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247 results on '"Coordenação de Aperfeiçoamento de Pessoal de Nível Superior"'

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1. Partitioning of amylase produced by Aspergillus niger in solid state fermentation using aqueous two-phase systems

2. Uremic endothelial-derived extracellular vesicles: Mechanisms of formation and their role in cell adhesion, cell migration, inflammation, and oxidative stress

3. Aminated cellulose as a versatile adsorbent for batch removal of As(V) and Cu(II) from mono- and multicomponent aqueous solutions

4. Copper(II) and silver(I)-1,10-phenanthroline-5,6-dione complexes interact with double-stranded DNA: further evidence of their apparent multi-modal activity towards Pseudomonas aeruginosa

5. Utilização de resíduo de vidro na produção de geopolímero de base metacaulim submetido a cura ambiente e em estufa

6. Experimental and Computational Studies on the Gas-Phase Acidity of 5,5-Dialkyl Barbituric Acids

7. Engineering Shape Anisotropy of Fe3O4-γ-Fe2O3 Hollow Nanoparticles for Magnetic Hyperthermia

8. Unraveling a Biomass-Derived Multiphase Catalyst for the Dehydrogenative Coupling of Silanes with Alcohols under Aerobic Conditions

9. Colloidal Stability and Concentration Effects on Nanoparticle Heat Delivery for Magnetic Fluid Hyperthermia

10. DEVELOPMENT AND VALIDATION OF A STABILITY-INDICATING ANALYTICAL METHOD FOR SIMULTANEOUS DETERMINATION OF DRUGS EMPLOYED IN CANINE LEISHMANIASIS TREATMENT

11. Prediction of Fatty Acids in Chocolates with an Emphasis on C18:1 trans Fatty Acid Positional Isomers Using ATR-FTIR Associated with Multivariate Calibration

12. Understanding the role of chia (Salvia Hispanica L.) mucilage on olive oil-based emulsion gels as a new fat substitute in emulsified meat products

13. Human α-synuclein overexpression in mouse serotonin neurons triggers a depressive-like phenotype. Rescue by oligonucleotide therapy

14. Neuroprotective potential of extracts from leaves of ora-pro-nobis (Pereskia aculeata) recovered by clean compressed fluids

15. Active packaging films containing antioxidant extracts from green coffee oil by-products to prevent lipid oxidation

16. Ethanolic Extract of the Red Algae Meristiella echinocarpa (Areschoug) Confers Neuroprotection in Mice

17. Surface and Volumetric Phenomena on Polyaniline Supported Electrocatalysts

18. Yogurt Fortification by the Addition of Microencapsulated Stripped Weakfish (Cynoscion guatucupa) Protein Hydrolysate

19. Characterization, Bioactivity and Application of Chitosan-Based Nanoparticles in a Food Emulsion Model

20. Abiotic degradation of s ‐triazine pesticides analyzed by surface‐enhanced Raman scattering

21. In Vivo Biotransformations of Indium Phosphide Quantum Dots Revealed by X-Ray Microspectroscopy

22. Dietary Compounds To Reduce In Vivo Inorganic Arsenic Bioavailability

23. In vivo evaluation of the effect of arsenite on the intestinal epithelium and associated microbiota in mice

24. Inorganic arsenic causes intestinal barrier disruption

25. FEASIBILITY OF DIRECT SOLID SAMPLING FOR ARSENIC DETERMINATION IN SULFUR-CONTAINING ACTIVE PHARMACEUTICAL INGREDIENTS BY GF AAS

26. Oxygen vacancy engineering of TaO x -based resistive memories by Zr doping for improved variability and synaptic behavior

27. Jaboticaba berry: A comprehensive review on its polyphenol composition, health effects, metabolism, and the development of food products

28. Seleno-Functionalization of Quercetin Improves the Non-Covalent Inhibition of Mpro and Its Antiviral Activity in Cells against SARS-CoV-2

29. Functionalization of Porous Cellulose with Glyoxyl Groups as a Carrier for Enzyme Immobilization and Stabilization

30. Microwave-assisted extraction of phenolic compounds with antioxidant and anti-proliferative activities from supercritical CO2 pre-extracted mango peel as valorization strategy

31. Demographics of glyphosate-resistant and susceptible Italian ryegrass populations from Paraná

32. Integrated green-based methods to recover bioactive compounds from by-product of acerola processing

33. Strategies for the immobilization of Eversa® transform 2.0 lipase and application for phospholipid synthesis

34. Using inulin‐based emulsion gels as fat substitute in salt reduced Bologna sausage

35. Lasalocid Poisoning in Buffalo Calves in the State of Pará, Brazil

36. Recovery of ascorbic acid, phenolic compounds and carotenoids from acerola by-products: An opportunity for their valorization

37. SERS detection of prometryn herbicide based on its optimized adsorption on Ag nanoparticles

38. Green microsaponification-based method for gas chromatography determination of sterol and squalene in cyanobacterial biomass

39. Selective extraction of piceatannol from Passiflora edulis by-products: application of HSPs strategy and inhibition of neurodegenerative enzymes

40. Pheomelanin subunit non-destructive quantification by Raman spectroscopy and multivariate curve resolution-alternating least squares (MCR-ALS)

41. New insights into large-scale trends of apparent organic matter reactivity in marine sediments and patterns of benthic carbon transformation

42. In vitro bioactivity and antibacterial capacity of 45S5 Bioglass®-based compositions containing alumina and strontium

43. The environmental risks of pharmaceuticals beyond traditional toxic effects: Chemical differences that can repel or entrap aquatic organisms

44. Differentiation of Tracheary Elements in Sugarcane Suspension Cells Involves Changes in Secondary Wall Deposition and Extensive Transcriptional Reprogramming

45. Simple method for simultaneous quantification of two new derivatives of betulinic and ursolic acids with antimalarial activity by RP-HPLC-UV-CAD

46. Quercetin attenuates endocrine and metabolic responses to oxytetracycline in silver catfish (Rhamdia quelen)

47. Antioxidant Properties of Egg White Hydrolysate Prevent Mercury-Induced Vascular Damage in Resistance Arteries

48. Uncovering the genomic potential of the Amazon River microbiome to degrade rainforest organic matter

49. Characterization of organic isomers: CID fragmentation technique on protonated hydroxybenzophenone isomers

50. A divergent mode of activation of a nitrosyl iron complex with unusual antiangiogenic activity

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