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1. Effects of increasing water temperature and decreasing water oxygen concentration on enzyme activity in developing carp embryos (Cyprinus carpio)

2. Impact of Anthropogenic Pollution on Activity of the Energy Metabolism Enzymes in Carassius auratus and Impact of Anthropogenic Pollution on Activity of the Energy Metabolism Enzymes in Carassius auratus and Scardinius erythrophthalmus

4. Changes in the biochemical status of common carp juveniles (Cyprinus carpio L.) exposed to ammonium chloride and potassium phosphate

5. Lipid Peroxidation and Content of Photosynthetic Pigment in the Cells of Some Cyanoprokaryota and Chlorophyta Species under the Impact of Tannins

9. Tolerance of roach for modified water mineralization levels and temperatures expressed by biochemical indicators

14. Hormonal Regulation of Fish Adaptation to Atypical Fluctuations in Temperature and Oxygen Regime of a Water Body

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