9 results on '"Aydin, Recep"'
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2. Erzurum ili İspir ilçesindeki sığırcılık işletmelerinin barınak özellikleri ile ilgili yetiştirme uygulamaları
- Author
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YANAR, Mete, KOÇYİĞİT, Rıdvan, ÖZDEMİR, Veysel Fatih, AYDIN, Recep, DİLER, Abdulkerim, and TOSUN, Mesut
- Subjects
Ziraat, Sütçülük ve Hayvan Bilimleri ,Barn ,cattle ,breeding practices ,İspir county ,cattle enterprises ,Ahır ,Sığır ,yetiştirme uygulamaları ,İspir ilçesi ,sığırcılık işletmeleri ,Agriculture, Dairy and Animal Science - Abstract
Aims: This study was carried out in order to determine the current situation and problems in the cattle breeding practices related to shelter characteristics in İspir district of Erzurum province and to provide solutions.Methods and Results: In this research, a face-to-face survey was conducted with 394 business owners selected by a random sampling method among cattle farms in İspir district of Erzurum province. Chi-square and frequency analyzes were performed in the statistical evaluation of the obtained data. It was determined that 97.2% of the surveyed enterprises did not have separate maternity wards in their barns. While the majority of the enterprises housed heifers, young cattle and dry cows together (90.4%), only 9.6% of them housed them separately. It was also determined that the percentages of enterprises providing bedding for cattle in the district were considerably low (12.4%). Grain straw (6.6%) and sawdust (3.3%) were the most popular bedding materials. The enterprises watered their animals through village fountains (90.1%), troughs (70.6%) or carrying the water by the bucket (33.5%). Of all the surveyed enterprises, 54.8% performed general cleaning once a year, while 33.0% twice and 12.2% three times. In 62.9% of the enterprises, manure was used as fertilizer in the fields, and a significant part of the enterprises preferred to utilize manure as fuel (34%). Most of the participants stated that they believed that the cattle would be uncomfortable and that their productivity would decrease at 10-15 °C, which is the optimal temperature for the cattle.Conclusions: The findings of the study demonstrated that there were some improper and deficient practices in the district in terms of breeding practices related to barn characteristics and a large educational campaign on this subject was required for cattle breeders.Significance and Impact of the Study: There are some structural and nonstructural elements in the barn that help the cattle to perform their natural behaviours indirectly increase productivity and ease the work in the enterprises. With this study, the status of cattle enterprises in İspir district in terms of breeding practices related to barn characteristics was determined and some suggestions were made regarding current problems., Amaç: Erzurum ili İspir ilçesinde barınak özellikleri ile ilgili sığır yetiştiriciliği uygulamalarına ilişkin mevcut durumu ve sorunları belirlemek ve çözüm önerileri sunmak amacıyla bu çalışma yapılmıştır.Yöntem ve Bulgular: Bu çalışmada Erzurum ili İspir ilçesinde, sığırcılık işletmeleri arasından tesadüfi örnekleme yöntemi ile seçilen 394 işletme sahibi ile yüz yüze anket yapılmıştır. Elde edilen verilerin istatistiksel değerlendirmesinde ki-kare ve frekans analizleri kullanılmıştır. Ankete katılan işletmelerin %97,2'sinin ahırlarında ayrı bir doğum bölmesinin olmadığı belirlenmiştir. İşletmelerin büyük çoğunluğu düve, dana ve kuru inekleri birlikte (%90,4) barındırırken, sadece %9,6’sı ayrı barındırmaktadır. Ayrıca ilçede işletmesinde sığırlar için altlık bulunan işletmelerin yüzdelerinin oldukça düşük olduğu (%12,4) tespit edilmiştir. İlçede en çok tercih edilen altık materyallerinin tahıl samanı (%6,6) ve talaş (%3,3) olduğu belirlenmiştir. İşletmelerdeki hayvanlarının su ihtiyaçlarını köy çeşmesi (%90,1), yalak (%70,6) veya kovayla (%33,5) su taşıyarak sağlamaktadırlar. Ankete katılan işletmelerin %54,8'i yılda bir kez genel temizlik yaparken, %33,0'ı iki kez ve %12.2'si 3 kez genel temizlik yaptıklarını belirtmiştir. İşletmelerin %62,9'unda gübre tarlalarda kullanılırken, işletmelerin önemli bir kısmı gübreyi yakıt olarak kullanmayı tercih etmektedir (%34). Katılımcıların büyük bir çoğunluğu, sığırlar için optimum sıcaklık olan 10-15°C'de sığırların rahatsız olacağını ve verimlerinin azalacağını düşündüklerini belirtmişlerdir.Genel Yorum: Araştırmadan elde edilen bulgular, ilçede sığır yetiştiriciliği konusunda bazı yanlış ve eksik uygulamaların olduğunu ve ilçede sığır yetiştiriciliğine yönelik geniş bir eğitim kampanyasına ihtiyaç olduğunu göstermiştir.Çalışmanın Önemi ve Etkisi: Ahırlarda sığırların doğal davranışlarını gerçekleştirmelerine yardımcı olan ve dolaylı olarak işletmelerde verimliliği artıran ve iş gücünü kolaylaştıran yapısal ve yapısal olmayan bazı unsurlar bulunmaktadır. Bu çalışma ile, İspir ilçesindeki sığırcılık işletmelerinin ahır özellikleri ile ilgili yetiştirme uygulamaları açısından durumların ortaya konmuş ve problemlerin çözümüne yönelik öneriler sunulmuştur.
- Published
- 2022
3. A Study on Structural Characteristics of the Cattle Barns in İspir County of Erzurum Province .
- Author
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YANAR, Mete, DİLER, Abdulkerim, AYDIN, Recep, KOÇYİĞİT, Rıdvan, ÖZDEMİR, Veysel Fatih, and TOSUN, Mesut
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CATTLE housing ,CONSTRUCTION materials ,SHEET metal ,FARM size - Abstract
Copyright of Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi is the property of Kahramanmaras Sutcu Imam Universitesi and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
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4. Barn and Environmental Characteristics of Cattle Enterprises in Central County of Ağrı Province.
- Author
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AYDIN, Recep, DİLER, Abdulkerim, ÖZDEMİR, Veysel Fatih, YANAR, Mete, KOÇYİĞİT, Rıdvan, and YILMAZ, Ahmet
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BARNS ,CATTLE ,SHEET metal ,FARMS ,CONSTRUCTION materials - Abstract
Copyright of Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi is the property of Kahramanmaras Sutcu Imam Universitesi and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
- Full Text
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5. Breeding practices regarding the barn characteristics in the cattle enterprises in İspir district of Erzurum province of Turkey.
- Author
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YANAR, Mete, KOÇYİĞİT, Rıdvan, ÖZDEMİR, Veysel Fatih, AYDIN, Recep, DİLER, Abdulkerim, and TOSUN, Mesut
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CATTLE breeding ,STATISTICAL sampling ,HEIFERS ,WOOD waste ,BARNS - Abstract
Copyright of Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi is the property of Mustafa Kemal University, Faculty of Agriculture and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
- Full Text
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6. Feed Usage and Feeding Practices in Cattle Farms in İspir County of Erzurum Province.
- Author
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AYDIN, Recep, YANAR, Mete, DİLER, Abdulkerim, KOÇYİĞİT, Rıdvan, ÖZDEMİR, Veysel Fatih, and TOSUN, Mesut
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CATTLE feeding & feeds ,FACE-to-face communication ,PASTURES ,GRAZING ,DATA analysis - Abstract
Copyright of Atatürk University Journal of Agricultural Faculty is the property of Ataturk University Coordinatorship of Scientific Journals and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
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7. Determination of Milk Production Characteristics, Phenotypic, Genetic and Environmental Trends in Jersey Cattle.
- Author
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KABAKCI, Dilek and AYDIN, Recep
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MILK yield ,PHENOTYPES ,CATTLE ,LACTATION ,MEAN value theorems - Abstract
Copyright of Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi is the property of Kahramanmaras Sutcu Imam Universitesi and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
- Full Text
- View/download PDF
8. Erzurum İli Narman İlçesi Sığır Yetiştiricilerinin Sığır Besleme Tercihleri.
- Author
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DİLER, Abdulkerim, KOÇYİĞİT, Rıdvan, YANAR, Mete, AYDIN, Recep, and GÜLER, Olcay
- Abstract
Copyright of Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi is the property of Igdir University, Institute of Science & Technology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2018
- Full Text
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9. Erzurum İli Büyükbaş Hayvancılığının Durumu Ve Gelişmesine Yönelik Öneriler.
- Author
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KOÇYİĞİT, Rıdvan, AYDIN, Recep, and DİLER, Abdulkerim
- Abstract
In this study, problems of the livestock production of Erzurum and suggestions of the solution for improvement of the cattle husbandry were presented, after investigation of the current situation of cattle rearing in Erzurum and Turkey. Total cattle available in Erzurum province was composed of crossbreds (78.51 %), European cattle breeds (11.39 %) and native cattle breeds (9.92 %). 4.6 % of the total number of the cattle in Turkey is Contribution ratio of the total number of cattle in Erzurum to number of these in Turkey is 4.6 %. Contribution of Erzurum Province to Turkey in terms of number of milking cows and total milk production were 4.5 % and 4.3 % respectively. Average milk yield per animal in Erzurum province was 4.2 % lower than mean milk production per cow in Turkey. Average carcass weight of cattle in Erzurum is 31.4 % lower than average of Turkey. To achieve better and more profitable livestock production in Erzurum Province, production of roughage and concentrate feeds has to be increased, and commercial cattle breeding has to be encouraged, and herdsman’s occupation has to be more attractive. In order to make more profitable productions of beef and milk, appropriate ratio of milk/feed has to realized, and training for the cattle breeders has to given by the current cattle breeding associations about cattle nutrition and rearing, and projects have to be made for processing, packaging, marketing as well as export of beef and milk, breeding animals has to be reared for sale purpose, EU standards for animal health and welfare has to be followed, and old as well as useless barn buildings have to be reconstructed and their plans have to be modernized and renewed. [ABSTRACT FROM AUTHOR]
- Published
- 2015
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