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Honey is a very unusual food - a natural substance produced by bees from the nectar or secretion of plants and elaborated by the bees themselves. Differences in trace elements and rare earth elements (REEs) are related to botanical and geographical origin, and, as such, honey could be a suitable indicator for metal occurrence in the environment within the bee forage area. A total of 40 metals were analyzed by inductively coupled plasma-mass spectrometry in multi-floral honey samples from different geographical areas. The highest levels of trace elements and REEs were found in honey from Tanzania, while lower concentrations were recorded in Italian, Kazakhstan, the Balkans, and South American honeys. Tanzanian honey is of interest due to its different content of metals, related to the peculiar lithology and the mineral resources of this country. Rubidium and aluminum were the most represented nonessential elements, while manganese, iron, zinc, and copper registered the highest values of the essential elements. Very low concentrations were found for the toxic elements lead, cadmium, and arsenic. The present study showed differences in metal concentrations in multi-floral honey from different countries, confirming the strong influence of the area of origin on the chemical composition of honeys.

The objectives of this research were, first, to determine the concentrations of certain heavy metals in the edible tissue of wild brown trout (Salmo trutta trutta) from two different rivers located in the Abruzzi region (Italy), and then, to investigate the levels of variation in vitellogenin (VTG) associated with the presence of metalloestrogens. VTG is an effective indicator for endocrine disturbance, and an increase in the vitellogenin levels in male fish is widely employed as a biomarker of estrogenic contamination in the aquatic environment. The muscles of the trout were analyzed for As, Cd, Co, Cr, Ni, Pb, Al, and Zn using an inductively coupled plasma-mass spectrometer (ICP-MS), and Hg was measured using a direct mercury analyzer (DMA-80). The calculated values of the condition factor confirmed a healthy status for this species, indicating that the aquatic habit in both rivers is suitable for brown trout life. No significant difference in the concentrations of each metal were reported between the trout from the two rivers, and no significant difference for VTG levels were found between male and female fish. It is interesting to note the high concentrations of Al/Zn, while the Pb, Cd, and Hg concentrations in all of the samples were lower than those established by the European Commission.

Microplastics are contaminants of great concern all over the world. Microplastics constitute pollutants themselves; moreover, other contaminants such as metals are easily absorbed on their plastic surface, becoming bioavailable to marine biota such as zooplankton.We collected marine zooplankton from Mediterranean Sea to investigate trace elements associated with microplastics. Samples were subjected to visual sorting by a stereomicroscope, collected with sterile tweezers, pooled and subjected to sonication, filtration, and drying before being subjected to acid extraction. An ICP-MS was utilized for multi-elemental determination.Aluminum, iron, chromium, zinc, nickel, molybdenum, manganese, lead cobalt, and copper were found at concentrations of mg/kg while arsenic, vanadium, rubidium, and cadmium at level of μg kg-1. Other elements such as silver, beryllium, bismuth, selenium, tin, and thallium were under the limit of quantitation. Lower levels of iron and manganese in samples from Italy were found in comparison to England and Brazil, while aluminum, copper, and zinc registered comparable values. The presence of metals in marine waters is strictly related to sediment lithology and anthropogenic inputs, but plastic plays a key role as vectors for metal ions in the marine system, being able to concentrate metals several order of magnitude higher than in surrounding waters and exerting potential toxicity for living beings after chronic exposure.

The occurrence of 21 trace elements in native Mediterranean mussel (Mytilus galloprovincialis) from the Calich Lagoon, a typical brackish area of the northwest of Sardinia (Italy), was investigated. The seasonal variation of metals in bivalves was considered, and the highest values were found in spring and summer; in particular, a high significant (P

Nickel (Ni) is an essential element in plants and animals, but elevated levels can exert toxicity in living beings, as recently highlighted by the European Food Safety Authority opinion. However, literature regarding the presence of nickel in the environment is scarce. In 2016, the EU Commission Recommendation n°1110 recommended monitoring the presence of Ni in feed in order to set maximum levels or to adopt other risk management measures to ensure a high level of animal health protection and consequently of human health. A total of 200 samples of feedingstuffs, drinking water, and milk were collected from dairy cow farms in Piedmont, and analyzed for Ni concentration by Z-ETA-AAS. Results showed the presence of nickel in feedingstuffs in a range from 0.20 to 16 mg/kg, while Ni concentrations in water and milk were close to or below the limit of quantitation. There was no carry-over from feed to milk in this food chain. Nickel concentrations were not of concern for animal health despite being in the upper range of those observed in vegetables from Europe.

Background Metals are a minor constituent in honey, but they have been suggested to be a potential tool to characterize honeys according to their botanical or geographical origin. Methods A total of 40 metals were analyzed by Inductively Coupled Plasma-Mass Spectrometry in monofloral and multifloral honeys from Northwestern Italy. PCA and ANOVA were used to discriminate honeys according to the various floral types. Results The highest levels of trace elements and rare earth elements (REEs) were found in chestnut honey, while the lowest concentrations were recorded in acacia and rhododendron honeys. Rubidium and aluminum were the most represented nonessential elements, while manganese, iron, zinc and copper had the highest values of the essential elements. Potentially toxic elements arsenic, cadmium and lead were close to or below the limit of quantification. Conclusions The present study showed significant differences in metal concentrations according to honey floral type, reflecting the strong influence of botanical origin on the chemical composition of this particular food.

The presence of Norovirus (NoV) and Hepatitis E virus (HEV) in non-depurated and depurated oysters raised in the north-west Italian coast was investigated by quantitative real-time RT-PCR. Total and inorganic arsenic (As) and the presence of marine biotoxins (DSP, ASP, PSP) by LC-MS were also investigated. NoV was detected through all the sampling period in non depurated and depurated oysters with highest levels during wintertime (>104 genome copies per gram, gc/g) and minimum values in summer below the LOQ (