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61 results on '"elaeagnaceae"'

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1. A Fatty Acid Fraction Purified From Sea Buckthorn Seed Oil Has Regenerative Properties on Normal Skin Cells

2. Antioxidants Isolated from Elaeagnus umbellata (Thunb.) Protect against Bacterial Infections and Diabetes in Streptozotocin-Induced Diabetic Rat Model

3. Anti-Platelet Properties of Phenolic and Nonpolar FractionsIsolated from Various Organs of Elaeagnus rhamnoides (L.) A. Nelson in Whole Blood

4. Multidirectional effects of saponin fraction isolated from the leaves of sea buckthorn Elaeagnus rhamnoides (L.) A. Nelson

5. Widely targeted metabolomics analysis of enriched secondary metabolites and determination of their corresponding antioxidant activities in Elaeagnus angustifolia var. orientalis (L.)Kuntze fruit juice enhanced by Bifidobacterium animalis subsp. Lactis HN-3 fermentation

6. trans-Tiliroside: A potent α-glucosidase inhibitor from the leaves of Elaeagnus angustifolia L

7. Catechol-Type Flavonoids from the Branches of Elaeagnus glabra f. oxyphylla Exert Antioxidant Activity and an Inhibitory Effect on Amyloid-β Aggregation

8. Comprehensive profiling of phytochemical compounds, antioxidant activities, anti-HepG2 cell proliferation, and cholinesterase inhibitory potential of Elaeagnus mollis leaf extracts

9. LC/MS Analysis of Saponin Fraction from the Leaves of Elaeagnus rhamnoides (L.) A. Nelson and Its Biological Properties in Different In Vitro Models

10. Evaluation of neuroprotective and anti-amnesic effects of Elaeagnus umbellata Thunb. On scopolamine-induced memory impairment in mice

11. Antioxidant activity of compounds isolated from Elaeagnus umbellata promotes human gingival fibroblast well-being

12. Triterpenoid Saponin and Lignan Glycosides from the Traditional Medicine Elaeagnus angustifolia Flowers and Their Cytotoxic Activities

13. Phytocomplex Characterization and Biological Evaluation of Powdered Fruits and Leaves from Elaeagnus angustifolia

14. Adaptive growth response of exotic Elaeagnus angustifolia L. to indigenous saline soil and its beneficial effects on the soil system in the Yellow River Delta, China

15. Seed Oil Quantity and Fatty Acid Composition of Different Sea Buckthorn (Hippophae Rhamnoides L.) Wild Populations in Iran

16. Flavonoid-enriched extract from Hippophae rhamnoides seed reduces high fat diet induced obesity, hypertriglyceridemia, and hepatic triglyceride accumulation in C57BL/6 mice

17. Changes in the phenolic compositions of Elaeagnus umbellata and Sambucus lanceolata after in vitro gastrointestinal digestion and evaluation of their potential anti-diabetic properties

18. Some Wild Elaeagnus Species: Overview, Description, Biochemistry, and Utilization

19. Phytochemical Analysis of the Fruits of Sea Buckthorn (Hippophae rhamnoides): Identification of Organic Acid Derivatives

20. Flavonol glycosides from the leaves of Elaeagnus pungens

21. Extraction optimization, preliminary characterization and immunological activities in vitro of polysaccharides from Elaeagnus angustifolia L. pulp

22. Phytochemical constituents of leaves and twigs of Elaeagnus umbellata

23. Bioinspired morphology-controlled silver nanoparticles for antimicrobial application

24. Exploration, physico-biochemical and nutritional profiling of Hippophae salicifolia D. Don. of Arunachal Pradesh in India

25. Uptake, translocation and impact of green synthesized nanoceria on growth and antioxidant enzymes activity of Solanum lycopersicum L

26. Unusual isovalerylated flavonoids from the fruit of sea buckthorn (Elaeagnus rhamnoides) grown in Sokółka, Poland

27. Physicochemical and functional properties of oleaster (Elaeagnus angustifolia L.) polysaccharides extracted under optimal conditions

28. Quercetin and kaempferol increase the intestinal absorption of isorhamnetin coexisting in Elaeagnus rhamnoides (L.) A. Nelson (Elaeagnaceae) extracts via regulating multidrug resistance-associated protein 2

29. Nutraceutical and Medicinal Importance of Seabuckthorn ( Hippophae sp.)

30. Sea Buckthorn Oil—A Valuable Source for Cosmeceuticals

31. Hepatoprotective Effects of Kaempferol-3-O-α-l-Arabinopyranosyl-7-O-α-l-Rhamnopyranoside on d-Galactosamine and Lipopolysaccharide Caused Hepatic Failure in Mice

32. Phytochemical Constituents, ChEs and Urease Inhibitions, Antiproliferative and Antioxidant Properties of Elaeagnus umbellata Thunb

33. Anti-inflammatory activity of Elaeagnus angustifolia fruit extract on rat paw edema

34. Structural Characterization and Antioxidant Activities of Polysaccharides Extracted from the Pulp of Elaeagnus angustifolia L

35. Qualitative Analysis of Bioactive Compounds in Leaves of Hippophae rhamnoides L

36. Two new flavonol glycosides from the leaves ofElaeagnus pungens

37. An invasive riparian tree reduces stream ecosystem efficiency via a recalcitrant organic matter subsidy

38. Ecotypes diversity in autumn olive (Elaeagnus umbellataThunb): A single plant with multiple micronutrient genes

39. Flavonol Glycosides fromElaeagnus Lanceollata(Elaeagnaceae)

40. Polar lipid and fatty acid distribution in carotenolipoprotein complexes extracted from sea buckthorn fruits

41. Flavonol Glycosides from Elaeagnus bockii (Elaeagnaceae)

42. Elaeagnatins A-G, C-Glucosidic Ellagitannins from Elaeagnus umbellata

43. Occurrence of two different systems of triacylglycerol formation in sea buckthorn fruit mesocarp

44. DIVERSITY OF STRUCTURE AND ANTIHERBIVORE ACTIVITY IN CONDENSED TANNINS

45. Evaluation of phytochemical constituents and antioxidant activity of selected actinorhizal fruits growing in the forests of Northeast India

46. Anticariogenic Activity of Gnidia glauca (Fresen.) Gilg, Pothos scandens L. and Elaegnus kologa Schlecht

47. Fruits of two seabuckthorn varieties

48. AUTUMN OLIVE: A POTENTIAL ALTERNATIVE CROP

49. Analgesic and anti-inflammatory activities of the methanol extract of Elaeagnus oldhamii Maxim. in mice

50. Chemical characterization, mineral analysis, and antioxidant potential of two underutilized berries (Carissa carandus and Eleagnus conferta) from the Western Ghats of India

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