on welfare is recognized, research is still in the early stages. We compared conventional cages, furnished cages, noncage systems, and outdoor systems. Specific attributes of each system are shown to affect welfare, and systems that have similar attributes are affected similarly. For instance, environments in which hens are exposed to litter and soil, such as noncage and outdoor systems, provide a greater opportunity for disease and parasites. The more complex the environment, the more difficult it is to clean, and the larger the group size, the more easily disease and parasites are able to spread. Environments such as conventional cages, which limit movement, can lead to osteoporosis, but environments that have increased complexity, such as noncage systems, expose hens to an increased incidence of bone fractures. More space allows for hens to perform a greater repertoire of behaviors, although some deleterious behaviors such as cannibalism and piling, which results in smothering, can occur in large groups. Less is understood about the stress that each system imposes on the hen, but it appears that each system has its unique challenges. Selective breeding for desired traits such as improved bone strength and decreased feather pecking and cannibalism may help to improve welfare. It appears that no single housing system is ideal from a hen welfare perspective. Although environmental complexity increases behavioral opportunities, it also introduces difficulties in terms of disease and pest control. In addition, environmental complexity can create opportunities for the hens to express behaviors that may be detrimental to their welfare. As a result, any attempt to evaluate the sustainability of a switch to an alternative housing system requires careful consideration of the merits and shortcomings of each housing system.

1. The effect of light intensity on behavioural synchrony and rest in broilers was investigated by randomly assigning 504 Cobb chicks to environmental chambers at low (5 lux), moderate (50 lux), or high (200 lux) daytime illumination under a 16 h L : 8 h D light cycle. We hypothesised that behavioural synchrony and resting behaviour would be affected by light : dark amplitude, and predicted that broilers reared at higher intensities would show increased synchrony and thus have fewer, but longer, resting bouts during the scotophase, since these bouts would be less likely to be interrupted by active birds. 2. Digital recordings were made for 48 h from weeks 3 to 5 of age, and scan samples taken of 11 behaviours at 15-min intervals. Z-scores for the amount of synchronisation were calculated using the kappa coefficient of agreement. Frequency and length of resting bouts and the number of resting bout interruptions by flockmates were also calculated from continuous observations of 4 focal broilers per pen. 3. Resting and sitting behaviour were significantly synchronised or showed a strong trend towards synchronisation in all treatments during the 3 weeks of observation. There were significant treatment differences in the degree of synchrony for preen, eat, rest and forage, with broilers reared in 200 lux showing the greatest degree of synchrony. 4. During the scotophase, broilers reared with high illumination had fewer, longer, and less interrupted bouts of resting than those reared with moderate or low illumination. During the photophase, broilers in the low-illumination treatment had more frequent, longer, and more interrupted resting bouts than those in the moderate or high illumination treatment. 5. In conclusion, rearing broilers under a 16 h L : 8 h D photoperiod with high daytime light intensity resulted in greater behavioural synchrony in the flock, with the potential to improve welfare by increasing uninterrupted resting behaviour during the dark phase.

Environmental stimuli present during incubation can affect the behavior and health of birds posthatch. Commercial broiler chickens are often incubated in complete darkness, receiving light only intermittently when the incubator is opened. To determine the effect of providing light during the prehatch period, we incubated Cobb broiler eggs (n = 664) under continuous light (24L:0D), no light (0L:24D), or 12 h of light (12L:12D); the light level was 550 lx. Various parameters were measured posthatch in these broilers (n = 506), which were raised in floor pens on a 12L:12D regimen. There were no incubation treatment differences in hatchability, mortality, growth, feed consumption, feed conversion ratio, gait score, overall feeding behavior activity, or general behavioral activity. However, broilers hatched from eggs incubated under 24L:0D or 12L:12D had greater feeding activity (P < 0.05) than the 0L:24D broilers during the 2 h after the lights came on. Eye dimensions did not differ between treatments, but the eyes of the 12L:12D broilers weighed less (P < 0.05) than those of the other treatments. Broilers incubated under 0L:24D had a greater level of composite physical asymmetry (1.87 +/- 0.11 mm), considered to be an indicator of developmental stress, than did 12L:12D (1.57 +/- 0.09 mm; P = 0.05) broilers; they also tended to have more composite asymmetry than 24L:0D (1.62 +/- 0.11 mm; P = 0.10) broilers. The results of this study indicate that providing light during incubation has no detrimental effect on production or health of broilers, but does have potential benefits in terms of reducing the effects of stressors associated with production and growth.

The northern fowl mite (NFM), Ornithonyssus sylviarum, is the most common ectoparasite of laying hens in North America. Infestation can cause a reduction in egg production, egg weights, and feed conversion efficiency. However, there is a lack of information on the effects of NFM on hen physiology, physical condition, and egg quality. Singly caged beak-trimmed White Leghorn hens (N = 32) were infested with mites at 25 wk of age. The condition of each hen was assessed at wk 0 (infestation) and wk 5 and 7 post-infestation to determine comb temperatures and feather, skin, and comb condition. Heterophil-lymphocyte (H/L) ratios and body weight (BW) were evaluated at wk 0 and wk 1, 3, 5, and 7 post-infestation. Egg weight, egg specific gravity, yolk color, Haugh unit (HU), and eggshell thickness were determined prior to infestation (wk -1) and at 1, 3, 5, and 7 wk post-infestation. The H/L ratio (P < 0.0001), HU (P < 0.0001), and egg specific gravity (P = 0.001) were lowest, and the egg yolk color was lightest (P = 0.087) at wk 5, the peak of infestation. At wk 5 and 7, more than 65% of the hens had red skin and more than 75% had scabs on the vent; in addition more than 84% had grey-black vent feathers. There were no effects of infestation on comb color, comb temperature, feather cover, BW, or eggshell thickness. It was concluded that infestation with NFM has negative effects on interior egg quality and hen integument. A decrease in H/L ratio was also observed at the peak of infestation. However, the effects of NFM on the immune system are unclear, and H/L ratio might not be a good stress measure in hens highly infested with NFM.

The Welfare Quality(®) Assessment protocol for poultry ( WQA: ) provides animal-based measures allowing welfare comparisons across farms and housing systems. It was used to compare Lohmann LSL Classic White hens housed in an enriched colony ( EC: ), aviary ( AV: ), and conventional cage system ( CC: ) on a commercial farm over 2 flock cycles. Hens (n = 100/system) were scored on a variety of measures. A baseline measurement was made at placement at 19 wk of age for 1 flock, since AV hens had been reared in an aviary pullet facility ( AVP: while EC and CC hens were reared in a conventional pullet facility ( CCP: ). Hens in all systems were then assessed at 52 and 72 wk of age. Necropsies were performed on all mortalities 1 wk before and after the WQA sampling. WQAs were analyzed using Mann-Whitney U and Kruskal-Wallis tests for prevalence and Fisher's exact tests for severity. There was an effect of rearing, with AVP having shorter claws (P = 0.01), dirtier feathers (P = 0.03), and more keel abnormalities (P

1. The gait scoring system for broilers developed by Kestin et al. (Veterinary Record, 131: 190-194, 1992) has been widely used to evaluate leg problems. The many factors and measures associated with this scale have empirically established its external (biological) validity. However, published test-retest (within-observer) reliabilities are poor, and inter-observer reliabilities are unknown. We evaluated several modifications to this scale aimed at improving its objectivity and reliability. 2. Eighteen naïve observers scored a standardised video of birds exhibiting varying degrees of lameness, either using Kestin et al.'s system, or our modified system. 3. Test-retest reliability (0.906) for Kestin et al.'s system was higher than previously reported. Inter-rater reliability was also good (0.892). The modified system offered significantly better test-retest (0.948) and inter-rater reliabilities (0.943), without incurring costs in terms of time taken or difficulty of use. The systems were consistent, assigning individual birds the same score on average. 4. It is concluded that the modified system offers the advantages of reduced error within and between studies. 5. In a second experiment, we used our modified scoring system to examine the relationship between tibial dyschondroplasia (TD) and gait score in 267 selected broilers. 6. Neither the presence nor severity of TD affected gait score, suggesting that, at least in this strain of broilers, other leg problems like slipped tendons or torsional deformities had more influence on gait impairment than did TD.

Although it has become increasingly popular to keep backyard chickens in the United States, few studies have provided information about these flocks. An online survey of backyard chicken owners was conducted, advertised through Master Gardeners' websites, social platforms, and other sites. The survey had 56 questions about flock history, husbandry, health care, and owner attitudes and demographics. Surveys received (n = 1,487) came almost equally from urban, suburban, and rural areas. Most (71%) respondents owned fewer than 10 chickens and had kept chickens for less than 5 yr (70%). Major reasons for keeping chickens were as food for home use (95%), gardening partners (63%), pets (57%), or a combination of these. Rural respondents had larger flocks (P ≤ 0.001) and were more likely to keep chickens as a source of income or for show (P ≤ 0.001) than urban and suburban respondents. Owners thought that eggs/meat from their chickens were more nutritious (86%), safer to consume (84%), and tasted better (95%) than store-bought products, and also that the health and welfare of their chickens was better (95%) than on commercial farms. The majority (59%) indicated no flock health problems in the last 12 mo. However, there was a lack of awareness about some poultry health conditions. Many knew either little or nothing about exotic Newcastle or Marek's disease, and most (61%) did not vaccinate against Marek's. Respondents wanted to learn more about various flock management topics, especially how to detect (64%) and treat (66%) health problems. The Internet was the main source of information (87%) used by backyard flock owners, followed by books/magazines (62%) and feed stores (40%). Minimizing predation was the most cited challenge (49%), followed by providing adequate feed at low cost (28%), dealing with soil management (25%), and complying with zoning regulations (23%). The evidence obtained from this survey will help to determine what information and resources are needed to maintain good biosecurity and improve the health and welfare of backyard flocks.

Two states in the United States now have legislation requiring that laying hens be provided with sufficient space to perform particular behaviors. To provide a framework for translating these performance standards into a space requirement, kinematic analysis was used to measure the amount of space needed for White Leghorn hens to stand, turn around 180°, lie down, and wing flap. Hyline W-36 hens (n = 9) were marked on the tops of their heads and the tips of both wings and 3 toes with black livestock marker. Each hen was then placed in a floor pen (91.4 × 91.4 cm) and filmed using 2 high-speed cameras. The resulting images were processed using a software program that generated 3-dimensional space use for each behavior. Because none of the hens lay down in the test pen, the 2-dimensional space required for lying was determined by superimposing a grid over videos of the hens lying down in their home cages. On average, hens required a mean area of 563 (± 8) cm2 to stand, 1,316 (± 23) cm2 to turn around, 318 (± 6) cm2 to lie down, and 1,693 (± 136) cm2 to wing flap. The mean heights used were 34.8 (± 1.3) cm for standing, 38.6 (± 2.3) cm for turning, and 49.5 (± 1.8) cm for wing flapping. However, space requirements for hens housed in multiple-hen groups in cage or noncage systems cannot be based simply on information about the space required for local movement by a single hen. It must also incorporate consideration of the tendency of hens in a flock to synchronize their behaviors. In addition, it must include not just local movement space but also the space that hens may need to use for longer-distance movements to access resources such as food, water, perches, and nest boxes.

This experiment was conducted to determine the effect of elevated plasma corticosterone (CORT) levels on meat quality characteristics. Male broilers (Arbor Acres) were either 1) fed a diet containing corticosterone (CORT) prior to processing, 2) transported by truck for 3 h before processing, or 3) processed without either of the above treatments. Six crates of birds (10 birds per crate; two crates per treatment) were stunned or killed using CO2 gas. Six birds per crate were processed and blood samples were collected during exsanguination for plasma CORT analysis. Meat samples were collected from carcasses either at 20 min or at 4 h post-mortem. At each sampling time (ST), Pectoralis superficialis samples were collected and either individually quick frozen (IQF) in liquid nitrogen or aged on ice (AOI) for 24 h prior to pH, ratio of inosine to adenosine nucleotides (R-value), cooking loss, shear value, and color analyses. The IQF Biceps femoris samples were used for pH, R-value, color, and heme pigment analysis. Mean (+/- SEM) CORT concentrations were 12.9+/-2.57, 11.7+/-1.38 and 7.9+/-0.79 ng/mL, respectively, in the CORT, transported, and control groups. There were significant treatment by ST (P < 0.05) and ST (P < 0.001) effects on the R-value of IQF P. superficialis samples. The CORT group had the highest L* value (P < 0.01) and the lowest a* value (P < 0.06). There was also a significant main effect of ST on shear values (P < 0.05) of AOI P. superficialis samples, with the means higher at 4 h than at 20 min post-mortem. The R-value of IQF B. femoris samples was markedly influenced by treatment (P < 0.001) and ST (P < 0.001). The results indicate that artificially elevating circulating CORT concentrations results in lighter meat color in broilers.

1. Experiments were conducted to study the welfare and meat quality effects of shackling. In experiment 1, broilers with or without leg problems were shackled (S) for 4 min on a moving line and blood sampled; or handled (H), returned to the crate and sampled after 4 min; or sampled immediately after removal from the crate (control, C). 2. Plasma corticosterone (CORT) concentrations, as measured by radioimmunoassay, were highest in S and lowest in C, while the H group was intermediate. Leg problems had no effect on CORT. 3. In experiment 2, tonic immobility (TI) was induced in broilers after 2 min inverted handling to determine fear responses. One week later, the birds were fasted, transported and then shackled on a moving shackle line for 0, 1, 3 or 4 min, then unshackled and blood sampled. Wing flapping during shackling was also quantified. 4. Shackling time did not influence CORT concentrations. There was a negative correlation (r = -0.714) between CORT and wing flapping duration in the 1 min shackling treatment. There was no relationship between TI and wing flapping or CORT. 5. In experiment 3, broilers were exposed to two food withdrawal (FW) times (food withdrawn overnight or during crating only) and held for 4 h prior to processing, shackled (0, 2 or 4 min shackling time, ST), and then killed by exsanguination. Blood samples were collected during the neck-cut. Pectoralis superficialis and Supracoracoideus samples were either collected after 15 min and individually quick frozen (IQF) in liquid nitrogen or collected at 4 h post mortem from carcases chilled on slush ice (COI). 6. CORT increased significantly with increased ST. There was a FW x ST interaction effect on the initial pH of fillets. ST influenced the b*, chroma and Hue values of the COI fillets. FW influenced the L* and Hue values of both IQF and COI fillets as well as the a* value of the COI fillets. 7. In summary, CORT increased with shackling time when birds were held after transport. FW and ST also influenced the colour of fillets, although it is not clear whether these changes are perceptible to the consumer. The duration of wing flapping during shackling did not appear to be related to fearfulness, although it was influenced by properties of the shackle line. We suggest that there be a maximum time lapse between shackling and stunning or killing of 2 min to minimise stress and meat quality changes.

Experiments were conducted to determine 1) whether different crating durations influence stress responses and meat quality in broilers, and 2) whether holding crated broilers after transport influences corticosterone (CORT) levels and meat quality. In a preliminary experiment, male broilers (n = 50) were held in crates (10 birds per crate) for either 0, 1, 2, 3, or 4 h prior to processing. Crating duration did not affect plasma CORT level, cooking loss, shear value of breast or thigh muscles, or carcass skin discolorations. Crating duration also did not affect the color (L*, a*, b*, chroma, and hue angle) of breast meat, but did change the color of thigh meat, with samples from the 3 h crating group having the highest hue values (P0.01). Corticosterone concentrations and hue values of thigh samples were positively correlated (P0.05, r = 0.244). In Experiment 1, broilers (n = 36) were crated for either 1 or 3 h, with 9 birds per crate. Crating time did not influence plasma CORT, epinephrine, or norepinephrine concentrations, initial pH, color, or texture of breast and thigh meat samples. In Experiment 2, broilers were crated (nine birds per crate) early in the morning and transported 3 h to the processing facility by truck. Nine crates of birds were held in a dark quiet place for 4 h prior to processing (H) and the remaining nine crates were processed immediately (NH). Corticosterone levels were significantly lower (P0.01) in the H group than in the NH group. Initial pH of thigh meat of the H group was also significantly lower (P0.01), although breast meat pH was not affected by treatment. Holding had no effect on shear values, color (breast and thigh), or total heme concentration (thigh). There was a significant correlation (P0.01, r = 0.302) between CORT levels and hue values of thigh meat. These results suggest that higher preslaughter stress levels in broilers could influence the color of thigh meat, although overall meat quality was not affected under the conditions of this study.

Providing light during incubation has been shown to decrease bilateral physical asymmetry of broilers posthatch, which may indicate that early light stimulation reduces later stress susceptibility. This experiment evaluated the effects of lighting during embryogenesis on other measures of stress responsiveness in broilers. Cobb 500 eggs (n = 1,404) were incubated under 0L:24D, 1L:23D, 6L:18D, or 12L:12D; the light level was 550 lx. The broilers were then raised in floor pens under a 12L:12D lighting regimen, and various stress parameters were measured during wk 3 to 6 of age. There was an effect of incubation lighting regimen on posthatch stress responses. Following 1 h of crating, the change in corticosterone (CORT) concentration was less in the 12L:12D (-0.06 ng/mL, P0.05) treatment than all other treatments (pooled mean = 0.24 ng/mL); however, there were no treatment differences in CORT response to adrenocorticotropic hormone administration (pooled mean pre- vs. 1 h postadministration = 17.5 ng/mL, P0.05). Anti-keyhole limpet hemocyanin titers were higher in the 12L:12D birds (92,395 units/mL; P0.05) than all other treatments (pooled mean = 68,407 units/mL) on d 1 postcrating. Additionally, composite asymmetry scores were lower in the 12L:12D treatment (0.92 mm) than all other treatments (pooled mean = 1.14 mm, P0.05). These results demonstrate that providing 12 h of light per day during incubation can reduce the stress susceptibility of broilers posthatch.

Hen performance can be affected by many interacting variables related to cage design, such as floor area, height, tier arrangement, and feeder and drinker type and placement within the cage. Likewise, features of house design such as waste management and lighting can also affect hen productivity. The influence of these design aspects on hen performance has not been fully assessed. Determining the effects of numerous, interacting variables is impractical in a traditional experiment; therefore, an epidemiological approach, using variability in cage and house design among and within commercial producers, was employed to identify features that affect egg production and egg weight. A universal cage measurement system was created to calculate cage design variables. A database for recording information on cage design, resource location, waste management, environmental conditions, and hen productivity was developed. Production outcomes were assessed from placement to 60 wk of age in White Leghorns (n = 165-168 houses). Using GLM, a statistical model was identified that best described the variance in egg traits. Eggs/hen-housed increased with greater feeder space allocation (P = 0.031); taller cages (P = 0.029); rear (vs. front) drinker location in vertical cages (P = 0.026); and regular removal of manure from the house (P = 0.005). Case weight of eggs was greater in A-frame houses where manure was removed regularly instead of being left in the house (P < 0.001); with increasing cage floor slope (P = 0.001); in cages where drinkers were placed more toward the front or back of the cage as compared with the middle of the cage (P < 0.001); with more space/hen (P = 0.024); and with higher caloric intake (P < 0.001). Perhaps because of its negative correlation with egg production, case weight of eggs increased with less feeder space allocation (P = 0.004) and shorter cage heights (P < 0.001). These results reveal important effects of feeder space, floor space, cage height, drinker position, and waste management on hen productivity.

The US egg industry is being pressured from many directions to change its production practices, particularly to address concerns about hen welfare in conventional cage systems. Responding to similar pressures, in 1999, the European Union banned conventional laying cages starting in 2012. This now impending European ban has led to the development of several alternative housing systems. These include noncage systems like aviaries and modified (enriched or furnished) cages that include perches, areas in which the hens can forage and dustbathe, and nests. Understanding the European experience is valuable as the United States considers the future direction of the egg industry. In the United States, the proportion of eggs produced in alternative systems is small (less than 5% of output) but growing, in part due to market and political incentives for systems that provide hens with more behavioral freedom than conventional cages. Animal welfare, however, is only one element of a sustainable production system. Other elements include those related to public values, the environment, economics, worker health, and food safety and quality. Eggs are a primary source of animal protein globally, and the United States is the third largest producer of eggs in the world, behind China and the European Union. The national table egg flock comprises about 280 million hens housed in all regions but with approximately 60% of eggs produced in the 10 leading states. Adopting new housing systems will have substantial effects on costs and other aspects of egg production on both a regional and national scale, with some positive effects but also potential negative effects that need to be carefully considered. This paper discusses the US egg industry in the context of legislation and standards related to hen housing systems. It also addresses initiatives by retailers, nongovernmental organizations, and private certification organizations to shape production practices in the egg industry as well as how those initiatives might affect various aspects of the sustainability of egg production.

Insufficient feeder space for laying hens could increase competition at the feed trough, leading to disrupted feeding, inadequate nutrient intake, stress, and reduced productivity. The effects of feeder space allocation (FSA) on physiology and productivity were evaluated in beak-trimmed Hy-Line W-36 hens (n=480). They were obtained at 16.5 wk of age and housed on 4 tiers of shallow conventional cages. Five pullets/cage were housed at a stocking density of 434 cm2/hen and a feeder space of 12.2 cm/hen. After 1.5 wk of acclimation, baseline measurements were taken for feed utilization, bone mineralization, and heterophil:lymphocyte ratios. At 20 wk of age, pullets were given 5.8, 7.1, 8.4, 9.7, 10.9, or 12.2 cm of feeder space/bird (16 cages/treatment). Physiological and production measures were calculated monthly or twice a month for 12 mo. The heart, spleen, and right adrenal gland were collected from each hen at the end of the study. Data were analyzed using a repeated measures GLM incorporating cage, tier, FSA, and hen age. There were no effects of FSA on total egg production, bone mineral density, bone mineral content, heterophil:lymphocyte ratios, or organ weights. Hens with reduced FSA utilized more feed (P0.001), had poorer feed conversion (P0.001), and laid eggs with slightly thicker and heavier shells (P0.001). There were effects of FSA on total egg weight (P0.001) and hen-day egg production (P0.001), but they were of low magnitude and not linear (P0.05). Because BW was similar among FSA treatments, the results suggest that reduced feeder space did not limit feed intake. In addition, reduced FSA did not lower bone mineralization or cause physiological stress in W-36 hens housed in shallow cages, suggesting that it did not impair hen welfare. However, it did result in poorer feed efficiency, possibly related to greater feed wastage, predictive of an adverse economic effect from reducing feeder space.

Insufficient feeder space for laying hens could increase competition at the feed trough, resulting in exclusion of low-ranking hens from the feeder. To test this hypothesis, the effects of feeder space allocation (FSA) on feeding behavior, aggression, feather scores, BW, and mortality were evaluated in a common commercial strain of egg-laying chickens. Beak-trimmed Hy-Line W-36 hens (n = 480) were obtained as pullets at 16.5 wk of age and housed in conventional cages on 4 tiers. Five pullets/cage were housed at a stocking density of 434 cm(2)/pullet and an FSA of 12.2 cm/pullet. After 1.5 wk of acclimation, baseline measurements were taken for 2 wk and then pullets were given either 5.8, 7.1, 8.4, 9.7, 10.9, or 12.2 cm of feeder space/hen (16 cages/treatment). Feeding behavior was evaluated in each cage over a 24-h period each month. For each hen, percentage of time spent feeding and synchrony (mean number of additional hens feeding at the same time) were determined and scores were averaged for each cage. For each cage, feeder switching (number of observations in which hens changed from feeding to not feeding) and feeder sharing (probability that feeder access was equally distributed among all hens) were calculated. At monthly intervals, individual hens were weighed and their feathers scored using a 5-point scale on 8 body regions. Data were analyzed using a repeated measures GLM incorporating cage, tier, FSA, and age of the hen. Hens with reduced feeder space spent less time feeding (P0.001), synchronized their feeding bouts to a lesser extent (P0.001), made fewer switches at the feeder (P0.001), and shared the feeder less (P0.001). However, feather scores, BW, and BW uniformity were not affected by FSA. There was almost no aggressive behavior and little mortality. These results demonstrate that Hy-Line W-36 hens did not respond to reduced feeder space by aggressively excluding cage-mates from the feeder but instead desynchronized their feeding behavior.

The corticosterone response of immature broiler breeder males to feed restriction and the administration of increased levels of dietary Trp was investigated. Corticosterone levels were significantly (P less than .01) higher in birds placed on a skip-a-day (SD) feed restriction regimen from 4 to 15 wk of age than in birds fed an ad libitum intake. Elevated levels in SD birds persisted for the duration of the study. Levels were also higher in SD birds on those days on which feed was withheld (FEED-OFF) than on those days on which feed was delivered (FEED-ON). The SD males consuming a diet containing 1.5% Trp showed a change in the pattern of hormone secretion as compared with SD control birds (.19% Trp), with corticosterone levels increasing on the FEED-ON days and decreasing on the FEED-OFF days. It is concluded that SD feed restriction causes a persistent elevation of plasma corticosterone in broiler breeders. The secretory pattern of corticosterone can be modulated by increasing the Trp content of the diet, possibly as a result of reciprocal interactions between the serotonergic system and the hypothalamic-pituitary-adrenal axis.

Broilers are typically raised commercially in dim lighting. It has been suggested that providing brighter light intensity could improve health and provide opportunities for more normal behavioral rhythms. We examined the effects of 3 photophase light intensities (5, 50, and 200 lx) on activity patterns, immune function, and eye and leg condition of broilers (n = 753; 6 replicate pens/treatment). Broilers were reared with one of these intensities from 1 to 6 wk of age; photoperiod consisted of 16L:8D with 1 lx intensity during the scotophase. Broilers reared with 5 lx were less active (P = 0.023) during the day than 50 or 200 lx and showed less (P < 0.0001) change in activity between day and night than 50 or 200 lx. There was no difference between treatments for final BW (2.30 +/- 0.02 kg) or for most immune parameters (IgG primary and secondary responses to keyhole limpet hemocyanin, B and T lymphocyte proliferation, plasma lysozyme, haptoglobin, NO, whole blood killing of Escherichia coli and Staphylococcus aureus), but there was a trend (P = 0.072) for a greater IgM response in 50 lx (6.21 titer) than 5 lx (5.78 titer), with 200 lx (5.92 titer) intermediate. There was no effect of light intensity on back-to-front (1.13 +/- 0.01 cm) or side-to-side (1.48 +/- 0.01 cm) diameter of the eyes or on corneal radii (0.82 +/- 0.01 cm), but 5 lx (2.33 +/- 0.07 g) had heavier eyes (P = 0.002) than 50 lx (2.09 +/- 0.04 g) or 200 lx (2.11 +/- 0.04 g). There were no differences in gait score, although 200 lx broilers had more hock and footpad bruising (P = 0.038) but fewer erosions (P = 0.006) than 5 or 50 lx. Increased daylight intensity had little effect on broiler health but resulted in more pronounced behavioral rhythms.

Two experiments were conducted to assess the effect of genotype, production system, and nutrition on performance and livability of meat chickens for niche markets. Slow-growing (SG) and fast-growing genotypes (FG) were raised for 91 and 63 d, respectively, in experiment 1 (females) or 84 and 56 d, respectively, in experiment 2 (males). In each trial, SG were placed before FG to achieve a similar BW at processing. In experiment 1, each genotype was assigned to 8 pens of 20 birds each, with 4 pens within each genotype raised indoors in a conventional research facility or in a small facility with outdoor access. All birds were fed a low-nutrient diet. In experiment 2, genotype assignment to pens was as in experiment 1; however, 4 pens within each genotype were fed a low-nutrient diet or a conventional diet, and birds were raised indoors. Birds were gait-scored and commercially processed; legs were examined for tibial dyschon-droplasia lesions and scanned for bone mineral density. In experiment 1, FG gained more weight than SG (P0.05) even though they were placed later. Outdoor access increased feed intake, and feed efficiency was poorer (P0.05). Fast-growing genotypes had higher breast meat yield, whereas SG had higher wing and leg yields (P0.05). In experiment 2, the low-nutrient diet reduced (P0.05) gain of the SG; FG increased feed intake of the low-nutrient diet such that their gain was unaffected (P0.05). For FG, the low-nutrient diet resulted in a poorer (P0.05) feed efficiency. Although weight gain of the FG was maintained on the low-nutrient diet, breast yield was reduced (P0.05). Genotype affected bone health in both experiments, with SG having better gait scores and less tibial dyschondroplasia (P0.05). Outdoor access and the low-nutrient diet also resulted in better gait score (P0.05). These data indicate differences among genotypes and provide information about the efficiency and potential for alternative poultry systems.

The purpose of this study was to determine the effect of 2 different bedding types, sand and wood shavings, on the behavior of broiler chickens. In experiment 1, 6 pens were divided down the center and bedded half with sand and half with wood shavings. Male broilers (10/pen) were observed by scan sampling at 5- or 12-min intervals throughout the 6-wk growth period during the morning (between 0800 to 0900 h), afternoon (1200 to 1500 h), and night (2300 to 0600 h). There was a significant behavior x substrate x week interaction during the day (P < 0.0001) and at night (P < 0.0002). Drinking, dustbathing, preening, and sitting increased in frequency on the sand side but decreased on the wood shavings side during the day, as did resting at night. In general, broilers performed a greater proportion of their total behavioral time budget on the sand (P < 0.0001) as they aged. Broilers used the divider between the 2 bedding types to perch; perching behavior peaked during wk 4. In experiment 2, male broilers were housed in 8 pens (50 birds/pen) bedded only in sand or wood shavings. Bedding type had no effect on behavioral time budgets (P = 0.8946), although there were age-related changes in behavior on both bedding types. These results indicate that when given a choice, broilers increasingly performed many of their behaviors on sand, but if only one bedding type was provided they performed those behaviors with similar frequency on sand or wood shavings.

In previous studies with feed-restricted broiler breeders, it was found that supplementation with dietary Trp decreases aggressive activity more in socially dominant males than in socially subordinate males. Although it is probable that this effect is mediated centrally by serotonin, an alternative possibility is that it is associated with other metabolic products of Trp such as niacin. The objectives of this study were to determine whether 1) supplemental dietary niacinamide decreases aggression in broiler breeder males, 2) elevated blood niacin levels are associated with a decrease in aggression, and 3) social status influences any of these effects on behavior. Using a randomized complete block design, a control (0.19% Trp, 22 mg niacin/kg), Trp (1.5% Trp, 22 mg niacin/kg), or niacinamide (0.19% Trp, supplemented with 140 mg niacinamide/kg) diet was assigned to each pen. There were 16 birds per pen and three pens per treatment. Birds were maintained on skip-a-day feed restriction throughout, and behavioral observations were conducted until the social hierarchy in each pen was determined. Treatment diets were then fed from 15 through 18 wk of age, and the number of aggressive pecks and threats per pen recorded in three 20-min observation periods/wk. Blood samples were collected from dominant and subordinate birds and assayed for niacin using Tetrahymena pyriformis. Supplementing the diet with Trp significantly (P < 0.05) decreased aggression. Niacinamide-treated birds did not differ from either Trp-treated or control-treated birds, and no decreases in aggression were seen in birds with elevated blood niacin levels. Blood levels of niacin were, however, higher in dominant niacin-treated birds than in dominant control birds (P < 0.05), although there were no differences among subordinate or Trp-treated birds. Thus, the modulatory effect of Trp on aggression does not appear to be mediated by increased niacin synthesis.

1. Experiments were conducted to determine whether different handling methods and crating periods differentially affect plasma corticosterone (CS) concentrations in 6 to 7-week-old broilers. 2. Broilers were subjected to 1 of 3 handling methods for 2 min: (i) 3 birds held in an inverted position in one hand (multiple inverted, MI), (ii) 1 bird held in an inverted position (single inverted, SI), or (iii) upright handling (U), which consisted of holding a bird gently with both hands in an upright position. 3. In experiment 1 birds were returned to their respective pens after handling and in experiment 2 they were crated for up to 4 h after the imposition of handling. In experiment 2 food deprived (FD) and fully fed (FF) uncrated birds were also sampled as controls. Blood samples were collected immediately after handling and at 1-h intervals after handling or handling and crating. 4. In experiment 1, MI and SI birds had higher CS concentrations than U birds. 5. In experiment 2, there were no significant differences in CS concentrations of crated birds despite the different handling treatments. FD birds had higher mean CS concentrations than FF birds, although not as high as those of crated birds. CS concentrations peaked at 3 h after crating. Birds showed predominantly resting behaviour after crating. 6. These results suggest that handling stress can be reduced in broilers by the use of upright handling. However, the methods of handling is not important in influencing CS concentrations if the birds are crated after handling, either because crating is a more potent stressor than handling or due to stressor additivity.

The fertility of an individual rooster within a multi-sire flock may be influenced by a number of behavioral considerations, including frequency and timing of matings and the male's position in the social dominance hierarchy. The relationship between behavior and fertility has proven difficult to assess, however, because there are a limited number of heritable morphological traits that can be used to determine paternity. The objectives of the present study were to use DNA fingerprinting to determine paternity in domestic fowl and to assess some behavioral and physiological correlates of mating success. Sixty day-old chicks from each of two commercial breeds, DeKalb White Leghorn (L) and Warren Color-Sexed (W), were reared in either same-breed or mixed-breed groups. At 43 wk of age, all females and six randomly selected males were mixed into one large pen. Male aggressive and mating behaviors were recorded over a 4-mo period. Fertility of individual sires was determined by DNA fingerprinting and pedigree analysis of chicks. Dominance rank and the frequencies of both completed matings and mating attempts were positively correlated with fertility (P less than .01). In addition, wing flapping was correlated with both dominance (P less than .001) and fertility (P less than .05). There was no correlation between fertility and plasma testosterone. There were breed effects on dominance status, with W dominating L. Multiple paternity was demonstrated in 4 out of 10 families by DNA fingerprinting. The present study is the first one to demonstrate a correlation between dominance and fertility in a flock containing several males of the same breed and morphology.

In previous studies, we have found that supplemental dietary tryptophan (TRP) decreases aggression in feed-restricted male chickens (Gallus domesticus). The objective of this study was to determine if social status influences the effect which TRP has on aggression. In both experiments, Gallus males were placed on a commercial feed restriction program in which measured amounts of feed are delivered on alternate days beginning at 4 weeks of age. In the first study, birds were fed either 0.19 (control), 0.75 and 1.5% dietary TRP. In the second study, birds were fed either 0.19, 0.38, 0.75 or 1.5% dietary TRP. Dominance hierarchies were linear (p less than 0.05) in all treatment groups as indicated by Landau's indices, which ranged from 0.87 to 0.98. A significant interaction was found between dominance status and supplemental TRP for aggression, with TRP decreasing pecking more in dominant than subordinate birds. In Experiment 1, there were positive correlations (p less than 0.05) between body weight and dominance status in both the control and 0.75% TRP group (p less than 0.05) and no correlation in the 1.5% TRP group. The decrease in aggression by dominant males may have allowed subordinate birds to gain greater access to the feed. Our results indicate that dominant and subordinate males show a differential sensitivity to the effects of dietary TRP, with TRP decreasing pecking more in dominant birds.

Broiler breeders display high levels of aggressive activity as a result of feed restriction. The objective of this study was to determine if aggressive activity in developing and mature broiler breeder males is influenced by increased dietary L-tryptophan (Trp). Broiler breeder males were raised using a skip-a-day feed restriction regimen. In Experiment 1, three levels of dietary Trp, .19 (control), .75, and 1.5%, were fed from the start of feed restriction at 4 wk of age and throughout development. All occurrences of aggressive behavior were recorded during three 20-min observation sessions per week on mornings on which feed was not delivered through Week 20. The Trp significantly decreased (P less than .05) aggressive pecking in birds fed supplemental Trp as compared to controls. No differences in threatening behavior were found. In the second part of Experiment 1, the effect of continued Trp supplementation on mature flocks of male broiler breeders and time-of-day effects on aggression were investigated. A depressing effect of supplemental Trp on pecking and threatening was observed. Maximum aggressive activity in all treatment groups occurred on mornings when feed was delivered. In Experiment 2, four levels of Trp, .19 (control), .38, .75, and 1.5%, were fed to developing birds as in Experiment 1. Birds fed supplemental Trp pecked less (P less than .05) than controls and .38% Trp was as effective in decreasing pecking as was 1.5%. It was concluded that increased levels of dietary Trp decrease aggression in both developing and mature, socially stable flocks of broiler breeder males.

1. Reproductive ability requires both endocrine and behavioural components. 2. Most reproductive behaviour is dependent upon the presence of sufficient circulating concentrations of the gonadal steroids, which in turn are synthesised and secreted in individuals who are in good reproductive condition. Mating behaviour patterns are thus not only essential for reproduction, but can provide excellent indices of the reproductive ability of an individual. 3. A number of factors can suppress or enhance reproductive behaviour in poultry, including management practices, flock social interactions, environmental variables, stressors, and disease. 4. Aspects of the regulation of reproductive behaviour and the endocrine control of reproductive processes in the male and in the female are reviewed in this paper. 5. An understanding of the impact of social and environmental stressors on reproductive physiology and behaviour is extremely important, both in order to improve breeding efficiency in natural mating systems and to facilitate the most effective application of artificial insemination technology.

Monocularly occluded Warren sex-linked domestic chicks (Gallus domesticus) were presented with a search test which required the differentiation of familiar food grains from unfamiliar pebbles bearing a strong resemblance to food. Male and female chicks using their left eye performed this discrimination significantly more poorly than did chicks using their right eye, both during learning and after asymptotic performance was reached. This left/right difference was superimposed upon a difference between the sexes, with females pecking fewer pebbles than males. Because of the complexity of the search test utilized, it is difficult to determine whether the left/right difference found is attributable to lateralization of visual discrimination ability or to other factors, such as lateralized differences in food search pattern or investigatory responses to novel pebbles. Nevertheless, asymmetric responses of this type provide additional evidence that lateralization of function in the brain, long thought to be a uniquely human phenomenon, is widespread among vertebrates.