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69 results on '"Sala-Vila A"'

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1. Effects of walnut consumption for 2 years on older adults' bone health in the Walnuts and Healthy Aging (WAHA) trial.

2. Amyloid beta, tau, synaptic, neurodegeneration, and glial biomarkers in the preclinical stage of the Alzheimer's continuum.

3. Effect of sex and genotype on cardiovascular biomarker response to fish oils: the FINGEN Study.

4. Omega‐3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer's disease dementia

5. Cognitively unimpaired individuals with a low burden of Aβ pathology have a distinct CSF biomarker profile

6. Omega‐3 blood biomarkers relate to brain glucose uptake in individuals at risk of Alzheimer's disease dementia.

7. Association of weight change with cerebrospinal fluid biomarkers and amyloid positron emission tomography in preclinical Alzheimer’s disease

8. Association of weight change with cerebrospinal fluid biomarkers and amyloid positron emission tomography in preclinical Alzheimer’s disease

9. Plasma Omega-3 Fatty Acids and Risk for Incident Dementia in the UK Biobank Study: A Closer Look.

10. Red blood cell omega-3 fatty acids and attention scores in healthy adolescents.

11. Genetically predicted telomere length and Alzheimer’s disease endophenotypes: a Mendelian randomization study

12. Amyloid-β positive individuals with subjective cognitive decline present increased CSF neurofilament light levels that relate to lower hippocampal volume

13. CSF Synaptic Biomarkers in the Preclinical Stage of Alzheimer Disease and Their Association With MRI and PET

14. Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders

15. The Mediterranean diet decreases prothrombotic microvesicle release in asymptomatic individuals at high cardiovascular risk

16. Association of years to parent's sporadic onset and risk factors with neural integrity and Alzheimer biomarkers

17. Amyloid beta, tau, synaptic, neurodegeneration, and glial biomarkers in the preclinical stage of the Alzheimer's continuum

18. Meta-Inflammation and De Novo Lipogenesis Markers Are Involved in Metabolic Associated Fatty Liver Disease Progression in BTBR ob/ob Mice

19. Cross-Sectional Associations between HDL Structure or Function, Cell Membrane Fatty Acid Composition, and Inflammation in Elderly Adults

20. Cognitively unimpaired individuals with a low burden of Aβ pathology have a distinct CSF biomarker profile

21. Effects of 2-Year Walnut-Supplemented Diet on Inflammatory Biomarkers

22. Association of weight change with cerebrospinal fluid biomarkers and amyloid positron emission tomography in preclinical Alzheimer’s disease

23. Fatty acids homeostasis during fasting predicts protection from chemotherapy toxicity

24. Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies

25. Perivascular spaces are associated with tau pathophysiology and synaptic dysfunction in early Alzheimer’s continuum

26. Comparative Analysis of Different Definitions of Amyloid-β Positivity to Detect Early Downstream Pathophysiological Alterations in Preclinical Alzheimer

27. Biomarkers of fatty acid intake are independently associated with preclinical atherosclerosis in individuals with type 1 diabetes

28. Novel tau biomarkers phosphorylated at T181, T217 or T231 rise in the initial stages of the preclinical Alzheimer’s continuum when only subtle changes in Aβ pathology are detected

29. Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders.

30. Biomarkers of fatty acid intake are independently associated with preclinical atherosclerosis in individuals with type 1 diabetes.

31. Short-term treatment with high dose liraglutide improves lipid and lipoprotein profile and changes hormonal mediators of lipid metabolism in obese patients with no overt type 2 diabetes mellitus: a randomized, placebo-controlled, cross-over, double-blind clinical trial

32. Association Between Fatty Acids of Blood Cell Membranes and Incidence of Coronary Heart Disease

33. A case-control study nested in the PREDIMED trial

34. Walnut Consumption for Two Years and Leukocyte Telomere Attrition in Mediterranean Elders: Results of a Randomized Controlled Trial

35. Nuclear magnetic resonance lipoprotein abnormalities in newly-diagnosed type 2 diabetes and their association with preclinical carotid atherosclerosis

36. Cognitively unimpaired individuals with a low burden of Aβ pathology have a distinct CSF biomarker profile.

37. DHA intake relates to better cerebrovascular and neurodegeneration neuroimaging phenotypes in middle-aged adults at increased genetic risk of Alzheimer disease.

38. One-year dietary supplementation with walnuts modifies exosomal miRNA in elderly subjects.

39. Arachidonic Acid, but Not Omega-3 Index, Relates to the Prevalence and Progression of Abdominal Aortic Aneurysm in a Population-Based Study of Danish Men

40. Plasma lipidome patterns associated with cardiovascular risk in the PREDIMED trial: A case-cohort study

41. Red Blood Cell Eicosapentaenoic Acid Inversely Relates to MRI-Assessed Carotid Plaque Lipid Core Burden in Elders at High Cardiovascular Risk

42. Relationship Between Total Serum Bilirubin Levels and Carotid and Femoral Atherosclerosis in Familial Dyslipidemia

43. Eicosapentaenoic acid in serum phospholipids relates to a less atherogenic lipoprotein profile in subjects with familial hypercholesterolemia

44. The proportion of total C18:1 trans-fatty acids in red blood cell membranes relates to carotid plaque prevalence

45. Effects of sardine-enriched diet on metabolic control, inflammation and gut microbiota in drug-naïve patients with type 2 diabetes : a pilot randomized trial

46. Parallel declines in erythrocyte trans fatty acids and US fatal ischemic heart disease rates.

47. Dietary polyunsaturated fatty acids mediate the inverse association of stearoyl-CoA desaturase activity with the risk of fatty liver in dyslipidaemic individuals.

48. Increasing long-chain n-3PUFA consumption improves small peripheral artery function in patients at intermediate-high cardiovascular risk

49. Determinants of the omega-3 index in a Mediterranean population at increased risk for CHD

50. Inverse association between serum phospholipid oleic acid and insulin resistance in subjects with primary dyslipidaemia

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