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1. NAVIGATING FISH FOOD INSECURITY BY SIMULTANEOUS HOUSEHOLD AND MARKETED SURPLUS-LED PRODUCTIONS IN KOGI STATE OF NIGERIA

2. Analyzing the Current Status and Prospects of Fishing Industry in Ukraine

3. Effects of light intensity and photoperiod on the growth and stress response of juvenile Nile tilapia (Oreochromis niloticus) in a recirculating aquaculture system

4. Insects as a feed ingredient for fish culture: Status and trends

5. An overview of disruptive technologies for aquaculture

6. Time to integrate biotechnological approaches into fish gut microbiome research

7. The common carp, Cyprinus carpio, in the Mediterranean region: origin, distribution, economic benefits, impacts and management

8. Evaluation of probiotic susceptibility of virulent Aeromonas sp. by a study on gut histology of Cyprinus carpio

9. Ginseng® as a reproductive enhancer agent for African catfish, Clarias gariepinus (Burchell, 1822)

10. Functional responses of fisheries to hydropower dams in the Amazonian Floodplain of the Madeira River

11. Reuse of aquaculture wastewater treated in constructed wetlands

12. Combined effects of elevated rearing temperature and dietary energy level on heart morphology and growth performance of Tasmanian Atlantic salmon ( Salmo salar L.)

13. Application of Dry Probiotic Rabal to Increase Growth Performance of Catfish (Clarias sp.)

14. Overview of aquaculture systems in Egypt and Nigeria, prospects, potentials, and constraints

15. Use of sewage in split doses to enhance water productivity for fish culture

16. A Brief Overview of the Integrated Fish Farming of Three Commercially Popular Fish Species (Snakehead, Tilapia and Catfish) in Malaysia

17. The importance of vitamin E for farmed fish—A review

18. EFFECTIVENESS OF EICHHORNIA CRASSIPES IN THE TREATMENT OF AQUACULTURE EFFLUENT FROM A FISH FARM IN BENIN CITY, NIGERIA

19. An Experiment on Growth Performance, Specific Growth Rate (SGR) and Feed Conversion Ratio (FCR) of Rohu (Labeo rohita) and Tilapia (Oreochromis niloticus) in Tank Based Intensive Aquaculture System

21. Skeletal Deformities in Cultured Juvenile African Catfish Clarias gariepinus (Burchell, 1822)

22. DEVELOPMENT OF FISH FARMING IN BUCKETS SYSTEM AND INNOVATION OF PROCESSED PRODUCTS TO IMPROVE COMMUNITY RESILIENCE IN THE FACE OF THE COVID-19 PANDEMIC

23. DARI TRADISIONAL KE DIGITAL: ADOPSI MEDIA SOSIAL DALAM PERDAGANGAN HASIL BUDIDAYA IKAN PADA MASA PANDEMI DI KOTA PALANGKA RAYA

24. Effects of dietary aflatoxin on biochemical parameters and histopathology of liver in Matrinxã (Brycon cephalus) and Pacu (Piaractus mesopotamicus) fish

25. Intelligent fish farm—the future of aquaculture

26. An Economic Study for Fish Aquaculture in Egypt (Patterns, Determinants, and challenges)دراسة اقتصادية للاستزراع السمکي في مصر (الأنماط والمحددات والتحديات)

27. Using seasonal variability of water quality parameters to assess the risk of aquatic pollution from rainbow trout fish farms in Greece

28. A Study on Fish Production of Different Size of Fish Farm Groups in Prayagraj District, Uttar Pradesh

29. Using Swimming Speed as an Indicator of Malformation: A Practical Approach for Identification and Removal of Juvenile Seabass (Dicentrarchus labrax L., 1758) with Skeletal Deformity

30. Effect of food domestication on the growth of Elopichthys bambusa

31. Arsenic Bioaccumulation and Identification of Low-Arsenic-Accumulating Food Fishes for Aquaculture in Arsenic-Contaminated Ponds and Associated Aquatic Ecosystems

32. The Knowledge Level of the Fish Farm Owners Related to the Technical Recommendations on the foundations of Fish Farming in Rashed and Edko district – Behiera Governorate

33. Impact of microcredit on the household income and expenditure of the fish farmers: Bangladesh perspective

34. Colossoma macropomum —A tropical fish model for biology and aquaculture

35. Total replacement of dietary fish oil with vegetable lipid sources influenced growth performance, whole body composition, and protein retention in Nile tilapia (Oreochromis niloticus) fingerlings

36. Emerging indicators of fish welfare in aquaculture

37. Computer vision based individual fish identification using skin dot pattern

38. Bacillus velezensis WLYS23 strain possesses antagonistic activity against hybrid snakehead bacterial pathogens

39. Bacterial Population of Fish and Their Environment in Ponds Utilized for Natural Purification of Wastewater

40. Control - Monitoring System Of Oxygen Level, Ph, Temperature And Feeding in Pond Based on Iot

41. Terrestrial Sources of Polyunsaturated Fatty Acids for Aquaculture

42. Fish cage culture in Lake Victoria (Kenya): Fisher community perspectives on the impacts and benefits for better sustainable management

43. Condition factor and identification of amino acid composition of three trout species in the western region of Ukraine

44. Bioaccumulation of some heavy metals in water and tissues of naturally infected Oreochromis niloticus from two polluted sites in Egypt, with reference to related oxidative stress

45. Prospects for the development of fish farming and paid fishing in the urban agglomeration

46. Exploring the garlic (Allium sativum) properties for fish aquaculture

47. Understanding behaviour to improve the welfare of an ornamental fish

48. Pengembangan Pendederan Ikan Kerapu melalui Peningkatan Kapasitas Kelompok untuk Penguatan Komoditas Unggulan Kabupaten Administratif Kepulauan Seribu, Jakarta

49. RECOMMENDATIONS OF MAXIMUM PERMISSIBLE VOLUMES OF RELEASE OF AQUATIC BIOLOGICAL RESOURCES: REGULATORY REGULATION AND PRACTICAL IMPLEMENTATION

50. Pembesaran Lele Dalam Drum dan Pemanfaatan Limbah Lele Pada Tanaman Kangkung dan Tabulampot di Desa Tegalboto, Kecamatan Sumbersari, Kapubaten Jember

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