1. Immunobiotic Feed Developed with Lactobacillus delbrueckii subsp. delbrueckii TUA4408L and the Soymilk By-Product Okara Improves Health and Growth Performance in Pigs
- Author
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Wakako Ikeda-Ohtsubo, Nana Sasaki, Julio Villena, Mariano Elean, A. K. M. Humayun Kober, Haruki Kitazawa, Aminul Islam, Muhammad Shahid Riaz Rajoka, Shintaro Egusa, Tomoyuki Shimazu, Yuji Terashima, Kyoma Kagawa, Mikado Tomokiyo, Hisashi Aso, Binghui Zhou, and Yoshihito Suda
- Subjects
Microbiology (medical) ,OKARA ,QH301-705.5 ,Lactococcus ,Inflammation ,IMMUNOBIOTICS ,Microbiology ,Immune system ,Intestinal mucosa ,Immunity ,Virology ,Lactobacillus ,PIG PERFORMANCE ,medicine ,LACTOBACILLUS DELBRUECKII SUBSP. DELBRUECKII TUA4408L ,Food science ,Biology (General) ,soymilk by-product ,pig performance ,Innate immune system ,biology ,PROBIOTICS FOR PIGS ,purl.org/becyt/ford/4.4 [https] ,food and beverages ,Lactobacillus delbrueckii subsp. delbrueckii TUA4408L ,immunobiotics ,biology.organism_classification ,TLR4 ,okara ,medicine.symptom ,PIG IMMUNE HEALTH ,pig immune health ,purl.org/becyt/ford/4 [https] ,SOYMILK BY-PRODUCT ,probiotics for pigs - Abstract
Lactobacillus delbrueckii subsp. delbrueckii TUA4408L is able to differentially modulate the innate immune response of porcine intestinal epithelial cells triggered by TLR4 activation. This strain also has a remarkable ability to grow on plant substrates. These two immunological and biotechnological characteristics prompted us to evaluate whether the soymilk by-product okara fermented with the TUA4408L strain can serve as an immunobiotic feed with the ability to beneficially modulate the intestinal immunity of piglets after weaning to improve their productivity. Our in vivo studies demonstrated that the administration of immunobiotic TUA4408L-fermented okara feed significantly increased piglet growth performance and meat quality. These positive effects were associated with the ability of the TUA4408L-fermented okara feed to beneficially modulate both intestinal microbiota and immunity in pigs. The immunobiotic feed improved the abundance of the beneficial bacteria Lactobacillus and Lactococcus in the gut of pigs, reduced blood markers of inflammation, and differentially regulated the expression of inflammatory and regulatory cytokines in the intestinal mucosa. These findings indicate that the immunobiotic TUA4408L-fermented okara feed could be an economical and environmentally friendly option to improve the growth performance and immune health of pigs. Fil: Suda, Yoshihito. Miyagi University; Japón Fil: Sasaki, Nana. Miyagi University; Japón Fil: Kagawa, Kyoma. Miyagi University; Japón Fil: Elean, Mariano Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina Fil: Zhou, Binghui. Tohoku University; Japón Fil: Tomokiyo, Mikado. Tohoku University; Japón Fil: Islam, Md Aminul. Tohoku University; Japón. Bangladesh Agricultural University; Bangladesh Fil: Shahid Riaz Rajoka, Muhammad. Tohoku University; Japón Fil: Humayun Kober, A.K.M.. Tohoku University; Japón. Chittagong Veterinary and Animal Sciences University; Bangladesh Fil: Shimazu, Tomoyuki. Miyagi University; Japón Fil: Egusa, Shintaro. No especifíca; Fil: Terashima, Yuji. No especifíca; Fil: Aso, Hisashi. Tohoku University; Japón Fil: Ikeda Ohtsubo, Wakako. Tohoku University; Japón Fil: Villena, Julio Cesar. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina Fil: Kitazawa, Haruki. Tohoku University; Japón
- Published
- 2021
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