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721 results on '"PCa"'

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1. Assessment of the Water Quality of WWTPs’ Effluents through the Use of Wastewater Quality Index

2. Prostate Cancer’s Silent Partners: Fibroblasts and Their Influence on Glutamine Metabolism Manipulation

3. Exploratory Study on Distinguishing Dendrobium Stem and Five Species of Dendrobium Using Heracles Neo Ultra-Fast Gas Phase Electronic Nose

4. Integration of Principal Component Analysis with AHP-QFD for Improved Product Design Decision-Making

5. Multicriteria Decision Model for Port Evaluation and Ranking: An Analysis of Container Terminals in Latin America and the Caribbean Using PCA-TOPSIS Methodologies

6. Quantitative Analysis of Influencing Factors on Changzhou Ship Lock Capacity

7. Exploring the anticancer and antibacterial potential of naphthoquinone derivatives: a comprehensive computational investigation

8. The impact of sewage effluents on water quality of Lake Hawassa, Ethiopia

9. Analysis of the Relationships between Factors Contributing to Marine Casualties

10. Detection and Comparison of Volatile Organic Compounds in Four Varieties of Hawthorn Using HS-GC-IMS

11. Multivariate analyses of selected trace elements from Kigelia africana (Lam.) Benth. plant by ICP-OES: A chemometrics approach

12. Phytochemical analysis of Ziziphus jujube leaf at different foliar ages based on widely targeted metabolomics

13. An Integrated Attribute-Weighting Method Based on PCA and Entropy: Case of Study Marginalized Areas in a City

14. A Comparison of Volatile Organic Compounds in Puerariae Lobatae Radix and Puerariae Thomsonii Radix Using Gas Chromatography–Ion Migration Spectrometry

15. The Study of Amorphous Kaempferol Dispersions Involving FT-IR Spectroscopy

16. Principal Component Analysis (PCA) of Molecular Descriptors for Improving Permeation through the Blood–Brain Barrier of Quercetin Analogues

17. Soil quality and crop productivity under 34 years old long-term rainfed rice based cropping system in an Inceptisol of sub-tropical India

18. Profiling Metabolites through Chemometric Analysis in Orthosiphon aristatus Extracts as α-Glucosidase Inhibitory Activity and In Silico Molecular Docking

19. Towards Understanding Aerogels’ Effect on Construction Materials: A Principal Component Analysis Approach

20. Practices of Organic Medium Enclosed Trough and Amaranth Species Variation Enhanced Growth, Nutritional Composition and Bioactive Compounds

21. Classification of Peruvian Flours via NIR Spectroscopy Combined with Chemometrics

22. Melissopalynology analysis, determination of physicochemical parameters, sugars and phenolics in Maltese honey collected in different seasons

23. HPTLC-based metabolomics for the investigation of metabolic changes during plant development: The case study of Artemisia annua

24. Development of QSRR model for hydroxamic acids using PCA-GA-BP algorithm incorporated with molecular interaction-based features

25. The Efficacy and Utility of Lower-Dimensional Riemannian Geometry for EEG-Based Emotion Classification

26. Targeting Prostate Cancer, the ‘Tousled Way’

27. Structural Modifications Introduced by NS2B Cofactor Binding to the NS3 Protease of the Kyasanur Forest Disease Virus

28. ANALISIS ADULTERAN PADA KOPI LUWAK DENGAN METODE Fourier Transform Infrared (FTIR)

29. FATTY ACIDS ANALYSIS AND CHEMOTAXONOMIC CONSIDERATIONS OF MALVOIDEAE (MALVACEAE) SPECIES

30. Quantitative analysis of volatile compounds of four Chinese traditional liquors by SPME-GC-MS and determination of total phenolic contents and antioxidant activities

31. Data Fusion of UV-Vis and FTIR Spectra Combined with Principal Component Analysis for Distinguishing of Andrographis paniculata Extracts Based on Cultivation Ages and Solvent Extraction

32. QSAR Modelling of Peptidomimetic Derivatives towards HKU4-CoV 3CLpro Inhibitors against MERS-CoV

33. The Molecular Biology of Prostate Cancer Stem Cells: From the Past to the Future

34. A Research on Fault Diagnosis of a USV Thruster Based on PCA and Entropy

35. Data Analysis for Information Discovery

36. Application of Near Infrared Hyperspectral Imaging Technology in Purity Detection of Hybrid Maize

37. Spectroscopic and Imaging Analyses on Easel Paintings by Giovanni Santi

38. Ambient air particles: The use of ion chromatography and multivariate techniques in the analysis of water-soluble substances

39. GC-MS-based metabolomics for the detection of adulteration in oregano samples

40. Terpenoids in four Inula species from Bulgaria

41. Quantification of heavy metals and health risk assessment in processed fruits’ products

42. Diabetes mellitus type 2: Exploratory data analysis based on clinical reading

43. Antioxidant activity of crude extracts and essential oils from flower buds and leaves of Cistus creticus and Cistus salviifolius

44. Comparison of calibration models for rapid prediction of lignin content in lignocellulosic biomass based on infrared and near-infrared spectroscopy

45. Chemometrics and Spectroscopic Analyses of Peganum harmala Plant’s Seeds by Laser-Induced Breakdown Spectroscopy

46. Screening of the Volatile Composition and Olfactory Properties of Aglianico and Primitivo, Two Southern Italian Red Wines

47. A Comprehensive Analysis of Cytokine Network in Centenarians

48. Changes in the Raman Spectrum of Monolayer Graphene under Compression/Stretching Strain in Graphene/Piezoelectric Crystal Structures

49. Energy Consumption Modeling in Activated Sludge Process Using Coupling PCA-ANFIS Approach

50. Compounds in Indonesian Ginger Rhizome Extracts and Their Potential for Anti-Skin Aging Based on Molecular Docking

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