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1. The genetic history of Mayotte and Madagascar cattle breeds mirrors the complex pattern of human exchanges in Western Indian Ocean.

2. Genetic diversity and relationships among six local cattle populations in semi-arid areas assessed by a bovine medium-density single nucleotide polymorphism data.

3. WIDDE: a Web-Interfaced next generation database for genetic diversity exploration, with a first application in cattle.

4. Adaptive admixture in the West African bovine hybrid zone: insight from the Borgou population.

5. Insights into the genetic history of French cattle from dense SNP data on 47 worldwide breeds.

6. A whole genome Bayesian scan for adaptive genetic divergence in West African cattle.

7. Detection of selection signatures within candidate regions underlying trypanotolerance in outbred cattle populations.

8. Genetic and haplotypic structure in 14 European and African cattle breeds.

9. Differentiation of European cattle by AFLP fingerprinting.

10. Geographic distribution of haplotype diversity at the bovine casein locus.

11. Genetic characterization of southwestern European bovine breeds: a historical and biogeographical reassessment with a set of 16 microsatellites.

12. Genetic diversity measures of local European beef cattle breeds for conservation purposes.

13. Analysis of genetic relationships between 10 cattle breeds with 17 microsatellites.

14. Individual multilocus genotypes using microsatellite polymorphisms to permit the analysis of the genetic variability within and between Italian beef cattle breeds.

15. A set of 99 cattle microsatellites: characterization, synteny mapping, and polymorphism.

17. Marker-assisted conservation of European cattle breeds: an evaluation

18. Revisiting AFLP fingerprinting for an unbiased assessment of genetic structure and differentiation of taurine and zebu cattle

19. On the breeds of cattle-Historic and current classifications

20. Short communication. IL-1 family members as possible candidate genes affecting economically important traits in cattle

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