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31 results on '"R M, Leach"'

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1. Immunolocalization of vascularization factors in normal, tibial dyschondroplasia and rachitic cartilage

2. Manganese Metabolism and Its Function1

3. Effects of hypoxia on energy state and pH in resting pulmonary and femoral arterial smooth muscles

4. ABC of oxygen: Oxygen transport---2. Tissue hypoxia

5. ABC of oxygen: Oxygen transport---1. Basic principles

6. ABC of Oxygen: Acute oxygen therapy

7. Radical approach to the acute respiratory distress syndrome

8. Evidence of increased cholecalciferol requirement in chicks with tibial dyschondroplasia

9. The pulmonary physician and critical care. 6. Oxygen transport: the relation between oxygen delivery and consumption

10. Effects of long-term dietary cadmium chloride on tissue, milk, and urine mineral concentrations of lactating dairy cows

11. Effects of dietary cadmium chloride throughout gestation on blood and tissue metabolites of primigravid and neonatal dairy cattle

12. Kinetics of copper metabolism in rats: a compartmental model

13. Enzymes in the food industry

14. Intracellular Distribution of Hepatic Cooper in Normal and Copper-Loaded Sheep

15. Sewage sludge as a source of cadmium in soil–plant–animal systems

16. The Effect of Choline Supplementation of Diets for Growing Pullets and Laying Hens

17. Studies on the Role of Molybdenum in Chick Nutrition

19. Studies on the Role of Manganese in Bone Formation

20. Zinc Requirement of the Chick: Factors Affecting Requirement

21. Effect of Zinc Nutrition upon Uptake and Retention of Zinc-65 in the Chick

22. The Effect of Diethylstilbestrol on Choline Deficiency in the Chick

23. PROTEIN EFFICIENCY RATIO AND AMOUNTS OF SELECTED NUTRIENTS IN MECHANICALLY DEBONED TURKEY MEAT

24. Biliary copper excretion in the chicken

25. Serum somatomedin activity in two animal models as measured using chick epiphyseal plate cartilage bioassay

26. Regulation of superoxide dismutase activity by dietary manganese

27. Studies on the role of L-alpha-amino-delta-hydroxyvaleric acid in the nutrition of the young chick

28. STUDIES ON CHLORIDE DEFICIENCY IN CHICKS

29. INTERRELATIONSHIPS BETWEEN DIETARY LEVELS OF SODIUM, CHLORINE AND POTASSIUM

30. PROTEIN EFFICIENCY RATIO AND LEVELS OF SELECTED NUTRIENTS IN MECHANICALLY DEBONED POULTRY MEAT

31. The Effect of Dietary Sulfate on the Growth Rate of Chicks Fed a Purified Diet

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