1. Agriculture in Sri Lanka: The Current Snapshot
- Author
-
W. M. D. I. S. Wijemanna, L. N. Ranathunga, M. G. S. Sathsara, and R. G. B. K. Gamage
- Subjects
Food security ,Poverty ,business.industry ,010102 general mathematics ,01 natural sciences ,Agricultural economics ,03 medical and health sciences ,0302 clinical medicine ,National economy ,Agriculture ,Sustainability ,Livestock ,030212 general & internal medicine ,Business ,0101 mathematics ,Sri lanka - Abstract
Sri Lanka being an island is blessed by nature with ideal environmental factors on the field of agriculture which is being intentionally practiced towards the sustainability. The agriculture sector in Sri Lanka always acts as a major economic strength to the national economy as it ensures the food security, employment and poverty alleviation of rural communities. The sector is mainly driven by variety of distinct sub sectors which include crop cultivations such as paddy, tea, rubber, coconut, vegetables, fruits, export crops and sugar while in addition livestock and fisheries sectors also provide a substantial contribution simultaneously. Negative and positive fluctuations of each above mentioned subsector directly affects on the overall country uplift and the society wellbeing. This paper will be discussing about the present status of the agriculture in Sri Lanka in a concise manner with respect to the recently published official data by country regulatory bodies.
- Published
- 2018
- Full Text
- View/download PDF