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31 results on '"Lucy Martine"'

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1. Bioavailability and spatial distribution of fatty acids in the rat retina after dietary omega-3 supplementation

2. Profile of Fatty Acids, Tocopherols, Phytosterols and Polyphenols in Mediterranean Oils (Argan Oils, Olive Oils, Milk Thistle Seed Oils and Nigella Seed Oil) and Evaluation of their Antioxidant and Cytoprotective Activities

3. Soluble fiber inulin consumption limits alterations of the gut microbiota and hepatic fatty acid metabolism caused by high-fat diet

4. Impact of a high-fat diet on the fatty acid composition of the retina

5. Is 24(S)-hydroxycholesterol a potent modulator of cholesterol metabolism in Müller cells? An in vitro study about neuron to glia communication in the retina

6. Modulation of Muller cell membrane organization by 24S-hydroxycholesterol

7. Cholesterol metabolism and glaucoma: Modulation of Muller cell membrane organization by 24S-hydroxycholesterol

8. Argan Oil-Mediated Attenuation of Organelle Dysfunction, Oxidative Stress and Cell Death Induced by 7-Ketocholesterol in Murine Oligodendrocytes 158N

9. Effect of growing area on tocopherols, carotenoids and fatty acid composition ofPistacia lentiscusedible oil

10. Protective Effects of α-Tocopherol, γ-Tocopherol and Oleic Acid, Three Compounds of Olive Oils, and No Effect of Trolox, on 7-Ketocholesterol-Induced Mitochondrial and Peroxisomal Dysfunction in Microglial BV-2 Cells

11. Diversity of Sterol Composition in Tunisian Pistacia lentiscus Seed Oil

12. Plasmatic Ganglioside Profile and Age-Related Macular Degeneration

13. Contribution à l’étude de la fraction insaponifiable de trois huiles d’olive issues des variétés Guasto, Rougette et Blanquette plantés dans l’est algérien

14. Apprehending ganglioside diversity: a comprehensive methodological approach

15. Cholesterol and ocular pathologies: focus on the role of cholesterol-24S-hydroxylase in cholesterol homeostasis

16. Gas chromatographic separation and mass spectrometric identification of mixtures of oxyphytosterol and oxycholesterol derivatives

17. New Internal Standard for Quantitative Determination of Oxyphytosterols by Gas Chromatography

18. Analysis of pecan nut ([i]Carya illinoinensis[/i]) unsaponifiable fraction. Effect of ripening stage on phytosterols and phytostanols composition

19. In vivo consequences of cholesterol-24S-hydroxylase (CYP46A1) inhibition by voriconazole on cholesterol homeostasis and function in the rat retina

20. Ganglioside Profiling of the Human Retina: Comparison with Other Ocular Structures, Brain and Plasma Reveals Tissue Specificities

21. Contents of carotenoids, tocopherols and sterols in acacia cyanophylla seed oils

22. Fatty acid composition of French infant formulas with emphasis on the content and detailed profile oftransfatty acids

23. Cicrulating markers of retinal and optic nerve lipids

24. Steady-state levels of retinal 24S-hydroxycholesterol are maintained by glial cells intervention after elevation of intraocular pressure in the rat

25. Lipid composition of the human eye: are red blood cells a good mirror of retinal and optic nerve fatty acids?

26. Absence of oxysterol-like side effects in human monocytic cells treated with phytosterols and oxyphytosterols

27. Identification and quantification of phosphatidylcholines containing very-long-chain polyunsaturated fatty acid in bovine and human retina using liquid chromatography/tandem mass spectrometry

28. A novel murine model of aging of the human retina

29. Oxysterols induced inflammation and oxidation in primary porcine retinal pigment epithelial cells

30. Conversion of 18:3 delta 9cis, 12cis, 15trans in rat liver microsomes

31. Myocardial ischemia and in vitro mitochondrial metabolic efficiency

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