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1. miR-223-3p as a potential biomarker and player for adipose tissue dysfunction preceding type 2 diabetes onset

2. Physicochemical and in vitro cytotoxic properties of chitosan from mushroom species (Boletus bovinus and Laccaria laccata)

3. Squalene attenuates the oxidative stress and activates AKT/mTOR pathway against cisplatin-induced kidney damage in mice

4. Posttreatment Effects ofOlea EuropaeaL. Leaf Extract on Carbon Tetrachloride-Induced Liver Injury and Oxidative Stress in Rats

5. Natural Extracts Abolished Lipid Accumulation in Cells Harbouring non-favourable PNPLA3 genotype

6. Ex vivo and in vitro assessment of anti-inflammatory activity of seed β-conglutin proteins from Lupinus angustifolius

7. A Comparative Study of Receptor-Targeted Magnetosome and HSA-Coated Iron Oxide Nanoparticles as MRI Contrast-Enhancing Agent in Animal Cancer Model

8. Biological, mechanical, optical and physicochemical properties of natural chitin films obtained from the dorsal pronotum and the wing of cockroach

9. Single-cell determination of iron content in magnetotactic bacteria: implications for the iron biogeochemical cycle

10. Targeted Proteomics Allows Quantification of Ethylene Receptors and Reveals SlETR3 Accumulation in Never-Ripe Tomatoes

11. Is there any association between osteoporotic vertebral fracture and vitamin K epoxide reductase complex subunit-1 polymorphism in Turkish society? A pilot study

12. Alleophatic effects of benzoic acid, salicylic acid and leaf extract of Persica vulgaris Mill. (Rosaceae)

13. Octreotide and pasireotide (dis)similarly inhibit pituitary tumor cells in vitro

14. Effect of retinyl acetate on transglutaminase 2 activity in carcinogen treated rat liver

15. The role of oxidative stress genes and effect of pH on methylene blue sensitized photooxidation ofEscherichia coli

16. The effects of inulin as a prebiotic supplement and the synbiotic interactions of probiotics to improve oxalate degrading activity

17. Characterization of tongue worm (Pentastomida) chitin supports alpha-rather than beta-chitin

18. The oleanolic acid derivative, 3-O-succinyl-28-O-benzyl oleanolate, induces apoptosis in B16–F10 melanoma cells via the mitochondrial apoptotic pathway

19. Phenolic compounds and biological effects of edible Rumex scutatus and Pseudosempervivum sempervivum: potential sources of natural agents with health benefits

20. Propolis Protects Endotoxin Induced Acute Lung and Liver Inflammation Through Attenuating Inflammatory Responses and Oxidative Stress

21. Enzyme Inhibitory And Antioxidant Activities Of Nerium Oleander L. Flower Extracts And Activity Guided Isolation Of The Active Components

22. Antitumor activity of chitosan from mayfly with comparison to commercially available low, medium and high molecular weight chitosans

23. The role of biochemical regulation on the adaptation of gypsophile and gypsovag species

24. An inclusive physicochemical comparison of natural and synthetic chitin films

25. Long-Term Effects of Intermittent Adolescent Alcohol Exposure in Male and Female Rats

26. Reported Dietary Intake and Food Sources of Zinc, Selenium, and Vitamins A, E and C in the Spanish Population: Findings from the ANIBES Study

27. Lobophorin K, a New Natural Product with Cytotoxic Activity Produced by Streptomyces sp. M-207 Associated with the Deep-Sea Coral Lophelia pertusa

28. Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study †

29. Detailed adsorption mechanism of plasmid DNA by newly isolated cellulose from waste flower spikes of Thypa latifolia using quantum chemical calculations

30. A physicochemical characterization of fully acetylated chitin structure isolated from two spider species: With new surface morphology

31. Effect of high hydrostatic pressure on seed germination, microbial quality, anatomy–morphology and physiological characteristics of garden cress (Lepidium sativum) seedlings

32. Paulomycin G, a new natural product with cytotoxic activity against tumor cell lines produced by deep-sea sediment derived Micromonospora matsumotoense M-412 from the Avilés Canyon in the Cantabrian Sea

33. Anti-proliferative effects of gold nanoparticles functionalized with Semaphorin 3F

34. Determination of fatty acid profiles of total, neutral, and polar lipids in different tissues of Vimba vimba (L., 1758) from Eğirdir Lake (Isparta, Turkey)

35. Effect of seasonal variation on lipid and fatty acid profile in muscle tissue of male and female Silurus triostegus

36. Production, purification, and characterization of metalloprotease from Candida kefyr 41 PSB

37. Defence responses in leaves of resistant and susceptible pepper (Capsicum annuum L.) cultivars infected with different inoculum concentrations of Phytophthora capsici Leon

38. Antioxidative role of selenium on some tissues of (Cd2+, Cr3+)-induced rainbow trout

39. Antioxidant Activity and Biochemical Screening of two Glycyrrhiza L. Species

40. Loss of FBXW7 and accumulation of MCL1 and PLK1 promote paclitaxel resistance in breast cancer

41. How Taxonomic Relations Affect the Physicochemical Properties of Chitin

42. A European Database of Fusarium graminearum and F-culmorum Trichothecene Genotypes

43. Characterization of thermostable beta-amylase isozymes from Lactobacillus fermentum

44. Screening of the antioxidative properties and total phenolic contents of three endemic Tanacetum subspecies from Turkish flora

45. Chemical composition and antioxidant activity of the essential oil of Clinopodium vulgare L

46. Screening the antioxidant and antimicrobial properties of the lichens Parmelia saxatilis, Platismatia glauca, Ramalina pollinaria, Ramalina polymorpha and Umbilicaria nylanderiana

47. In Vitro Antibacterial, Antifungal, and Antioxidant Activities of the Essential Oil and Methanol Extracts of Herbal Parts and Callus Cultures of Satureja hortensis L

48. Fatty Acid Composition and omega 3/omega 6 Ratios in the Muscle of Wild and Reared Oncorhynchus mykiss

49. The effect of high hydrostatic pressure on the physiological and biochemical properties of pepper (Capsicum annuum L.) seedlings

50. Non-stoichiometric O-acetylation of Shigella flexneri 2a O-specific polysaccharide: synthesis and antigenicity

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